Currently there is no menu available for Mi Sushi in Booval North. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Booval North below.
Below you'll find samples from menus of places nearby.
Veal Scaloppine * Lightly floured & grilled baby veal pieces served with your choice of sauce | $30.30 |
Schnitzel - Veal or Chicken Breadcrumbed tender veal or chicken breast cooked until lightly golden | $25.60 |
No changes to Gourmet Pizzas or half and halfs. Focaccia Ripena is a filled pizza pocket | S / M / L |
Focaccia Ripiena Cheese Pizza bases layered with mozzarella, garlic, basil & olive oil | $15.70 / $18.10 / $20.80 |
Napoletana Tomato base, mozzarella, olives, anchovies & oregano | $12.40 / $14.90 / $18.90 |
Parmigiana - Veal or Chicken Breadcrumbed tender veal or chicken breast cooked until lightly golden, topped with mozzarella & homemade Napoletana sauce | $26.70 |
Chilli Prawns Prawns cooked with garlic, olive oil, hot chilli & a Napoletana sauce served on a bed of rice | $30.70 |
Tre Salse Con Pane Trio of Italian style dips served with pizza bread | $11.90 |
Clean Here for the full menu for La Porchetta St Lucia |
CLONALE 12 Chardonnay Mornington Peninsula, Victoria | n/a |
Cone bay barramundi please ask your waiter for today’s special | $34.50 |
HUNDRED ACRE 10 Shiraz <organic> McLaren Vale, South Australia | n/a |
PIKES 13 Riesling Clare Valley, South Australia | n/a |
ZENATO VALPOLICELLA 10 Classico Superiore Verona, Italy | n/a |
PIZZINI 13 Pinot Grigio King Valley, Victoria | n/a |
Thick cut chips | $8.50 |
’00 salt & pepper squid w szechuan, cucumber salad, soy bean mayo & lime cheek | $21.50/$32.50 |
Clean Here for the full menu for TCH Events |
Image | Name | Description | Cuisines |
---|---|---|---|
Teriyaki | Everyone loves Teriyaki, it is a style of cooking literally meaning glaze and grill. The shiny sauce is used to coat meats, fish and vegetables and can be found on every Japanese menu around the country. Some restaurants make their own sauce from passed down family recipes making the experience unique and special. Teriyaki chicken is a common filling for sushi, while a simple piece of Teriyaki Salmon can make a memorable meal. | Japanese | |
Sushi | Sushi is the ‘vinegared rice’ used to stuff the rolls and a variety of other ingrediants such as raw fish with nori seaweed, avocado and cucumber or chicken teriyaki. They are served with spicy wasabi and soy sauce to give them a kick! | Japanese | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian | |
Sake | Sake is a Japanese fermented rice drink, usually served warm and frequently called ‘rice wine’. It is served in small china bottles or in small ‘cup’ style vessels in very small quantities! An acquired taste and quite pungent! | Sushi, Japanese |
Name | Cuisines |
---|---|
Mi Sushi | Japanese, Asian |
Chez Tessa Take-Away | Vietnamese, Asian |
Amphora Restaurant | International, Mediterranean |
Edamame | Japanese |
Curry Connection | Asian, Indian |
Ironside Family Chinese Restaurant | Asian, Chinese |
La Porchetta St Lucia | Italian |
TCH Events | Modern Australian |
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