Chicken Burger - chicken, onion, tomato, lettuce, cheese and mayo | $6.50 |
Penne Carbonara - bacon, cream, bacon, cream, | $13.50 |
Penne alla panna - mushroom, shoulder ham, garlic onion, cream and parmesan | $13.50 |
Pig in Paradise - Mild Pepperoni, fresh tomato, pineapple, and mozzarella | 10'' $11.00 /15'' $19.95 |
iced coffee | $5.90 |
mince beef & potato pie | $5.10 |
Thai Chicken Curry | $5.20 |
Thai Chicken Burger: A toasted bun filled with our handmade burger Pattie, tomato, cucumber, sour cream, sweet chilli sauce, and lettuce served with chips and salad. | $18.90 |
Pumpkin Salad * pumpkin , cashew nuts, capsicum, & mixed lettuce | $18.90 |
Vienna burger: Handmade foot long Vienna sausage, fried egg, bacon, grilled onion, tomato, BBQ sauce, mustard, cheese and pickle sauce | $18.90 |
Lamb Shank French daub style: * slow roasted lamb shank, mash w salad | $21.90 |
Smoked Salmon: cheese, Spanish onion, Gherkin caper aioli and gourmet lettuce | $11.90 |
COFFEE (Full bodied, Light roast, Organic & DeCafe) | $4.00 |
Italian meat balls served with a mild sweet chilli or tomato sauce | $10.00 |
Baguette (freshly baked at Rustic Blue), lettuce, cheese, semi sun dried tomatos, ham & mayo | $12.00 |
Italian meat balls Add a side salad (some organic KI) served with a mild sweet chilli or tomato sauce | $15.00 |
Kangaroo Island Cheese plate: Manchego cheese (KI), Camembert cheese, Tasty Fire Cracker Cheese (Tilba NSW), Kangaroo Island Olives, Barossa dried apricots, Limestone Coast Accompaniment, Italian cape | $30.00 |