7341 menus in SA lunch, restaurant and takeaway menus
Da Mario Pizza Restaurant
Pizza & Pasta, Italian
Shop 9, Athelstone Village Centre 337 Gorge Rd, Athelstone Village Centre 337 Gorge Rd, Athelstone, SA, 5076, Australia
Da Mario Pizza Restaurant Sample Menu
| Oysters Kilpatrick (Half dozen/Dozen) | $11.50/$18.00 |
| Calzone Marinara - freshly cooked seafood with red and white sauce, cheese, touch of garlic, topped with our home made napoletana sauce and parmensan cheese | $20.80 |
| Carbonara - bacon, mushroom and parsley, lightly tossed in a cream and egg sauce | $16.50 |
| Salt and Pepper Calamari - served with salad and chips | $19.40 |
Emperor's Crown Sample Menu
| Large Special Fried Rice | $6.50 |
| Honey Chicken (battered) | $12.90 |
| Tom Yum Prawn Soup - a tasty soup of prawns, mushrooms, lemongrass and Thai herbs | $6.50 |
| Fried Dim Sims (3) served with sweet & sour or sweet chilli sauce | $5.60 |
| Boneless Orange Chicken (battered) | $12.90 |
Paradise Pizzas Sample Menu
|
Chicken munchies
25 Per serve |
$5.50 |
| -Large | $10.95 |
| Creamy chicken carbonara | $8.50 |
| -King | $15.95 |
|
Marinated pork ribs
BBQ, chilli or plum |
$8.50 |
Saltwater Cafe Goolwa Sample Menu
| Fish Cake | $2.50 |
| With sauce | $5.90 |
| Seafood Stick | $2.50 |
| Buterfish | $5.90 |
| Dim Sim | $1.20 |
King Neptune's Seafood & Pasta
Seafood, Fish & Chips
40 Hallett Pl, Port Lincoln, SA, 5606, Australia
King Neptune's Seafood & Pasta Sample Menu
| Steak Sandwich Plain - Steak, Tomato, Lettuce and sauce | $6.50 |
| Pineapple Burger - Meat, pineapple, bacon, cheese, and sauce | $5.50 |
| Chicken or Lamb - Salad and Sauce | $9.50 |
| Large | $8.00 |
Taverna Greek Psistaria Sample Menu
| Dips and Pita - Home made Greek dips (4) served with warm Pita | $18.00 |
| Tis Skaras - Chargrilled (mains are served with hand cut potatoes, pita & tzatziki) | N/A |
| Tiropites - Filo pastry pies filled with cheese | $14.00 |
| Sikotakia - Grilled marinated chicken livers | $12.00 |
| Kalamari Tiganito - Lightly floured and fried calamari | $18.90 |
Pappy's Pizza Bar
Pizza & Pasta, Takeaway Food
Shop 1 Main North Rd, Smithfield, SA, 5114, Australia
Pappy's Pizza Bar Sample Menu
| Chicken Special - BBQ Sauce, Cheese, Chicken, Pineapple, Onion | $10.40 / $14.90 / $21.00 |
| 8 Munchies, Chips, 1 slice of Garlic Bread | $5.90 |
| Fried Calamari | $12.50 |
| - (with pepper, dianne or mushroom sauce) | $14.90 |
Lam Inn Chinese Restaurant Sample Menu
| Beef Hong Kong Sauce | $10.50 / $13.80 |
| Prawns & Black Bean | $13.80 / $18.00 |
| Scallop & Black Bean | L $13.80 / XL $18.00 |
| Prawns Chow Mein | 1 size $14.50 |
| Curry Vegetables | $9.00 / $9.50 |
Parafield Gardens Community Club Inc.
American
65 Shepherdson Rd, Parafield Gardens, SA, 5107, Australia
Parafield Gardens Community Club Inc. Sample Menu
| Pasta of the day from | $14.00 |
| Oysters - Natural, Kilpatrick, Florentine or Beer Battered served with a whisky cream | 3 per serve $4.50 |
| Swiss - Ham and cheese & Mushroom sauce | $2.50 |
| Roast of the day | $6.75 |
| Kilpatrick - Bacon & Worcestershire sauce | $2.50 |
PJ's Pizza & Take Away Sample Menu
| Large Gravy | $5.50 |
| Pork Riblet Roll - cheese & bbq sauce | $7.00 |
| Warm Chicken, Lamb or Combo Salad - meat, lettuce, tomato, capsicum, red onion & carrot topped with tzatziki sauce | $12.00 |
| Seafood Basket - fish, scallops, calamari, prawn chips with salad & sauce | $15.00 |
Naracoorte Pizza House Sample Menu
Royal Oak Hotel Clarendon
Modern Australian, Pub Food
47 Grants Gully Rd, Clarendon, SA, 5157, Australia
Royal Oak Hotel Clarendon Sample Menu
| Seafood Melody - Pan fried Squid , Prawns , Scallops, Smoked Salmon cooked in White wine and Creamy Garlic Sauce | $7.90 |
| Kids Pasta , Napoli Sauce and Cheese | $8.90/$12.90 |
| Deep Fried Cheese (V) - Crumbed Camembert Cheese served with Red Currant and Crustini ( Grilled Bread ) | $12.00 |
| Local Tasting Plate - A selection of local butcher cured meats , locally made pickled vegetables , house made Salmon Pate , Toasted Italian Bread with basil pesto and fetta | $17.90 |
| Bowl of Chips | $4.90 |
Tandoori Guru Sample Menu
| Palak Paneer - Homemade cottage cheese cooked in a mildly spiced puree of english fresh spinach. | $11.90 |
| Garlic Naan - Aleavened soft bread baked in the tandoor with touch of garlic. | $3.00 |
| Palak Ghost - Dried lamp cooked in delicately spiced fresh purred english spinach. | $15.90 |
| Dal Tarkari -Lentils cooked india style with onions coriander ginger & spices. | $9.90 |
| Chicken Curry - A typical North Indian home -style boneless chicken curry in a mild sauce blended with fried herbs & spices to produce an intresting flavour. | $14.90 |
Caffe Cena Sample Menu
| SMOKED SALMON - Smoked salmon, avocado, spanish onion, mozzarella cheese & dill dressing | $13.90 |
| THE LOT - Cheese, ham, salami, bacon, onion, pineapple, roast capsicum, mushroom, olives & anchovies | $18.90 / $22.90 / $26.90 |
| POLLO FUNGHI - gf Chargrilled chicken breast with garlic mash, sautéed spinach, crispy pancetta & mushroom sauce | $24.90 |
| ALLA PANNA - Shaved ham, mushroom, parmesan cheese & garlic in a cream & white wine sauce | $19.90 |
| GOURMET - Cheese, artichoke, pancetta, roast capsicum & sundried tomato topped with basil & bocconcini | $17.90 / $21.90 / $25.90 |
Red Chilli Asian Food Bar Sample Menu
| Green Curry Capsicum, onions, carrots, beans, fresh chilli and basil in a spicy Thai green coconut curry | - |
| Add for a can of soft drink with any combo meal. | $1.00 extra |
| Entree - chips, prawn crackers and other crackers | $2.50 |
| Combo #3 Choice of any meat wok main with 1 Viet Cold Roll served with Fried Rice | $10.90 |
| - Vietnamese | $6.90 |
Terrace Chicken Bar Sample Menu
| Garlic roll | $1.50 |
| Garfish | $2.50 |
| Hotdog or squashdog plus a can of drink | $5.50 |
| No. 2 Deal - 1 chicken, 2 small veg, medium chips | $29.00 |
| Crumbed prawn | $1.10 |
Genova Pizza Bar
Pizza & Pasta, Takeaway Food
Viscount Slim Ave, Whyalla Norrie, SA, 5608, Australia
Genova Pizza Bar Sample Menu
| Greek style yinos | $11.00 |
| Strawberry mousse | $4.50 |
Jens Town Hall Hotel
40 Commercial St East, Mt Gambier, SA, 5290, Australia
Jens Town Hall Hotel Sample Menu
| Roasted Vegetables (GF) | $4.00 |
| Gravy, pepper, Dianne, mushroom, creamy garlic, hollandaise | $2.00 |
| Scotch Fillet - 300gram scotch fillet, chargrilled to your liking, Served with choice of sauce & chunky steakhouse fries. | $29.00 |
| Battered Fish & Chips | $9.50 |
Chicken Cave
Charcoal Chicken, Takeaway Food
Cnr Valleta & Tapleys Hill Rds, Fulham Gardens, SA, 5024, Australia
Chicken Cave Sample Menu
| Carrots (Small / Large) | $4.50/$6.50 |
| Chicken Coujon | $3.50 |
| Chicken Nugget | 80¢ |
| Sea Shanty's | $1.50 |
| Large | $7.50 |
Mandarin Coin Chinese Restaurant Sample Menu
| Crabmeat and Mashroom Soup | $ 5.00 |
| Braised Chicken with Oyster Sauce | $ 15.00 |
| Curried King Prawns and Rice | $ 15.50 |
| Crispy Beef with mild sweet Chilli | $ 15.00 |
| Combination Squid | $ 15.00 |
Mount Compass Tavern Sample Menu
|
Compass club burger
Grilled breast of marinated chicken accompanied with tasty cheese, crispy bacon, lettuce, tomato, garlic aioli and served with chips |
$18.00 |
| Porterhouse steak | $20.00 |
| -Gravy, mushroom, pepper or dianne | $2.00 |
| Chocolate, strawberry or caramel nut sundae | $6.50 |
| Yerling 300G steak cooked to your liking and served with chips and salad, Each steak includes a schooner of tap beer or glass of house wine |
Liquid Espresso Sample Menu
| Spaghetti Tutto Mare - mussels, prawns, squid, fresh tomato, parsley, al olio, how it should be | $ 21.00 |
| Fish of the Day - battered, served w chips, salad and chef's aioli | POA |
| Fresh Pressed Juice by Besa (Adelaide Hills) - Orange, Apple, Pineapple, Apple & Strawberry, Apple & Pear, Apple & Cherry) | N/A |
Rickshaw Inn Chinese Restaurant Sample Menu
| Szi Chuen Prawns | $13.80 |
| Scallop with Chilli Sauce | $16.50 |
| Spicy King Prawns | $13.80 |
| Satay Chicken | $10.90 |
| Chinese Honey Roast Pork | $10.90 |
Springbank Chicken & Seafood
Seafood, Fish & Chips, Charcoal Chicken
384 Waterloo Corner Rd, Burton, SA, 5110, Australia
Springbank Chicken & Seafood Sample Menu
| Hamburger Deal + Can of Coke | $11.50 |
| Double Basket - 2 fish, 4 prawns, 4 calamari, small chips & 2 x tartare sauce | $20.90 |
| Cold Chicken (when available) | $11.00 |
| Family Pack 2 - 1 & 1/2 Chickens, med chips, small gravy, med coleslaw or pasta or potato or rice | $32.90 |
| Quarter Chicken | $5.00 |
Cosmopolitan Pizza Bar Sample Menu
IPho Restaurant Sample Menu
| Broken Rice Combination | $13.80 |
| Crispy Chicken with Egg Noodle Soup | $12.80 |
| Satay Beef (3 skewers) | $6.80 |
| Crispy Flounder Fish Topped with Stir Fried Onion and Capsicum in Salt and Pepper | $18.00 |
| Stir Fried Beef with Rice Vermicelli | $12.80 |
Middleton Tavern Sample Menu
|
Rump steak (GF)
440g grain fed rump steak cooked yo your liking served with chips |
$24.90 |
|
Soup & salad bar
Soup of the day, plus help yourself to our extensive salad & vegetable bar |
$13.90 |
| -Monday to friday | $9.90 |
|
Prawn & calamari combo
A combination of golden fried crumbed prawns & tempura battered calamari served with chips |
$19.90 |
|
Monday night
Parmy & pint night, includes: beef or chicken parmy & a pint of tap beer or soft drink, with salad & hot vegetable bar>> |
$19.90 |
BYO, Licensed, Open 7 Days
Peacock Gardens Chinese & Thai Restaurant
Chinese, Thai, Asian
91 Tasman Tce, Port Lincoln, SA, 5606, Australia
Take Away Or Dine In - Excellent Quality Chinese FoodBYO & fully licensed both walk ins & bookings welcome. We have local seafood available.Coeliacs, Gluten Free, Noodles, Seafood, Steak, Vegan, A La Carte, Banquets, BYO, Childrens Menu, Group Booking, Licensed, Beef, Chicken, Desserts, Duck, Entrees, Fondue, Lamb, Meat, Pork, Rice, Satay, Soup, Vegetables, Dinners, Lunches, Bar, 101 - 200, Reservations Accepted, Takeaway, Family Owned, Open 7 Days
That's Amore Pizzeria Sample Menu
| Spinaci - Spinach pan fried with garlic and topped with parmesan cheese | $8.50 |
| Fish of the Day - See specials board | N/A |
| Calamari & Chips | $10.00 |
Empire Cafe At Two Wells
Cafes, Pizza & Pasta
108 Old Port Wakefield Rd, Two Wells, SA, 5501, Australia
Empire Cafe At Two Wells Sample Menu
| Chicken Schnitzel - homemade & served with fries & tomato sauce | $8.00 |
| Salt & Pepper Squid - fresh squid lightly dusted and fried till golden served w chips, salad and house made aioli | $24.00 |
| Fillet Mignon - 300g MSA eye fillet wrapped in prosciutto topped with a wood oven roasted swiss mushroom on a bed of mash potato with a cream and porchini mushroom sauce | $38.00 |
| Pollo Marsala - oven baked chicken breast on the bone topped with a swiss brown mushroom & marsala cream sauce served on a bed of seasonal vegetables | $27.00 |
Great staff, and fantastic pizza. The prices are reasonable and there are gluten free options available on the menu.
Cheek Ave Charcoal Chicken & Takeaway
Hamburgers, Takeaway Food
Shop6/ 49-51 Cheek Ave, Gawler East, SA, 5118, Australia
Cheek Ave Charcoal Chicken & Takeaway Sample Menu
| Chicken Nugget Pack (6 nuggets & chips) | $9.00 |
| Garfish Pack | $13.00 |
| ¼ Chicken | $6.00 |
| Calamari Rings | $1.00/each |
| Seafood Pack (1 Butterfish, 1 seafood stick, 2 calamari & 2 prawn cutlets) | $13.50 |
Valley Lake Pizzas Sample Menu
| Gourmet Vegetarian- baby spinach, fetta, mushroom, sundried tomato, garlic, olives, capsicum and onion | $7.90 / $14.90 / $20.90 |
| Potato Wedges | $5.90 |
| Pork Nuggets | N/A |
| - | Snack / Medium / Large |
Monicas Pizza Blakeview
Pizza & Pasta, European, Italian
1/63 Main Terrace, Blakeview, SA, 5114, Australia
Monicas Pizza Blakeview Sample Menu
| Wings Dinner Pack | $22.00 |
|
Capriciosa
Sauce / Cheese / Ham / Mushroom / Olives |
|
| Small Prawn Cocktail | $6.50 |
| Gravy(Large) | $3.00 |
| Ribs Snack Pack | $19.00 |
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