Asian restaurant and takeaway menus in Niddrie
Saowanee Thai Restaurant Sample Menu
| Pad Kee Mao Noodles - stir fried spicy flat rice noodles with bean, onion, capsicum, basil leaves and chilli | $12.50 |
| Pla Lard King - deep fried whole fish topped with fresh ginger sauce and vegetable | $18.50 |
| Naur Aroy - stir fried beef with cashew nuts, onion cooked with special sauce, topped with spring onion and sesame seeds | $16.50 |
ChiChi Vietnamese Restaurant Sample Menu
| With Combination (Prawns, Chicken, Pork) | $9.50 |
| Rare Cooked Beef with Lemon Juice | $12.00 |
| Vietnamese Coleslaw with Chicken | $12.00 |
| Sesame Prawns (2 pieces) | $7.00 |
| With Black Bean Sauce and Vegetables | $13.50 |
Noodle Hut Sample Menu
| Combination Soup - Thin egg noodles, assorted meat, shrimp and veggies in oyster chicken broth soup | $11.30 |
| Satay Chicken - Thick egg noodles, chicken and assorted veggies in a tasty satay sauce | Small $9.3/Large $11.8 |
| Sweet Soy | N/A |
| Inferno | N/A |
| Dim Sims (Home-made) | $1.40 |
