| - | - |
| Edamame Lightly salted boiled green soy beans in pod | $6.50 |
| English spinach & sesame Boiled English spinach with sweet sesame sauce | $6.80 |
| Age dashi tofu Deep fried bean curd in mild soy broth, topped with grated chilli and radish, shallots, and shredded dried seaweed. | $7.50 |
| Nasu dengaku Deep fried eggplant topped with sweet miso sauce, shallots, and red ginger. | $13.00 |
| Salmon tataki Lightly seared sashimi salmon and salad with citrus pepper dressing. | $16.50 |
| Soft shell crab Deep fried soft shell crab and lotus root chips, served with grated chilli and radish, shallots and ponzu sauce. | $18.50 |
| Sashimi assorted | (S) $18 / (L) $28 |
| Sashimi Tuna & Salmon only | (S) $22 / (L) $32 |
| Sushi assorted | (S) $16 / (L) $25 |
| Sushi Tuna & Salmon only | (S) $19.50 / (L) $28.50 |
| Sushi & Sashimi COMBO | $32 |
| Salmon & Avocado roll Rolled sushi with fresh salmon and avocado | $13 |
| Cooked tuna & Cucumber roll Rolled sushi with cooked tuna and cucumber | $13 |
| Spider rolls Rolled sushi with deep fried soft shell crab, lettuce, and mayo. | $17 |
| Prawn tempura rolls Rolled sushi with prawn tempura, lettuce and mayo. | $17 |
| Dynamite rolls Inside out rolled sushi with spicy fresh tuna, cucumber, avocado, and mayo. | $18 |
| Vegetable rolls Inside out rolled sushi with assorted veges and mayo. | $16 |
| California rolls Inside out rolled sushi with prawns, avocado, cucumber, and mayo. | $17 |
| Assorted tempura Deep fried prawns, fish fillets, and veges in a light batter, served with dipping mild soy broth and grated chilli and radish | (S) $14 / (L) $22 |
| Vegetable tempura Deep fried assorted veges and mushroom in a light batter, served with dipping mild soy broth and grated chilli and radish | (S) $12 / (L) $19 |
| Prawn tempura Deep fried prawns and veges in a light batter, served with dipping mild soy broth and grated chilli and radish | (S) $16 / (L) $26 |
| Grilled Atlantic Salmon Char grilled Atlantic salmon with cooked vegetable garnish and buttered mushroom rice. Choice of teriyaki sauce or wasabi tar tare sauce. | $26 |
| Chicken Teriyaki Char grilled chicken with home made teriyaki sauce, served with cooked asparagus, baby corn, zucchini, and cherry tomato by a light cold broth, and buttered mushroom rice. | $22 |
| Kara-age Deep fried chicken marinated in soy sauce, garlic and ginger, served with salad & mayo. | $19.80 |
| Japanese style steak Char grilled grain fed scotch fillet steak with mixed side vegetables served by Teppan platter. Ninja's home made steak teriyaki sauce. | $32 |
| Yakiniku (Premium Wagyu beef) Char grilled slices of Premium WAGYU beef with soy based garlic sauce, served with two types of sauce to meet your favorite, and lettuce and sliced salads to roll it up | $35 |
| Avocado & Tofu salad Mild sesame dressing | $14 |
| Seaweed & Tofu salad Mild sesame dressing | $14 |
| Sashimi salad Citrus pepper dressing | $18 |
| Rice | $3.50 |
| Miso soup | $4 |
| Chicken Teriyaki & Chips Char grilled chicken with teriyaki sauce. | $13 |
| Kara-age & Chips Deep fried chicken with mayo. | $13 |
| Prawn Tempura Udon Deep fried prawns, and veges in a light batter. Served with udon noodle soup. | $13 |
| Mini Rolls (6pcs) | - |
| - Cucumber roll | $5 |
| - Avocado roll | $6.50 |
| - Salmon roll | $6.50 |
| - Cooked tuna roll | $6.50 |
| - Tuna roll | $6.50 |
| (With sweet red bean paste `AZUKI`) | + $2.00 |
| NINJA Ice cream Black sesame ice cream with chocolate wafer. | $8.50 |
| Green Tea Ice cream Traditional green tea ice cream with chocolate wafer | $8.50 |
| Japanese Sticky rice cake & ice cream Japanese style sticky rice cake with soybean flour dipped in dark brown syrup. Served with your choice of ice cream. (greentea, black sesame, or Vanilla) | $9.50 |
| Affogatto Vanilla ice cream with liqueur of Kahlua or Baileys and espresso coffee | $12 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Tenka Sushi | Japanese, Asian |
| Ninja Japanese Restaurant | Japanese, Asian |
| Hakoya Ramen | Japanese, Asian |
| Sento Japanese Kitchen | Japanese, Asian |
| Yuriya Teppanyaki | Japanese, Asian |
Below you'll find samples from menus of places nearby.
| Risotto | $12.00 |
| Tray of pasta (approx 8 portions) | $45.00 |
| Homemade Tagliatelle al panna, Prosciutto, Funghi (cream, ham, mushrooms) | $15 |
| Pizza Quattro Stagione | $16.00 |
| Others | $16.00 |
| - | - |
| Homemade Tagliatelle Fresche con Salmone (fresh tagliatelle with smoked salmon and cream with a touch of tomato sauce) | $15 |
| Pizza Napoletana | $16.00 |
| Clean Here for the full menu for The Old School Trattoria |
| PESCARA spicy Italian sausage, Spanish onion, anchovies & garlic | N/A |
| PENNE PRIMAVERA | single $8 / family $27 |
| Extra toppings | $0.50 each |
| NUTELLA PIZZA with .... strawberries and/or banana | $15 |
| Small max 5 toppings | $16.50 |
| GELATO'S vanilla bean, chocolate, wild berry, hazelnut, lemon | $4 |
| Add prawn | $3 |
| Large max 5 toppings | $21.50 |
| Clean Here for the full menu for Pizza Base St Ives |
| Chips (Large) | $5.95 |
| Coleslaw (Regular) | $3.95 |
| 4 Grilled Tenderloins | $8.95 |
| Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. | $34.95 |
| 8 Churrasco BBQ Ribs | $8.95 |
| 2 Whole Chickens with 3 large sides* | $52.25 |
| Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. | $27.25 |
| The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. | $13.45 |
| Clean Here for the full menu for Nando's |
| Warrimoo – Sweet Potato, Crispy Bacon, Roast Capsicum, Roast Onion, Julienne Snow peas with Camembert and Fresh Coriander | $21 |
| Gould - Char Grilled Lamb Rump Marinated in Rockette Pesto with Roast Tomato, Baked Pumpkin, Goats Milk Feta & Cracked Black Pepper | $24 |
| Seafood Spaghetti w/ Prawns, Black Mussels, Crab Meat, Baby Octopus & Herbs in a Tomato Cream sauce | $23 |
| Pan Seared Salmon Fillet, Crispy Panchetta, Braised Leek, Potato & a Dill Butter Sauce | $25 |
| Buttered Seasonal Vegetables / Sweet Potato Wedges / Twice Cooked Potatoes / Grilled Eggplant, Tomato, Haloumi Salad / Asian Vegetables & Oyster sauce | $10 |
| Add flavoured syrup - Raspberry, Mixed Berry, Lemon | .5c |
| Waipori – Roast Tomatoes with Black & Green Olives with Capers & Anchovies | $21 |
| Iced Drinks - Double Shot of Coffee, Ice Cream, Whipped Cream / Belgian Chocolate Syrup, Ice Cream, Whipped Cream / Chilled Mullein & Nettle Tea, Fresh Lemon & Mint | $6 |
| Clean Here for the full menu for Warrimoo Woodfire Pizza |
| Cheeseburger & Chips - with salad garnish | $7.95 |
| Chinotto, Limonata | $ 4.00 |
| Milkshakes – chocolate, vanilla, caramel, banana & strawberry | $ 3.95 |
| Additional items: Sourdough, Gluten Free, Turkish Toast | $1.50 |
| Quiche Lorraine - Served with salad | $15.50 |
| Vienna | $4.50 |
| Pancake Stack with Banana and Ricotta | $14.95 |
| Additional items: Chicken, Smoked Salmon | $3.50 |
| Clean Here for the full menu for Wyld Ivy Restaurant |
| Name | Cuisines |
|---|---|
| Eden Cafe Restaurant | Modern Australian |
| Cafe DiJJ | Cafes |
| Greenside Restaurant at St Ives | |
| Golden Recipe Chinese Restaurant | Asian, Chinese |
| Tenka Sushi | Japanese, Asian |
| Brendan Dewar Patisserie Pty Ltd | Italian, European |
| Chargrill Charlie's St Ives Pty Ltd | Delicatessens |
| The Old School Trattoria | Italian, European |
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