| Garlic Bread | $6.90 |
|
Oyster Kilpatrick
Dozen $28.90 / 1/2 Dozen $18.90 |
- |
|
Oyster Natural
Dozen $26.90 / 1/2 Dozen $16.90 |
- |
| Norman Salt and Pepper Calamari | $15.90 |
| Torpedo King Prawns | $15.50 |
| Spicy Buffalo Wings | $17.50 |
| Caesar Salad | $15.90 |
| Norman's Black T-Bone 400g MSA Certified Angus, Pasture Fed, Channel Country QLD | $32.90 |
| CAAB Rump 450g MSA Certified, CAAB 100 - 120 day Grain Fed, Riverina Region NSW | $31.90 |
| OP Rib on the Bone 400g MSA Certified, Angus/Hereford, Pasture Fed, Hunter Valley NSW | $40.50 |
| Norman's Rib Fillet 340g MSA Certified, British Cross, 100 - 120 day Grain Fed, Wallumba Feedlot, Darling Downs QLD | $35.00 |
| Norman's Rib Fillet 250g MSA Certified, British Cross, Pasture Fed, Northern Rivers NSW | $30.00 |
| Stockman's Classic Fillet Mignon 230g MSA Certified, British Cross, Tenderloin, Pasture Fed, Darling Downs QLD | $34.90 |
| Norman's Black Large Eye Fillet 300g MSA Certified, Angus/Wagyu Cross, Pasture Fed, Gippsland VIC | $39.90 |
| Norman's Black Midi Eye Fillet 200g MSA Certified, Angus/Wagyu Cross, Pasture Fed, Gippsland VIC | $31.90 |
| Big Norman Rump 600g - MSA Certified, CAAB 100-120 day Grain fed, Riverina Region NSQ | $40.90 |
| All steak meals served with garden salad, Idaho potato with Bacon sauce and bread roll | - |
| Char Grilled Marinated Chicken | $25.50 |
| Southern Style BBQ Pork Spare Ribs | $31.90 |
| Chicken Parmigiana with shaved leg ham, Napoli sauce and cheese | $24.90 |
| Grilled Salmon with capsicum and tomato butter | $28.90 |
| Grilled Barramundi with wine reduction and pickled ginger sauce | $32.50 |
| Beer Battered Catch of the Day | $24.90 |
| Grilled Tender Lamb Cutlets | $31.90 |
| High Country Pork with red wine honey glaze | $27.50 |
| Gnocchi of the Day | $19.50 |
| Chicken Caesar Salad | $22.90 |
| All main meals served with garden salad, Idaho potato and bread roll | - |
| Bowl of Chips | $6.50 |
| Norman Beer Battered Fries with aioli | $7.00 |
| Extra sauce - Mushroom / Diane / Gravy / Chilli / Pepper / Bacon / Sour Cream / Aioli | $2.00 |
| Bowls of Sauce - Mushroom / Diane / Gravy / Chilli / Pepper / Bacon | $5.50 |
| Children's Steak with garden salad, Idaho potato | $16.50 |
| Fish or Chicken Nuggets with chips | $9.90 |
| BBQ Snags with garden salad, Idaho potato | $9.90 |
| Pasta: Linguine with Napoli sauce and parmesan Napoli sauce | $9.00 |
| Orange & Chocolate Mousse with Jaffa Praline | $9.90 |
| Traditional Kahlua Tiramisu | $9.90 |
| Sticky Date Pudding | $9.90 |
| Pavlova | $8.90 |
| Warm Double Chocolate Brownie with Chocolate Sauce | $9.90 |
| Ice Cream - 1 scoop | $1.50 |
| Biscuits - Melting Moment / Date & Ginger / Smarties | $3.50 |
| Cappucino | $3.90 |
| Flat White | $3.90 |
| Short Black | $3.00 |
| Long Black | $3.40 |
| Latte | $4.30 |
| Chai Latte | $4.50 |
| Mocha | $4.50 |
| Short Macchiato | $3.40 |
| Long Macchiato | $3.80 |
| Vienna | $5.00 |
| Affogato | $5.50 |
| Tea English Breakfast - Green / Earl Grey / Peppermint | $3.50 |
| Hot Chocolate | $4.30 |
| Babycino | $1.00 |
| Liqueur Coffee's | $11.50 |
| Milkshakes | $5.50 |
| Thickshakes | $7.00 |
| Iced Chocolate | $6.50 |
| Iced Coffee | $6.50 |
| Spiders | $5.50 |
| Decaffeinated | $0.50 |
| Caramel Syrup | $0.50 |
| Vanilla Syrup | $0.50 |
| Mug | $0.60 |
| Soy Milk | $0.20 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Norman Hotel | Modern Australian |
| Sticks Restaurant at Chalk | Modern Australian |
| Plaza Deck Bar & Bistro | Modern Australian |
| Crosstown Eating House The | Modern Australian, European |
Below you'll find samples from menus of places nearby.
| Perkedel - Crumbed potato & corn cake with sweet chill sambal sauce. | $13.9 |
| Coconut Rice | $14.9 |
| Organic Brown Rice | $4.0 per person |
| Mee Goreng - Chicken, Beef or Tofu / Lamb or Prawns Fresh fried yellow noodles with chilli paste & veggies. | $17.9 / $21.9 |
| Poached Salmon Salad - Atlantic Red Salmon with papaya, roasted cashew, coriander, lime & lemon grass. | $25.9 |
| Pad Prik Gaeng Soft Shell Crab - Deep-fried soft shell crab, stir-fried with Thai spicy sauce & vegies. | $29.9 |
| Sate Madura - The most tender marinated chicken skewers with satay sauce. | $13.9 |
| Fish Cakes - Home style minced fish patties with spices, herbs & lemongrass. | $12.9 |
| Clean Here for the full menu for Green Papaya Balinese & Thai Cuisine |
| HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 | n/a |
| HAWAIIAN - Smoked leg ham, pineapple & mozzarella | n/a |
| SIMPLY CHEESE - Lots of mozzarella | n/a |
| PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base | n/a |
| PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base | n/a |
| PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
| VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce | n/a |
| MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Veggie Delite | N/A |
| Chicken Strips | N/A |
| Jalapenos | N/A |
| Roast Beef | N/A |
| Chipotle | N/A |
| Chicken Classic | N/A |
| Coke - 390ml | N/A |
| Chicken Parmigiana Melt | N/A |
| Clean Here for the full menu for Subway |
| chilli fried potatoes | $7.00 |
| lime and coriander marinated sirloin with crying tiger' sauce and glass noodle salad | $30.00 |
| baileys irish cream and organic expresso over vanilla bean ice-cream | $15.00 |
| king prawns tom rim sauteed with tomato, black pepper and garlic shoots | $32.00 |
| steamed jasmine rice | $4.00 |
| share platter - chicken satay, fish cakes, potstickers, rice paper roll (min 2 people) | $15.00/person |
| crispy half duck on plum and mandarin sauce with caramelized pineappple and cinnamon | $32.00 |
| pan seared salmon on tom yum broth with prawn dumplings and oyster mushroom | $32.00 |
| Clean Here for the full menu for BirdCage |
| Seasonal Greens - Lemon & Chilli | $10 |
| Quinoa, Black Rice - Pumpkin, Pepitas, Tahini | $13 |
| Pub Burger - Beef Patty, Cheese, Pickles, Bacon, Tomato, Cos Lettuce, Fries | $21 |
| Chocolate & Sherry Poached Pear Tart - Chantilly Cream | $12 |
| Haloumi Tortilla - Avocado, Blackbean, Tomato, Coriander, Lime And Herb Sour Cream | $17.5 |
| Chicken Schnitzel - Red Cabbage-Slaw, Tahini Yoghurt, Fries, Lemon | $21 |
| Char-Grilled Turkish Bread - And Olive Oil | $5 |
| Clean Here for the full menu for Crosstown Eating House The |
| Name | Cuisines |
|---|---|
| Perry's Cakes | Bakery, Desert |
| Wai Young Chinese Restaurant | Asian, Chinese |
| Famishes Cafe | Cafes |
| Walla's Fish & Chips | Fish & Chips, European, Seafood |
| Sugar & Spice | Cafes |
| Vicky's Snack Shack | Ice Cream, Desert |
| Lemongrass Thai | Thai |
| Commonwealth Hotel | European |
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