Ocean Restaurant in Blue Bay Menu

A La Carte Starters

Local Empire Bay Oysters – Select Grade Shallot and Sea Water Foam Wasabi Tobbiko and Trout Roe Natural	6-$22 / 8-$28 / 12-$38
Sand Crab and Scallop Sashimi Soft Smoked Salmon, Lemon and Herb Mayonnaise Salmon Pearls and Squid Ink Jelly	$22
Seared Kangaroo Loin and Quandong Jus Pickled Red Cabbage, Beetroot, Roasted Parsnip Baby Carrot	$22
Caramelized Eshallot and King Mushroom Tart Tatin Wild Herb Salad, Herb Vinaigrette Mascarpone	$22
House Made Bread Olive Bread with Italian Style Cream Cheese, Honey and Thyme Sour Dough Roll with Home Made Butter	$3.20 Per Serve

A La Carte Entrees

Sea Treasures Slipper Lobster in Golden Noodles - Chilli Lime Caramel Wasabi Tobikko Oyster with Salmon Pearls Wild Scallop Sashimi with Sand Crab Salad and Ocean Trout Tartare	$29
Muscovy Duck Breast and Confit Pork Belly Proscuitto, Quail Eggs, Garlic Croutons, Baby Leaves Raspberry Vinaigrette	$29
Deep Sea Bugs in Puff Pastry Case Vanilla Bisque Sauce and White Chocolate Oil	$29
Slipper Lobster and Prawns in Golden Noodles Chilli Lime Caramel	$29
Vegetarian Beetroot Terrine with Goats Milk Fromage Porcini Oil Roasted Mushrooms on Garlic Crostini	$25

Accompaniments

Bowl Of Chips – Sea Salt	$8.50
House Salad – Beetroot Balsamic Oil	$8.50
Steamed Greens – Almond Butter	$8.50

A La Carte Main

King Salmon with King Prawn Quinoa and Pomegranate Tabouli Lemon Yoghurt, Beetroot and Soya Beans	$39
White Pyrenees Lamb Short Loin Braised Lamb Shoulder, Autumn Vegetables, Garden Peas, Caponata and Mint	$39
Fish of The Day The Best Quality Fresh Fish or Shellfish Available Today	Market Price
Tasmanian Cape Grim Beef Fresh Goats Curd, Red Wine Jus Truffled King Brown and Black Forest Mushrooms Recommended Medium Rare	$42
Persian Spiced Roasted Vegetables Fresh White Cheese and Melted Soft Rind Cheese	$34
Crustacean, Shellfish and Seafood Cold Plate	$38/$64
Hot and Cold Seafood Platter For One $69 / For Two $124.00	-

A La Carte Dessert

Vanilla Crème Brulee Strawberry Ice Cream, Poached Rhubarb Fennel and Pistachio Short Bread	$16.00
Toasted Passion Fruit Marshmallow Vanilla Berries, Ginger Bread Parfait Hazelnut Wafer	$16.00
Oceans Gelato Cassata Clementine and Goats Cheese - Raspberry - Pistachio Baked Meringue	$16.00
Chocolate Truffle Cake White Chocolate and Rose Ice Cream Turkish Delight	$16.00
Warm Fig and Date Toffee Cake Banana Ice Cream and Butter Scotch Sauce	$16.00
Binnorie Brie Cheese (Hunter Valley) Quince Gel, Oatmeal Biscuits and Green Apple	$16.00
Plate of Petit Fours	-
- Grinders Hand Crafted Espresso Coffee	$5
- Hot White or Dark Chocolate	$6
- Liqueur Coffees	$12
- House Teas Passionfruit and Chocolate	$5

Fixed Priced Lunch Menu

Two Course - Monday To Friday	$44
Three Course - Monday To Friday	$54
Two Course - Saturday-Sunday	$48
Three Course - Saturday-Sunday	$56
Entrée	-
- Mussel and Shellfish Chowder, with Toasted Bacon Crustacean Oil	-
- Local Empire Bay Oysters - Sea Water and Shallot Dressing 4 Pieces	-
- Gulf Prawns in Golden Noodles - Chilli, Lime Caramel Baby Coriander	-
- Asparagus and Fresh Pea Shoot Soup with Seared Sea Scallop Parsley Oil and Mascarpone	-
- BBQ Nam Jim Beef Salad, Cucumber, Peanuts Fried Shallots	-
Mains	-
- Free Range Chicken with Kaffir Lime and Lemon Grass Sauce Cucumber and Green Apple Salad - Coconut Rice	-
- King Salmon with Lemon Mayonnaise, Beetroot Asparagus, Peas and Potato	-
- Fish of The Day – Best Value Fish Available Today	-
- Wagyu Beef Rump Marble Score 9 with King and Forest Mushroom Sauce Sugar Peas and Mashed Potato	-
Dessert	-
- Gingerbread Parfait – Hazelnut Wafer, Berries and Organic Honey	-
- Binnorie Brie Cheese, Oat Meal Biscuits and Green Apple	-
- Rhubarb and Black Berry Crumble –Vanilla Ice Cream	-
- Fig and Date Toffee Pudding with Butter Scotch and Ice Cream	-

Menu Disclaimer

Nearby Fish & Chips restaurants

Name	Cuisines
Ocean Restaurant	Fish & Chips, Modern Australian

Popular Menu Items

Name	Description	Cuisines
Seafood Basket	Can't decide what you want to order? The seafood basket is a great meal with a little bit of everything. Most shops sell them with calamari rings, fish cocktails, prawn cutlets and some chips.	Fish & Chips
Fishcakes	Homemade fishcakes are part of the menu in most fish and chip shops, with either cod or salmon in breadcrumbs. Mixed with potatoes and herbs such as chives or parsley, they are pretty tasty.	Fish & Chips
Fish & Chips	Every town on the coast has multitudes of fish and chip shops. The fish is always in batter and served with a mound of big fat chips. The fish are all deep fried unless you asked for it to be grilled. Depending on the season and shop different fish are available. Lashings of salt and vinegar are the usual accompaniment, although all other sauces are provided. Eat in or takeaway available at most restaurants.	Fish & Chips
Potato Scallop	\"oh and I'll have a potato scallop too\" is not the most unusual thing heard at a fish and chip shop and one might think that chips would be enough potato to fill anyone's day. Thick slices of potato are battered and deep fried. Salt and vinegar or lemon juice is all that is needed to enhance the flavour or maybe a good dunk in tomato sauce is suitable too!	Fish & Chips
Calamari rings	Loved by kids and adults around the country as an additional part of their fish and chip order, calamri rings are on most fish and chip shop menus. They are always battered and deep fried and served with a fresh squeeze of lemon.	Fish & Chips
Fizzy Drink	Most of the drinks served in fish and chip shops are the usual carbonated ones like coke, lemonade etc.	Fish & Chips