Jacks Sausage on a Stick - jacks gourmet rump sausage on a stick, served with chips or mash | $8.95 |
Wagon Wheels - ham & pineapple mini pizza served with chips or mash | $8.95 |
Captain Nemo - battered boneless fish fillet served with chips or mash | $8.95 |
Golden Nuggets - tempura battered chicken nuggets served with chips or mash | $8.95 |
Boomer Burger - beef pattie with cheese & bbq sauce on a toasted english muffin. served with chips or mash | $8.95 |
Stockmans Bootlaces - spaghetti bolognaise | $8.95 |
Make Mine a Steak Mate - 120g juicy scoth filet steak served with chips or mash | $10.95 |
Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash | $10.95 |
Side of Vegetables | $2.00 |
Kids Ice Cream or Extra Scoop | $2.50 |
Filled with their choice of soft drink or juice | $7.95 |
Refills | $2.50 |
Garlic Bread - a hearty serving of our warmed loaf basted with garlic butter (Add bacon & cheese for only $2.50) | $7.95 |
Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix | $9.95 |
Jacks Cheese N' Chips - a bowl of lightly seasoned steak house chips, topped with melted cheese, crispy bacon & a ranch sauce on the side | $9.95 |
Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli | $12.95 |
Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each | $7.95 |
Prawns Autraliana - sauteed prawns, tails on, smothered with creamy garlic sauce on a bed of rice, served in a mini camp oven | $16.95 |
Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese | $16.95 |
Skippy Dundee - a combo of two famous Aussies, kangaroo & crocodile on skewers. Served with Jacks bush chutney | $16.95 |
Chicken Burger - grilled chicken breast, lettuce, tomato, pineapple ring, red onion, melted cheese & ranch dressing | $14.95 |
Angus Bush Burger - lean beef pattie, with tomato, caramelised onions, red onion, melted cheese, lettuce & our BBQ sauce | $15.95 |
Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri | $25.95 |
Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli | $17.95 |
Steak Burger - tender rib fillet, with caramelised onion, red onion, lettuce, tomato, fried egg, melted cheese & our BBQ sauce | $17.95 |
Bushranger Salad Basket - baby greens, tossed with spicy bulldust coated chicken, sour cream, tomato, cheese, carrot, onion, bushfire mayo dressing, all in an edible tortilla bowl | $17.95 |
Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. | $17.95 |
Jackaroo Salad - baby greens, tomato, carrot, cheese, bacon, potato wedges, crumbed chicken breast, tossed in OBJ's ranch dressing | $18.95 |
Tropical Prawn Salad - grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing | $19.95 |
Jacks Bush Caesar Salad - cos lettuce with crunchy croutons, crisp bacon, & parmesan cheese tossed in jacks own caesar dressing, topped with a poached egg & anchovies (Add chicken $5 Prawns $8) | $16.95 |
Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown | $17.95 |
Chicken Parmi - crumbed chicken breast, napolitana style sauce with melted cheese topped with a slice of crispy bacon | $23.95 |
Breast is Best - succulent chicken breast marinated in olive oil & bush pepper seasoning seared to retain maximum tenderness & served with a mushroom, garlic, bacon & cream sauce | $29.95 |
Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese | $27.95 |
Chicken Neptune - another from the gulf country. Tender chicken breast, topped with sliced avocado grilled prawns & bearnaise sauce | $29.95 |
Porterhouse Traveller's Special (250g) - 100 day grain fed | $27.95 |
Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved | $34.95 |
Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks | $49.95 |
Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare | $36.95 |
Prime Rib on the bone (400g) - served bone in to maximise tenderness & improve flavour. our champion steak. | $38.95 |
T-Bone Cattle Dogs True Blue (400g) | $31.95 |
T-Bone Big Fella T (600g) | $39.95 |
Rump Sparrows (300g) | $24.95 |
Rump Lump A-Rump (500g) | $32.95 |
Rump Wagyu (300g) | $38.95 |
Eye Fillet Jaquies Cut (180g) | $27.95 |
Eye Fillet Boss Cockys Cut (250g) | $33.95 |
Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon | $29.95 |
Jacks Challenge - our famous certified diamond cut prime 1kg aged rump, minimum 100 day grain fed, served with potato wedges & steamed vegetables. Eat it in under 30mins & receive a free OBJ's t-shirt | $49.95 |
Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy | Add $3.00 |
Aussie - topped with crispy bacon & a fried egg | Add $4.00 |
Fiery Red Rock sauce with Jalapenos & cheese sauce | Add $4.00 |
Neptune - topped with sliced avocado, grilled prawns & bearnaise sauce | Add $8.00 |
Garlic Prawns - delicious prawns in our own creamy garlic sauce | Add $8.00 |
Surf & Turf - grilled Barra & sauteed prawns in a garlic cream sauce | Add $10.00 |
Mixed Grill - lamb cutlet, bacon, egg, Jacks gourmet rump sausage & a grilled tomato | Add $12.00 |
Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce | $25.95 |
Bangers & Mash - 100% awesome rump sausages, mash & gravy | $19.95 |
Netune Steak - prime 300g rump, minimum 100 day grain fed, flame grilled, topped with sliced avocado, grilled prawns & bearnaise sauce | $34.95 |
Surf n Turf - prime 250g sirloin, minimum 100 day grain fed, served with grilled barra & sauteed prawns in a garlic cream sauce | $38.95 |
Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato | $36.95 |
Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad | $34.95 |
Outback Jacks 3 for All - a generous serve of baby back beef ribs, basted in our smoky BBQ or chilli plum sauce, together with Jack Daniels glazed meaty pork ribs | $42.95 |
Big Jacks Rack - outback Jacks famous 18 hour slow cooked full rack of pork ribs, basted in smoky BBQ or chilli plum sauce, served with chips | $44.95 |
Chicken & Ribs - succulent chicken breast & our meaty Jack Daniels basted pork ribs, served with chips & salad | $39.95 |
Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad | $42.95 |
Jacks Ribs & Wings Combo - our famous Jack Daniels glazed meaty pork ribs, & a serving of chook wings tossed in our Firecracker sauce - mild, medium, hot or ass burner. Served with chips. | $38.95 |
Jacks Catch - pan fried barramundi in lemon garlic butter (Add Garlic Cream Sauce $2.95) | $29.95 |
Little Aussie Fish & Chips - battered fish fillets with lemon & tartare sauce | $17.95 |
Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce | $23.95 |
Atlantic Salmon - skin on - pan fried medium rare the topped with bearnaise - a taste sensation | $26.95 |
Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli | $22.95 |
Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice | $29.95 |
Pesto Pasta - your choice of pasta, tossed in a creamy classic basil pesto sauce | $16.95 |
Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice | $18.95 |
Chicken Bacon Mushroom - sauteed chicken pieces, with bacon & mushroom, in a creamy garlic sauce, tossed with pasta of your choice | $19.95 |
Menu Disclaimer
Name | Cuisines |
---|---|
Outback Jacks Bar & Grill | Barbeque |
The Grill Lounge | Barbeque |
Roast and Noodle 328 | Asian, Barbeque, Chinese, Fast Food |
Ducks Nuts Bar Espresso | Modern Australian, Barbeque |
Redsalt Bar And Grill | Steak, Barbeque |
Below you'll find samples from menus of places nearby.
Mixed Entrée (Spring Roll, Curry Puff, Chicken Wing & Fish Cake) | $10.00 |
Curry Puff Chicken (4 pcs) | $8.00 |
Sweet & Sour Stir-Fry - with tomatoes, pineapple, cucumber and mixed vegetables | N/A |
Duck Salad - roasted duch with fresh herbs, vegetables, amazing sauce and topped with cashew nut | $22.00 |
Thai Fried Rice - thai style fried rice with egg and mixed vegetables | N/A |
Beef Salad (Yum Nua) - slice BBQ beef mixed with onion, shallot, cucumber, tomatoes, pineapple chilli, fish sauce and lemon juice | $18.00 |
Vegetarian Spring Roll (4 pcs) | $6.00 |
Clean Here for the full menu for Amazing Thailand |
LAMB - mediterranean lamb back strap | - |
SEARED SCALLOPS - summer gazpacho, tequila oil | $16.00 |
BERRY SUNDAE - mixed berry compote, cream custard, boysenberry ice cream, tuile | $14.00 |
PAN FRIED SNAPPER FILLET - lemon myrtle sauteed potatoes, braised fennel, black olive salsa | $22.00 |
SEARED SCALLOPS - summer gazpacho, tequila oil | $16.00 |
EYE FILLET STEAK (150g served MR) - field mushrooms, hand cut chips, roasted vine ripened tomatoes, rosemary butter, jus | $28.00 |
GOATS CHEESE TARTLET - roasted vegetables, red onion, rocket | $14.00 |
Coleslaw | $5.00 |
Clean Here for the full menu for Viva La Vida |
Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce | $9.50 |
Cheese | $4.00 |
Steak Bacon & Cheese | $6.50 |
Boiled egg | $1.00 |
Steak & Mushroom | $6.50 |
- Add baked beans | $2.00 |
Clean Here for the full menu for Melissa's Take Away |
Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. | $10.45 |
Cheesy Garlic Mini Pita | $2.95 |
Chips (Regular) | $3.95 |
Grilled Corn on the Cob (Large) | $5.95 |
Couscous (Regular) | $3.95 |
2 Whole Chickens with 3 large sides* | $52.25 |
Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. | $12.95 |
1/2 Chicken | $11.45 |
Clean Here for the full menu for Nando's Australia |
Curry of the Day Please refer to specials board for more information | $14.95 |
Squealing Pig Classic gooseberry and passion fruit flavors combine. | $9.5 / BT: $38 |
Wisdom Boots Crispy skinned potato shells filled with spicy pork belly, onion and capsicum topped with melted cheese, and sour cream | $14.95 |
Creamy Mushroom | N/A |
Thai Beef Salad Warm beef on a salad of roast capsicum, snow peas, dried shallots and crushed nuts in a spicy Thai style dressing | $18.95 |
Chicken Schnitzel Burger Succulent Chicken schnitzel topped with bacon, cheese and sliced tomato served with beer battered chips | $15.95 |
Red Wine Jus | N/A |
Barramundi Burger Pan seared fillet of Barramundi with sliced tomato, cucumber ribbons and a caper aioli served with beer battered chips | $15.95 |
Clean Here for the full menu for Wisdom Bar & Cafe |
Name | Cuisines |
---|---|
Ruby | Vietnamese, Asian |
Kurt's Cakes | Bakery, Desert |
Manoli's Greek Taverna | Greek, European |
Nirvana | Malaysian, Indian |
Amazing Thailand | Asian, Thai |
Uncle Sam's Take Away Food | Takeaway Food |
Darwin Fisherman's Wharf Eatery | Fish & Chips, Seafood |
Ten Litchfield | Steak, Seafood |
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