PERONIS RESTAURANT in Parramatta Menu
Breads and Starters
| Plain Bread and butter | $2.00 |
| Garlic or Herb bread | $4.50 |
| Bruschetta with balsamic tomato, onion and basil | $8.50 |
| Mini chicken drumsticks with sweet chilli dipping sauce | $8.50 |
| Grilled Haloumi cheese and olives with mixed leaves | $13.50 |
| Sizzling chorizo with cherry tomatoes, roasted capsicum and snow peas | $13.50 |
Oysters
| - | 1/2 doz / dozen |
| Natural | $16.00 / $29.00 |
| Kilpatrick | $17.00 / $31.00 |
| Mornay | $17.00 / $31.00 |
Salads
| Mixed Leaf salad | $8.50 |
| Greek salad | $10.00 |
| Rocket salad with granda parmesan | $10.00 |
Entrées
| Oven-baked field mushrooms with chicken mornay, fresh herbs and gratinated with mozzarella cheese | $18.50 |
| Salt and pepper calamari with mixed leaves | $18.50 |
| Chicken and mushroom crepe with salad garnish | $19.50 |
| Hotpot with prawns, calamari, octopus and mussels in olive oil with chilli and garlic | $22.00 |
| Sizzling garlic prawns in butter, basil and napolitana sauce | $22.00 |
| Peppered beef carpaccio with rocket, slow roasted tomatoes and parmesan cheese, drizzled with olive oil | $19.50 |
| Scallops with shaved chorizo, cherry tomatoes and English spinach with capsicum vinaigrette | $21.50 |
| Sliced grilled calves livers with crispy pancetta, English spinach and roasted onions | $18.50 |
| Spaghetti with slow roasted lamb in fresh tomato, garlic and English spinach | $19.50 |
| Spinach and ricotta ravioli with pancetta and prawns in a light cream sauce | $19.50 |
| Risotto with saffron, snow peas, roasted cherry tomatoes and scampi | $23.00 |
| Vegetarian tart with mushroom, eggplant, capsicum, pinenuts, spinach and ricotta cheese | $18.50 |
| Penne with chorizo, capsicum, basil, peas and chilli in a light butter sauce | $18.50 |
Mains
| Beef Eye Fillet with mashed potato, seasonal vegetables, rosemary and red wine jus | $32.00 |
| Chicken breast with macadamia crust, dijon mustard cream sauce, vegetables and herb-roasted potoatoes | $28.50 |
| Veal Gamberi: Panfried veal with tiger prawns in a creamy tomato sauce, served with seasonal vegetables | $29.00 |
| Salmon fillet served with crushed potatoes in garlic and lemon, with dill sauce and wilted greens | $30.00 |
| Whole butterflied trout filled with English spinach and oyster mushrooms with beurre-blanc sauce | $35.00 |
| Seafood bag: oven-baked in foil with prawns, mussels, calamari, fish, octopus and scallops with lemon, white wine and chilli | $39.00 |
| Lamb shanks with mashed potato, bok choy and a Madeira sauce | $29.50 |
| Spaghetti marinara with prawns, calamari, mussels, fish and scallops in napolitana sauce with a touch of cream | $28.50 |
| Confit of duck, double-roasted with garlic mashed potato, apple jam and duck jus | $33.00 |
| Pan-fried pork fillet with sautéed oyster mushrooms and honey seeded mustard sauce | $28.00 |
| Slow braised lamb shoulder with sweet potato mash, English spinach and caramelized eschallots | $33.00 |
Desserts
| Traditional creme brulee with fresh vanilla beans | $12.90 |
| Tiramisu: Espresso flavoured savoiardi biscuits layered with marscapone cream | $12.90 |
| Banana crepe with ice cream and caramel sauce | $12.90 |
| Hazelnut nougat ice cream terrine, coated in praline, served with raspberry coulis | $12.90 |
| Sticky date pudding with butterscotch sauce | $12.90 |
| Vanilla ice cream with chocolate ganache sauce | $12.90 |
Coffee & Tea
| Flat White | $4.20 |
| Long Black | $3.50 |
| Cappuccino | $4.20 |
| Short Black | $3.50 |
| Latte | $4.20 |
| Macchiato | $3.50 |
| Teas Peppermint, Camomile, English Breakfast, Earl Grey | $4.20 |
Side Orders
| Creamy Mash Potato | $8 |
| French Fries | $6 |
| Roasted Garlic Chat Potatoes | $6 |
Menu Disclaimer
Nearby Greek restaurants
| Name | Cuisines |
|---|---|
| Sophocles Restaurant | Greek, Seafood |
| Orexi Souvlaki on Charles | Greek |
| Little Greece | Greek |
| Kouzina Greco | Greek |
| Dimitrias Coffee Lounge | Cafes, Greek |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Kanzo Fresh Sushi (sample menu)
| Tofu Avocado Salad | $7.50 |
| Large & Special Roll | $2.00 |
| Small (10pcs) | $13.00 |
| Crab Stick + Veggie (Lettuce, Cucumber & Carrot) or Avocado | $10.00 |
| Large (8pcs each) | $23.00 |
| Tempura Beef + Veggie (Lettuce, Cucumber & Carrot) or Avocado | $10.00 |
| Family (20 nigiri, 12 sashimi & 8 roll) | $49.00 |
| Soft Shell Crab (4pcs) | $9.00 |
| Clean Here for the full menu for Kanzo Fresh Sushi |
Lake Parramatta Cafe (sample)
| Macchiato Short/Long | $3.70 |
| Cool Ridge Water | $3.00 |
| Flat White | $3.70 |
| Chips - Small | $4.50 |
| - Chocolate, Strawberry, Lime, Banana, Caramel, Coffee, Vanilla, Malt | extra $0.50 |
| Babyccino | $3.00 |
| Flathead Fillets, Chips and Salad - served with chips, garden salad, tartar sauce and lemon | $17.80 |
| - Soy Milk | $0.90 |
| Clean Here for the full menu for Lake Parramatta Cafe |
Romano's Pizza & Pasta (sample)
|
BBQ Chicken
Tomato or BBQ sauce, chicken, mushroom, onion & pineapple |
|
|
Hawaiian
Ham & pineapple |
|
| No half / half on gourmet | |
| -1 small pizza | |
| Deal 5 | $39.90 |
| Garlic bread | $3.50 |
|
Supreme
The LOT (excluding seafood & egg) |
|
|
Aquarius
Pepperoni, mushroom, anchovies & olives |
|
| Clean Here for the full menu for Romano's Pizza & Pasta |
Nadia's Cafe (sample)
| Cheese or Egg and mayonnaise | $6.00 |
| Angus Beef Pattie - burger with lettuce, tomato, beetroot, grilled onions, cheese and bbq sauce on a toasted bun with chips | $17.20 |
| Pasta of the Day (See Daily Specials) | $16.50 |
| Mushroom Bruschetta - lemon and chive cream cheese, spanish onion, roasted mushrooms and semi dried tomatoes drizzled with a balsamic dressing | $12.20 |
| - Avocado or Salad | $2.50 |
| Plain, Raisin, Cinnamon, Sourdough or Turkish Toast | $4.80 |
| Fresh strawberries or Banana | $11.90 |
| - Grilled chicken / Avocado or Tuna | $4.50 |
| Clean Here for the full menu for Nadia's Cafe |
Buddha Boy (sample)
| Garlic Duck | $15.90 |
| Pad Thai vegetable tofo | $12.90 |
| Yum Talay | $14.90 |
| House Combo | $16.90 |
| Red Curry Tofu | $12.90 |
| Som Tum | $11.90 |
| Cockie | $9.90 |
| lardna | $13.90 |
| Clean Here for the full menu for Buddha Boy |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Kanzo Fresh Sushi | Japanese, Asian |
| Lake Parramatta Cafe | Cafes |
| Romano's Pizza & Pasta | Pizza & Pasta |
| Nadia's Cafe | Cafes |
| Buddha Boy | Takeaway Food |
| Riverside Central Cafe | Cafes |
| Barnabys Water front restaurant | Modern Australian |
| Thai In A Box | Asian, Thai |
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Click here to send us an updateRestaurant Details
- Location
- Parramatta
- Type
- Restaurant
- Service
- Table Service
- Price
- $30-$40
- Phone
- 0296332889
- Fax
- 0296332881
- peronis@peronis.com.au
- Address
- Cnr Ada St 48 Station St East, Parramatta, NSW, 2150, Australia
- Features
- Dine in, Cash, EFTPOS, Visa, Mastercard, Bankcard, American Express, Diners Club
- Cuisine
- Italian, French, Greek, European, Mediterranean
- Website
- http://www.peronis.com.au
PERONIS RESTAURANT
Modern Italian Cuisine in a Heritage Listed LocationWe invite you to come and dine with us in our superb purpose built premises.Private Functions Sundays By Reservation.Chocolate, Pasta, Seafood, Steak, Vegetarian, A La Carte, BYO, Group Booking, Licensed, Beef, Cheese, Chicken, Desserts, Duck, Entrees, Lamb, Pork, Rice, Salads, Turkey, Veal, Vegetables, Outdoor Dining, Private Parties, Promotions, Seminars, Anniversaries, Birthdays, Christenings, Christmas Parties, Cocktail Parties, Engagements, Weddings, 3 Courses, Lunches, Bar, Recorded Music, 51 - 100, Open Monday - Friday, Open Saturdays
Opening Hours
The opening hours for PERONIS RESTAURANT are coming soon
