Beef Lasagna - Homemade beef lasagna served with a side salad | $19 |
Ftayirr - Lebanese spinach pie (4) | $10 |
The Herbivore - Rossi capsicum, mushroom, onion, pineapple and olives | $21 |
Captain Kayla - Lamb skewers (3) served with fatoush salad, garlic sauce and Lebanese bread | $26 |
Tabouli - Freshly chopped parsley, tomato, cracked wheat and onion with olive oil and lemon juice | $15 |
Octopus salad Char grilled octopus with sliced cucumber, mint, red onion, coriander shallots, kaffir lime leave, lemongrass and carrot, drizzled with chilli and lime dressing | $15.90 |
Salt & pepper squid Deep fried salt & pepper squid served with sweet chilli sauce | $19.90 |
Satay sauce - Tofu (deep fried soft tofu) | $10.90 |
Yellow curry - Vegetable / Tofu | $10.90 |
Bbq chicken salad Marinated char grilled chicken with sliced cucumber, mint, red onion, coriander, shallots and carrot, drizzled with chilli and lime dressing | $14.90 |
Heat Wave - Spicy pepperoni, jalapeno peppers, chargrilled capsicum, Spanish red onion, feta & cheese on a chilli tomato sauce | N/A |
Tandoori Chicken - Tandoori chicken, Spanish red onion, cherry tomatoes, baby spinach, garlic & cheese on a tomato sauce with chives, lemon and natural yoghurt | N/A |
Hawaiian - Shredded ham, pineapple & cheese on a tomato sauce | N/A |
Lasagne | N/A |
Chicken Hawaiian - Chicken, shredded ham, pineapple & cheese on a tomato sauce | N/A |