| Garlic or Herb Bread with melted tasty cheese (Members/Non-Members) | $6.30/$7.00 |
| Soup of the Day - A Chef’s Special (Members/Non-Members) | $6.30/$7.00 |
| Chef’s Gourmet Pizza - See Specials Board (Members/Non-Members) | $12.60/$14.00 |
| Classic Caesar Salad (Members/Non-Members) | $13.10/$14.50 |
| Classic Caesar Salad With Chicken (Members/Non-Members) | $14.90/$16.50 |
| Salt & Pepper Calamari - Entree (salad only) (Members/Non-Members) | $11.70/$13.00 |
| Salt & Pepper Calamari - Main (with Chips & Salad) (Members/Non-Members) | $20.70/$23.00 |
| Fresh Oysters (Half Dozen) - served with lemon & home-made cocktail sauce - Choice of Natural, Kilpatrick orMornay (Members/Non-Members) | $13.50/$15.00 |
| Fresh Oysters (Dozen) - served with lemon & home-made cocktail sauce - Choice of Natural, Kilpatrick orMornay (Members/Non-Members) | $24.30/$27.00 |
| Fish of the Day – See Specials Board (Members/Non-Members) | $22.90/$25.50 |
| Fish & Chips – Traditional lightly battered flathead tails served with chips & salad (Members/Non-Members) | $21.60/$24.00 |
| Seafood Platter for TWO – a selection of fresh and fried seafood including calamari, fish, salmon, fresh prawns, oysters, prawn twisters served with chips & crispy salad (Members/Non-Members) | $50.00/$55.00 |
| The PC Burger – our famous Peninsula Club burger, 100% beef topped with bacon, egg, cheese, beetroot, onion & tomato sauce served with fries (Members/Non-Members) | $14.40/$16.00 |
| Oven Baked Chicken stuffed with spinach & fetta topped with a napoli sauce, served with creamy mash & seasonal vegetables (Members/Non-Members) | $20.70/$23.00 |
| Traditional Chicken Parma – An absolute Peninsula Club Classic – tender breast of fresh chicken, crumbed and topped with chef’s special Napoli sauce and tasty cheese (Members/Non-Members) | $21.20/$23.50 |
| Corned Beef & Mash - Tender pieces of corned beef poached in a creamy seeded mustard sauce served with delicious mash and peas (Members/Non-Members) | $20.20/$23.50 |
| Surf n’ Turf - A 300 gram rib-eye cooked to your liking with a creamy garlic prawn & scallop sauce (Members/Non-Members) | $32.40/$36.00 |
| Traditional Carbonara – a delicious mix of bacon, egg, cream, cracked peppercorns and a hint of garlic (Members/Non-Members) | $19.80/$22.00 |
| Eye Fillet - Tender eye fillet steak, wrapped in bacon and cooked to your liking (Members/Non-Members) | $28.80/$32.00 |
| Children (12 years or under) Kid’s Pizza, Fish & Chips, Calamari, Chicken Strips, Hamburger (Members/Non-Members) | $10.00/$10.00 |
| Our dessert menu offers a variety of delicious treats such as Sticky date Pudding, Lemon Meringue Pie, Cheese cake and more (Members/Non-Members) | $8.10/$9.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Dromana Fish Supply | Fish & Chips, Seafood |
| Longboard Surf Bar & Cafe | Cafes, Seafood |
| Peninsula Club (Dromana) | Modern Australian, Seafood |
Below you'll find samples from menus of places nearby.
| Falafel Kebab (V) | |
| Crab Sticks | |
| Veggie Burger (V) | |
| Dim Sims | |
| Double burger | |
| Open Kebab with chips and salad | |
| Schnitzel Burger | |
| Prawn Cutlets | |
| Clean Here for the full menu for Mavi Takeaway |
| Fries w smokey chilli mayo | $8 |
| Check out the cake cabinet for our daily home baked sweet treats | N/A |
| Our hot chocolate | $4.5 |
| Larson & Thompson teas: Good Morning Breakfast, Indian Black, Earl Grey, Green | $4 |
| The Whispering Vines chai latte – made with our secret blend of spices | $4.5 |
| Clean Here for the full menu for Trofeo Estate |
| ORIGINAL PIZZA Tomato, cheese, fresh tomato, bacon, olives, anchovies, basil | $10.00 / $12.00 / $16.00 |
| CASSATA | $5.50 |
| Cheese, s/tomato, smoked salmon, basil | $11.00 |
| MARINARA Tomato, cheese, prawns, clams, garlic | $9.00 / $11.00 / $15.00 |
| WEDGES | $6.00 |
| ALL BURRO Butter, parsley | $10.00 |
| GARDEN SALAD | $8.00 |
| MUSHROOM PIZZA Tomato extra, cheese extra, mushrooms | $9.00 / $11.00 / $15.00 |
| Clean Here for the full menu for Angelica's Pizzeria |
| Coconut fish- fillet of rockling crispy deep fried and topped with very yummy coconut cream sauce and a touch of thai spices | $ 18.50 |
| Dim-sim (5pcs)- Deep fried dumpling, minced pork with cabbage and mixed vegetables with yummy soy sauce | $ 8.50 |
| Steam aromatic rice | $ 2.50 |
| Tofu box- Bean curd deep fried topped on top of lettuce | $ 10.50 |
| Honey beef- tender slices of yearling beef stir with honey sauce, cashew nuts and mixed vegetables (for sweet lover) | $ 14.50 |
| Gra tiam pik thai- stir fried garlic and pepper with a selection of meat or seafood served on top of lettuce (calamari, prawns or mixed seafood) | $ 16.50 |
| Tom yum soup- the exotic spicy and sour soup comprises mushroom, spring onion and coriander (chicken/prawns) | $ 8.50/10.50 |
| Hot beef- stir fried tender beef with cucumber, onion, tomato, mushroom and carrot with chef's special medium spicy sauce | $ 14.50 |
| Clean Here for the full menu for Som Thai on the Bay |
| Strawberry Gelato | $6.95 |
| Garlic Aioli | $1.00 |
| Sour Cream | $1.00 |
| Maple Tree Hugger – 458mL - Maple Ice Cream with a Maple Caramel Swirl & Brown Sugar Brownie Chunks | $11.95 |
| Strawberry Cheesecake – 100mL - Strawberry Cheesecake Ice Cream with Strawberries & a Thick Cookie Swirl. | $3.95 |
| Clean Here for the full menu for Xpress Pizza |
| Name | Cuisines |
|---|---|
| Mavi Takeaway | Takeaway Food |
| Dromana Charcoal Chicken | Hamburgers, Takeaway Food |
| Cafe Jett | Cafes |
| Lychees Garden Chinese Restaurant | Asian, Chinese |
| Dromana Fish Supply | Fish & Chips, Seafood |
| Arc Cafe | Cafes |
| Helios | European |
| Charcoal Chicken By The Bay | Hamburgers, Takeaway Food |
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