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Freshly Shucked Natural Oysters w mirin & lemongrass, eschallot & red wine vinaigrette, & garden grown lemon wedges
Each: $4, ½ dozen: $20, 1 dozen: $36 |
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| House cured Gravlax of Salmon, garden radish & mizuna | $18 |
| Beef Carpaccio, horseradish cream, capers | $18 |
| Spiced Chickpeas, artichokes, smokey eggplant & feta | $16 |
| The Whispering Vines platter – Featuring salmon mousse, duck liver pate, roasted vegetable roulade , prosciutto & labna. Served with house made pickles, marinated olives & bread | $36 |
| Steph’s lasagne | $10 |
| Baked Beans on Toast | $7 |
| Artichoke & sheep’s yoghurt Quinoa Tart w truffled asparagus, witlof & citrus | $28 |
| Today’s catch – pan seared fillet, saffron braised leeks, calamari, mussels & tomato salad, bisque reduction | $38 |
| Sugar cured Duck breast, baby beets, waldorf salad, blood orange & star anise dressing | $36 |
| Eye fillet Steak, Café de Paris butter, truffled polenta chips, garden leaves, red wine jus | $42 |
| Roast Spring Lamb Rump, freekah, chickpea & feta salad, minted peas & broad beans, pickled turnips & garlic skordalia | $35 |
| Fries w smokey chilli mayo | $8 |
| Roasted pumpkin, cardamon spiced yoghurt, candied seeds | $8 |
| Green leaf salad, honey truffle dressing | $8 |
| Salted caramel & chocolate mousse, peanut brittle | $11 |
| Yoghurt Pannacotta, rhubarb & mandarin compote, sweet dukkah | $11 |
| Check out the cake cabinet for our daily home baked sweet treats | N/A |
| Ice cream – ask our crew for today’s flavours. 1, 2 or 3 scoops | $4/$7/$9 |
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Shadows of blue, Gippsland
1 cheese: $8, 2 cheeses: $15, 3 cheeses: $22 |
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Maffra cheddar, Gippsland
1 cheese: $8, 2 cheeses: $15, 3 cheeses: $22 |
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Brie Mon Pere, France
1 cheese: $8, 2 cheeses: $15, 3 cheeses: $22 |
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| Allpress Organic Blend espresso | $3.5 |
| w Demeter biodynamic milk, any way you like it | $4 |
| Larson & Thompson teas: Good Morning Breakfast, Indian Black, Earl Grey, Green | $4 |
| Estate grown garden teas: Mint or Cumquat, Cardamon & black pepper | $4 |
| The Whispering Vines chai latte – made with our secret blend of spices | $4.5 |
| Our hot chocolate | $4.5 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
| Lamb Doner burger | |
|
Deal For Three
3 Flake, 3 dim sims, 3 potato cakes, 3 calamari rings and medium chips |
|
| Chicken Kebab | |
|
Flathead Special
4 Flatty Tails, 1/2 chips and aioli |
|
| (V) Vegetarian | |
| Flathead | |
| Spring Roll | |
| Tabouli (V) | |
| Clean Here for the full menu for Mavi Takeaway |
| Cheese, s/tomato, smoked salmon, basil | $11.00 |
| FOUR CORNERS Four different toppings | $10.00 / $12.00 / $16.00 |
| Sliced tomato, fresh basil, olive oil, mozzarella | $9.00 |
| CHICKEN PIZZA Tomato, cheese, chicken, pineapple | $9.00 / $11.00 / $15.00 |
| MEXICANA Tomato, cheese, hot salami, capsicums, chilli | $9.00 / $11.00 / $15.00 |
| PIZZA DIAVOLO Sliced tomato, cheese, hot salami, chilli, fresh basil, olive oil | $11.00 |
| FORBIDDEN APPLE | $6.50 |
| BACIO | $5.50 |
| Clean Here for the full menu for Angelica's Pizzeria |
| Dim-sim (5pcs)- Deep fried dumpling, minced pork with cabbage and mixed vegetables with yummy soy sauce | $ 8.50 |
| Tom yum soup- the exotic spicy and sour soup comprises mushroom, spring onion and coriander (chicken/prawns) | $ 8.50/10.50 |
| Pad satay- stir fried meat or seafood with garden fresh vegetables and tasty peanut sauce (chicken or beef) | $ 14.50 |
| B.B.Q- stir fried special sweet B.B.Q sauce with mixed vegetables and cashew nuts (chicken, beef or pork) | $ 14.50 |
| Red duck curry- thai Gang ped bet yang modern style curry with sliced roasted duck braised on red curry, bamboo shoots, vegetables and thai herbs | $ 16.60 |
| Taro (5pcs)- taro ball, deep fried to perfection served with sweet chilli sauce | $ 8.50 |
| Yum beef salad- grilled beef with red onion, lemon juice, lime leaves, mint, coriander and lemon grass | $ 14.50 |
| Golden bag (5pcs)- crispy golden bag stuffed with tasty chicken minced and corn | $ 7.50 |
| Clean Here for the full menu for Som Thai on the Bay |
| Coffee Gelato | $6.95 |
| Lamb Greek Salad - Greek Salad topped with Soft & Tender Lamb Backstrap Fillets | $14.90 |
| Strawberry Gelato | $6.95 |
| Clean Here for the full menu for Xpress Pizza |
| Sides - Available till midday | - |
| Garden leaves, parmesan with sherry vinaigrette | $9 |
| Free Range Eggs on Toast eggs your way on crusty bread | $10 |
| Roasted pumpkin, blue cheese, garlic, rosemary, truffled honey | $17 |
| La Boqueria Petite Bosque | $9 |
| - | - |
| Chicken quesadilla, smoked onion, jalapeno & mozzarella | $12 |
| - Heirloom Tomato / Hashbrowns | $4 |
| Clean Here for the full menu for Two Buoys |
| Name | Cuisines |
|---|---|
| Mavi Takeaway | Takeaway Food |
| Dromana Charcoal Chicken | Hamburgers, Takeaway Food |
| Cafe Jett | Cafes |
| Lychees Garden Chinese Restaurant | Asian, Chinese |
| Dromana Fish Supply | Fish & Chips, Seafood |
| Arc Cafe | Cafes |
| Helios | European |
| Charcoal Chicken By The Bay | Hamburgers, Takeaway Food |
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