Currently there is no menu available for Pudding and Pie in Albert Park. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Albert Park below.
| Name | Cuisines |
|---|---|
| Pudding and Pie | Pies |
Below you'll find samples from menus of places nearby.
| -A quarter | $11.00 |
| 1/2 chicken (seasoned) | $9.00 |
| Chicken burger | $5.80 |
|
Twin pack
chicken and your choice of two salads |
|
| -Half | $12.50 |
|
Calamari-salad pack
6 or 12 rings of calamari, atop your choice of salad |
|
|
Family feast
whole chicken, large chips, a medium salad of your choice, a small gravy and a 1.25l drink |
$32.50 |
| -A quarter | $10.00 |
| Clean Here for the full menu for Melbourne Charcoal Chicken |
| Roasted beetroot, orange, walnut, cherry tomato, witlof and Yarra Valley fetta salad | $11 |
| Mixed green salad | $9 |
| Tea from the Oriental Tea House | N/A |
| Warm chocolate pudding with chocolate icecream and chocolate sauce and pouring cream | $17 |
| Potatoes fried with rosemary salt | $9 |
| Free range eggs, fried, poached or scrambled with toast | $9.5 |
| Tasmanian Pacific oysters, shucked to order; natural with lemon | $18/$36 |
| Cheese selection, served with fresh fruit, quince paste, crisp breads and fruit toast - 40grm single serve | $15 |
| Clean Here for the full menu for Lord Cardigan Restaurant |
| Hot Chips with tomato or bbq sauce | $7.20 |
| Plain, Raisin, Cinnamon, Sourdough or Turkish Toast | $4.80 |
| Turkey breast, Red salmon, Tuna or Salad | $7.80 |
| Breakfast burger - baby spinach, bacon, fried egg, hash brown, cheese and tomato relish | $15.20 |
| - Turkish bread or Wrap | $2.00 |
| Nadia's breakfast plate - poached eggs, fetta cheese, avocado, ham, roasted tomato and basil pesto with sourdough toast (no variations) | $19.90 |
| Hot Croissant | - |
| Blueberry Bagel with ricotta, honey and cinnamon | $6.20 |
| Clean Here for the full menu for Nadia's Cafe |
| ‘Cevapcici’, Balkan skinless Wagyu beef sausages, served traditionally with freshly diced Spanish onion and ‘ajvar’, a red pepper relish | $27.00 |
| Antipasto to share - Selections of delicatessen cold meats, smoked salmon, white anchovie fillets, char grilled calamari and marinated vegetables | $21.00 |
| Garden Salad with fresh avocado and balsamic dressing | $9.00 |
| Char grilled Seafood Platter - Fresh crab, Moreton Bay Bug, King Prawns, stuffed Australian calamari extra large tiger prawn cutlet skewers, fresh fish fillet, all char grilled and dressed with lemon | $59.00/person |
| Tiramisu - traditional Italian dessert made of layers of vanilla bean mascarpone, coffee and Kalua infused sponge biscuits and dark chocolate grenache | $14.00 |
| Four cheeses: Blue Stilton, Adelaide Hills Organic Triple-cream Brie, Yarra Valley goat and King Island vintage cheddar with home-made fig & walnut paste | $22.00 |
| OPTIONAL SAUCE - Burnt butter creamy garlic sauce | $4.50 |
| OPTIONAL SAUCE - Aged muscat & mushroom sauce | $4.50 |
| Clean Here for the full menu for Mediterraneo Charcoal Grill And Wine Bar |
| Name | Cuisines |
|---|---|
| Favori Pizza | Pizza & Pasta, Takeaway Food |
| Melbourne Charcoal Chicken 167 Victoria Ave, Albert Park VIC 3206 | Charcoal Chicken, Takeaway Food |
| Dundas & Faussett | Italian, Asian |
| Herbie Mills Cafe | Italian, Cafes, European |
| VicAsia | Asian, Chinese |
| Don Dinos | Italian, Pizza & Pasta |
| Truman Cafe | Cafes |
| Misuzu's Japanese | Japanese, Asian |
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