Your Choice of: | |
$11.00 Chicken/Beef/Pork + 375ml Drinks | $12.50 |
$11.00 Tofu/Vegetables + 375ml Drinks | $12.50 |
$12.80 Prawns/Crispy Pork + 375ml Drinks | $14.30 |
$13.80 Duck/Seafood + 375ml Drinks | $15.30 |
Extra: +$1.00 Fried Egg or Cashew Nut | |
Pad Thai
Popular stir fried Thai noodles with egg, bean sprouts and crushed peanuts. |
|
Pad Se-Ew
Stir fried flat rice noodles with black sweet soy sauce, egg and Chinese broccoli. |
|
Pad Kee Mao (Spicy Noodles)
Your choice of noodles (Flat Rice, Hokkien or Spaghetti) Stir fried with chilli, basil and vegetables. |
|
Pad Rard-Nha
Stir fried flat rice noodles topped with Chinese broccoli in gravy sauce. |
|
Tom Yum Noodle
Spicy noodles in hot and sour Tom Yum soup. |
|
Garlic and Pepper
Stir fried garlic and pepper with vegetables served with rice. |
|
Spicy Cracker
Deep fried spicy prawn cracker served with satay sauce. |
$3.00 |
Pad Kra Prow
Stir fried with chilli, basil, mushroom and vegetables served with rice. |
$1.00 for Fried Egg |
Pad Ka-Naa Moo Krob
Stir fried crispy pork with Chinese broccoli. |
$12.80 |
Fried Rice
Thai style with egg, vegetables and chopped shallots. |
+$1.00 for Fried Egg |
Tom Yum Fried Rice
Spicy fried rice with Tom Yum sauce |
|
Spicy Fried Rice
Fried rice with green chilli paste, basil, egg and vegetables. |
|
Pra Rham
Mixed vegetables topped with peanut sauce served with rice. |
1 Select Your Meat or Vegetarian: | |
Tofu | $11.00 |
Chicken, Beef, Pork | $11.00 |
Extra +$2 each | |
Prawn/Crispy Pork | $12.80 |
Extra Prawn +$1 each | |
Duck/Seafood | $13.80 |
Extra Fish & Squid +$2.50 (4pcs) |
- |
Extra Vegetables +$0.50/item |
- |
2 Select Your Sauce:
Chilli Basil, Oyster, Spicy Coconut, Satay, Tom Yum |
|
3 Served with your choice of rice: | |
Brown Rice | +$1.00 |
Plain Rice | |
Or | |
Stir Fried with your choice of noodles:
Flat Rice, Hokkien, Spaghetti |
|
4 Select 5 Vegetables:
Bamboo Shoot, Bean, Bean Sprout, Bok Choy, Broccoli, Choy Sum, Mushroom, Onion, Snow Pea, Sweet Corn, Zucchini |
Chicken, Beef, Pork | $11.00 |
Tofu, Vegetables | $11.00 |
Pork Belly | $12.80 |
Prawns | $12.80 |
Seafood, Duck | $13.80 |
+$1.00 for Fried egg or cashew nut or brown rice | |
+$2.00 for Chicken, Beef, Pork | |
+$1.00 for Prawn (each) | |
+$2.50 for Fish, Squid (4pcs) | |
+$1.00 for Tofu | |
Extra Take away Container | $0.30 |
Extra Vegetable | $1.00 Mix Vegies |
Extra Meat | |
Chicken | $2.00 |
Beef | $2.00 |
Pork | $2.00 |
Duck | $2.50 |
Crispy Pork | $2.50 |
Extra Seafood | |
Prawn | $1.00 each |
Fish | $2.00 (4 pieces) |
Squid | $2.00(4 pieces) |
Chicken, Beef, Pork, Tofu/Vegetable | $13.80 |
Duck | $16.00 |
Seafood | $16.00 |
Crispy Pork | $16.00 |
$0.30 for take away container |
Menu Disclaimer
Name | Cuisines |
---|---|
Krataron Thai Restaurant & BBQ | Barbeque, Thai |
Lemon Bistro | Vegetarian, Thai |
Thai Oriental Cafe | Malaysian, Asian, Indian, Thai |
2sit Thai Cafe | Chinese, Thai |
1000 Wat | Thai |
Below you'll find samples from menus of places nearby.
Cracked pepper Pie | N/A |
Chicken Leek and potato Pie | N/A |
Cornish Pastie | N/A |
Steak bacon and Cheese Pie | N/A |
Famous Steak Pie | N/A |
Steak and onion | N/A |
Hot and Spicy Pie | N/A |
Vegetable Pastie | N/A |
Clean Here for the full menu for Dinkum Pies |
Served with vegetables | - |
Short / Long Macchiato | Cup $3.50 |
Cappuccino | Cup $3.50 |
Bacon and Egg | $9.50 |
Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
Chicken Fantasia - Served with mushrooms in a cream and fresh napoli sauce | $26.50 |
Bacon | $2.50 |
Affogato | Cup $6.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Braised beef brisket
With steamed rice |
$12.80 |
Sweet and sour chicken
With steamed rice |
$12.80 |
Kung po' spicy chicken
With steamed rice |
$12.80 |
Work fried beancurd
With slice pork, fungus and chilli |
$17.80 |
Coriander and garlic shredded pork
With steamed rice |
$13.80 |
Dry-fried string beans
With minced pork and chilli |
$16.80 |
Deep fried beef dumpling | $5.50 |
Smoked fish
With sweet savoury sauce with herb and spices |
$11.50 |
Clean Here for the full menu for Sungs Kitchen |
-Extra rice | $2.00 |
Pork shabushabu sausage stew | |
Miso soup | $2.00 |
Steamed rice | |
Spicy seafood sausage stew | |
Teriyaki chicken
Stir-fried chicken thigh with teriyaki sauce |
$15.00 |
Pork shabushabu salad
Poached pork belly and green salad with sesame dressing |
$11.00 |
Pork shabushabu stew + spicy pork bulgogi | $45.00 |
Clean Here for the full menu for Darac Bar & Grill |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
Fruit salad
Seasonal fruits |
$8.50 |
-Add roti (GF) | $3.50 |
-Add toast | $2.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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