Red Sichuan in Canley Vale Menu
Currently there is no menu available for Red Sichuan in Canley Vale. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Canley Vale below.
Nearby Chinese restaurants
| Name | Cuisines |
|---|---|
| Red Sichuan | Asian, Chinese |
| Hai Duong Restaurant | Asian, Chinese |
| Seng Hong Bistro | Asian, Chinese |
| Sang Chanh Restaurant | Asian, Chinese |
| Thai Coriander Lao and Thai Cuisine | Chinese, Thai |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Sitney Thai & Laos Restaurant (sample menu)
| BBQ CHICKEN - grilled & marinated chicken with traditional thai herbs, served with nam jim jaew (thai chilli sauce) | $11.90 |
| FISH CAKES (4pcs) - slightly spicy thai fish cakes, served with 2 dipping sauces, sweet chilli & cucumber relish | $8.80 |
| LAMB SHANK - slow cooked tender lamb shanks, served in a delightful fragrant, yet gentle coconut curry paste of galangal, kaffir limes, garlic, lemongrass, palm sugar & long red chillies | $25.90 |
| THAI FRIED RICE - CHICKEN & PINEAPPLE | $13.90 |
| YUM (Thai Style Salad) - a thai style salad with red onion, carrots, celery, shallots, fragrant lemongrass & chilli lime dressing (Chicken Feet, Tripe(Bible)/Prawn,Squid,Mixed Seafood/Yum Woon Sen) | $11.90/$16.90 |
| TOM-KHA KAI (Chicken Coconut) - mild chicken coconut milk soup flavoured with galangal, lemongrass & kaffir lime leaves | $13.90 |
| GRILLED BEEF (Tiger Tears) - marinated grilled beef, sliced & served with jaew som | $11.90 |
| RED CURRY - a spicy red curry paste of galangal, kaffir lime leaves, garlic, lemongrass & long red chillies (Vegetables/Chicken, Beef, Pork/Duck, Prawn, Squid or Mixed Seafood) | $10.90/$12.90/$16.90 |
| Clean Here for the full menu for Sitney Thai & Laos Restaurant |
Thai Coriander Lao and Thai Cuisine (sample)
| CASHEW NUTS (Prawns/Mixed Seafood/Roasted Duck) - Fry meat with chilli jam, vegetables, and a cashew nut topping. (Meat can be battered than deep fried) | $17.90 |
| PAD HOKKIEN NOODLE (Chicken/Beef) - Stir fried Hokkien noodles with soy sauce, mixed vegetables and egg | $12.90 |
| THAI BEEF SALAD - Tender sliced rump steak with sweet chilli jam, seasonal greens, cucumbers and tomatoes drizzled with lime juice dressing | $13.90 |
| LARB FISH - Minced fish seasoned with zesty lime juice, spring onions, ground roasted rice and a mixture of Thai herbs | $16.90 |
| PAD KEE MAO (Fish/Squid/Mussels) - Spicy stir fried, flat rice noodles with soy sauce, fresh chilli powder, basil, egg and mixed vegetables | $16.90 |
| LAKSA (Crispy Pork Belly) - Rice vermicelli served in curry coconut milk | $19.90 |
| STEAMED JASMINE RICE | $3.00 |
| SUN DRIED BEEF - Sun dried beef strips with Thai herbs coating | $10.90 |
| Clean Here for the full menu for Thai Coriander Lao and Thai Cuisine |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Crispy Duck with Pancakes | Served in virtually every Chinese restaurant around the country, Crispy Duck is a sociable way of eating with a group of friends or family. The duck is air-dried and then roasted in the oven with a honey and soy glaze and Chinese 5-Spice. This renders the skin crisp while the flesh stays tender. It is then shredded and served with a plum sauce, pancakes and finely sliced matchstick pieces of cucumber and spring onion. Take one of the pancakes from the bamboo steamer, a spoonful of sauce and top with the shredded vegetables and duck. Roll up and crunch it to it, simply delicious! | Chinese |
|
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian |
|
Beer | Tsingtao is the most popular Chinese beer in China. Best served with spicy food, it is crisp and refreshing when ice cold. It has a nutty, sweet taste and is a perfect accompaniment to Chinese dishes. It is a lager style beer and a modest 4.8% alcohol. | Chinese |
|
Jasmine Tea | Jasmine Tea is a famous Chinese tea brew, deeply aromatic and usually served at the end of a meal with great ceremony. Always served with a teapot and cup, often on a bamboo mat. The unique flavour and aroma is caused by the jasmine blossom fragrance being absorbed into the tea during growth. Subtlely sweet, is is renowned throughout the world. | Chinese |
|
Green Tea | Green tea is very popular in Chinese restaurants and sushi bars. This could be due to its apparent ‘healing properties’ and distinct flavour. Green Tea aids digestion of raw food and has a slightly earthy but not unpleasant taste. Served in a cup that is often prettily decorated. | Chinese, Sushi |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Red Sichuan | Asian, Chinese |
| Bach Dang Vietnamese Restaurant | Vietnamese, Asian |
| TK Something BBQ Resturant | |
| Hai Duong Restaurant | Asian, Chinese |
| Hao Hao | |
| Lansdowne Take Away | Takeaway Food |
| Tina Hot Bread | Bakery |
| Madera Garden Cafe Restaurant | Modern Australian |
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Good & delicious food, friendly staff.
Opening Hours
The opening hours for Red Sichuan are coming soon
