Currently there is no menu available for Regent Cafe in Redfern. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redfern below.
| Name | Cuisines |
|---|---|
| Tripod Cafe | Cafes |
| Baffi & Mo Espresso | Cafes |
| First Drop Cafe The | Cafes, Mediterranean |
| Purple Goanna cafe catering | Cafes |
| Caffe E Panini | Cafes, European |
Below you'll find samples from menus of places nearby.
| Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg | $12 |
| Bacon and Egg Roll | $8 |
| Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast | $12 |
| Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato | $8.50 |
| Beef and Bacon Burger - Angus beef with crispy bacon and cheddar cheese served on a toasted damper roll with lettuce, tomato, pickled onions and spicy chipotle sauce | $15 |
| Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce | $15 |
| Pesto Scrambled Eggs | $12 |
| Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough | $17 |
| Clean Here for the full menu for Tripod Cafe |
| Salmon | $4.00 |
| Sashimi Small (6p) | $9.00 |
| Extra Xharge for Aburi (Seared) | $1.00 |
| Takoyaki (6p) (Octopus in light batter) | $6.00 |
| Tempura Udon (Prawn tempura & vegetable in noodle soup) | $13.00 |
| Avocado | $3.50 |
| Natto (Fermented soybean) | $4.00 |
| Plum Cucumber | $4.00 |
| Clean Here for the full menu for Tany's Japanese Restaurant |
| Sausage Wrap | $8.00 |
| Spicy Chicken - marinated chicken strips, grilled, topped with fresh hot spices, served with rice or lettuce | $14.00 |
| Chef Salad | $10.00 |
| Shish Kebab - tender lamb skewers, topped with garlic, served with salad or rice | $14.00 |
| Hommos - chic peas dip, blended with tahini, garlic, lemon juice, seasoned with olive oil | $8.00 |
| Labne creamy yogurt dip, seasoned with olive oil | $9.00 |
| Hot Chips (hand cut) | $5.00 |
| Veggi Kibbi Balls - pumpkin balls with crushed wheat, stuffed with spinach, chickpeas, onions & sumac | $12.00 |
| Clean Here for the full menu for Wilson's Lebanese Restaurant |
| BBQ pork with stir soft egg noodle | $10.50 |
| Satay king prawn wonton noodle soup | $11.50 |
| Mix vegetabke with crispy noodle | $10.00 |
| Chicken wonton noodle soup | $10.50 |
| Fried ice cream | $5.50 |
| Deep fried wontons (6 pcs) | $4.00 |
| King prawn chow mein | $12.00 |
| Fish sauce with beef/chicken/pork | $11.00 |
| Clean Here for the full menu for Noodle Star |
| Stacks Signature Burger - With Bacon, Tomato Relish, Wagyu Beef Patty, Cheese, Tomato, Rocket, Beetroot on a Brioche Bun, served with Chips & Onion Rings | $16.00 |
| Greek Salad - Cos Lettuce, Roma Tomatoes, Cucumber, Fetta & Oregano with a light dressing | $16.00 |
| Lamb Souvlaki - Marinated with oregano, mint & olive oil, served with tzatziki & Greek Salad | $24.00 |
| Scotch Fillet | $36.00 |
| Saganaki Prawns - in a tomato and fetta sauce | $18.00 |
| Kangaroo Loin - Creamed Celeriac, Balsamic Onions | $32.00 |
| Spaghetti Carbonara - Bacon, Onion & Cream White Wine Sauce | $25.00 |
| Char Grilled Salmon Fillet - With Micro Ratatouille, Asparagus & Lemon Infused Olive Oil | $34.00 |
| Clean Here for the full menu for Stacks Taverna |
| Name | Cuisines |
|---|---|
| Tripod Cafe | Cafes |
| Tany's Japanese Restaurant | Japanese, Asian |
| Glengarry Castle Hotel | Pub Food |
| Purple Goanna | European |
| Wilson's Lebanese Restaurant | Lebanese, Middle Eastern |
| Arcadia Liquors | |
| Noodle Star | Asian, Noodles |
| The Dock | |
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