Lemon Grass (Chicken or Beef) | $ 15.00 |
Braised Squid with Black Bean Sauce | $ 15.00 |
Fillet Steak Szechuan style (hot or mild) | $ 15.50 |
Braised Chicken with Fried Noodles & Eggs | $ 12.50 |
Honey Chicken in batter | $ 15.00 |
Fish Cakes (GF) [4] Curried fish patty flavoured with kaffir lime leaves. | $7.95 |
Scallop | $19.95 |
Chicken / Beef / Pork / Vegetable / Plain | $16.95 |
Jungle Curry A spicy curry with vegetables, onion, capsicum, mushroom, kachai, green peppercorn, bamboo shoots, kaffir lime & basil in a clear curry sauce. | - |
Vegetable / Tofu | $8.95 / $16.95 |
Goat Curry - Goat on the bone with potatoes & a special blend of spices, created by our chef | $14.50 |
Cucumber Raita | $2.90 |
Saffron Prawns - King Prawns cooked in a creamy saffron sauce | $16.90 |
Beef Rogan Josh - Beef cooked in tomato, onions, ginger, garlic, spicy and garnished with fresh coriander | $12.90 |