Alla Panna - bacon, mushroom and parsley in a creamy white sauce | $16.50 |
Cotoletta Parmigiana - crumbed chicken schnitzel toppd with ham, napoletana sauce and melted cheese | $18.50 |
Chef's Special - prawns, broccoli, olives, fresh tomato, onion, and chilli in a napoletana sauce with a dash of cream | $19.40 |
Arrabbiata - bacon, onion, chilli, fresh tomato, and garlic in a traditional Italian red sauce | $16.50 |
Lasagna - home made sheets of pasta filled with meat and Bolognese sauce | $16.50 |
Garlic Squid | $12.90 |
Squid in Hoy Sin Sauce | $12.50 |
Salt & Pepper Squid, Chicken, Spare Ribs battered | $12.90 |
King Prawn Fritters with Sweet & Sour Sauce | $13.50 |
Combination Fried Chicken Breast in Batter with Cashews | $12.10 |
Garithes Saganaki - King prawns served with grilled cheese & salsa | $18.90 |
Paithakia Arnisia - Marinated lamb chops chargrilled | $29.00 |
Psari Whiting - King George whiting fillets grilled | $27.90 |
Souvlaki Garithes - King prawns on skewers chargrilled | $27.90 |
Tiropites - Filo pastry pies filled with cheese | $14.00 |
Chocolate Bavarian | Lge $9.50 |
Surf 'n Turf (steak topped with prawns and cream sauce) | $22.50 |
Bacon - Tomato, Cheese, Bacon, Ham, Onion | $9.55 / $13.30 / $20.00 |
Soup of the Day | $4.50 |
Chicken Nuggets & Chips | $6.75 |
Creamy Garlic Prawns-Pan fried prawns, cooked in a creamy Garlic Sauce | $6.90 |
Clarendon Steak Sandwich - Tender Porterhouse Steak with gourmet lettuce , Tomato , Fried Onion , Smoky Bacon , Cheddar Cheese with a choice of a toasted Bun Or Bread, served chips (Add extra egg $2 | $17.90 |
Oysters, Traditional Kilpatrick Oysters | $2.60/each |
Chicken Schnitzel and Chips | $8.90/$12.90 |
Porterhouse Steak - A 400gm Porterhouse Steak from a local butcher , cooked to your liking , served with chips and salad OR Sweet Potato Mash | $25.90 |
KING GARLIC PRAWNS - gf King prawns pan-fried with garlic, white wine, parsley & cream served with rice & salad | $27.90 |
CAPRICIOSA - Cheese, salami, ham, mushroom & kalamata olives | $16.90 / $20.90 / $24.90 |
POLLO AVOCADO - Tender marinated chicken pieces, avocado, mushroom & cracked pepper in a rosé sauce | $22.90 |
SALAMI - Mozzarella cheese, sundried tomato, olive tapenade & lettuce | $11.90 |
KING PRAWN SALAD - Salt & pepper king prawns with a salad of cos lettuce, avocado, toasted macadamias, spanish onion, coriander & fresh tomato with a citrus & chilli vinaigrette | $25.90 |
Cashew Nuts Egg noodles tossed with vegetables and cashew nuts in a special spicy sauce | - |
Sweat & Sour Meat lightly battered in a stir fry of vegetables and sweet & sour sauce | - |
Pandan Chicken Marinated chicken breast fillet wrapped in Pandan leaves Served with sweet chilli | $6.90 |
Laksa Egg noodles with tofu, fish cakes and beansprouts in a coconut curry | - |
- Chicken | $10.50 / $12.50 |
Chicken Cave Party Pack - 1 chicken, 2 salads (coleslaw, pasta, potato or rice), jumbo chips, 1.25 litre schweppes drink | $35.00 |
Chiko Roll | $3.00 |
¼ Chicken / with chips | $5.00/$8.50 |
Potato Fritter | $1.00 |
Chicken Coujon | $3.50 |
Crispy Beef with mild sweet Chilli | $ 15.00 |
Drunken Noodles | $ 12.50 |
Grilled King Prawns with Seafood Sauce | $ 16.00 |
Fillet Steak with Black Bean Sauce | $ 15.50 |
Bruschetta - basil, tomato, classic | $ 10.00 |
Continental Toast - Served w assorted accompaniments | $ 4.00 |
Pull the Wool - marinated lamb cutlets, pumpkin, feta and baby spinach salad | $ 26.00 |
Lily Jasmine - Just give it time, blossoms into a beautiful flower | Pot /$ 12.00 |
The Beef - Rib-Eye on the bone, cooked your way, mediterranean salsa, chickpea salad | $ 29.00 |
Spicy King Prawns | $13.80 |
Curry Mixed Fresh Vegetables | $7.80 |
Curry Prawns with Vegetables and Rice | $13.80 |
Fish Fillet with Curry Sauce | $13.00 |
Prawn Cocktail | $5.50 |
Fish Cold Pack with 2 salads - 1 Battered Fish & Chips, Potato, Coleslaw, Pasta or Rice | $12.90 |
Spring Roll | $3.00 |
Chicken Chipees | $0.40 |
4 Fish Pack - 4 fish, medium chips, small coleslaw or pasta or potato or rice & 2 x tartare sauce | $23.90 |
Pad Thai/Rice Noodle Stir Fried | $14.80 |
King Prawn with Snow Pea, Broccolli and Mushroom | $18.80 |
- | - |
Chicken Breast Stir Fried with Lemongrass and Chili Sauce | $15.80 |
Chicken Drumettes (4 drumettes) | $6.80 |
Gamberi Al'aglio - King prawns, spring onions, garlic, anchovies and cream, served with rice | $24.50 |
Pollo Fiorentina - Chargrilled chicken breast topped with spinach, bocconcini and cream sauce, served with That's Amore potatoes | $26.50 |
Lasagne - (Main course only) Pasta layers with boiled egg, bolognese, basil, tomato sauce and mozzarella cheese | $18.50 |
Caesar Salad - Chicken, continental lettuce, bacon, croutons. egg, anchovies, parmesan and dressing | $18.50 |
Vegetables -Stir-fried with honey and cracked pepper | $8.50 |
Dianne or Pepper Gravy Extra | $1.50 |
Spring Roll | $3.30 |
Butterfish Pack (1 Butterfish) | $12.00 |
Dim Sims | $1.60 |
Seafood (SMALL/MED/LARGE) | $4.70/$6.90/$8.90 |
Ribs Party Pack | $40.00 |
Carbonara
Bacon / Cream / Egg |
$12.00 |
Meat Lovers
Sauce / Cheese / Ham / Pepperoni / Beef / Bacon |
|
Large Pizza, 24 Wingettes, Garlic Bread | $26.90 |
Seafood
Sauce / Cheese / Prawns / Oysters / Anchovies / Garlic / Basil |
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce | $12.00 |
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables | $28.00 |
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus | $22.00 |
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill | $15.50 |
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream | $12.00 |
Larp Phed - Roast Duck with fresh Thai herbs and finely red onion | $17.00 |
Thai Laksa - Hokkien noodles with chicken and tofu in a spicy coconut soup with chicken broth - Combination Chicken and Prawn / Vegetarian Seasonal Vegetables / Seafood Laksa or King Prawns | $13.00 / $13.00 / $16.00 |
Kway Teaw - Rice noodles with chicken, prawn, fresh bean sprouts and egg | $12.00 |
Steamed Jasmine Rice - small (1 person) | $3.00 |
Tsukemono - Pieces of cucumber lightly pickled in salt | $4.5 |
Agedash Tofu - Deep fried bean curd served in a warm soy based broth | $7 |
Tsukemono - Thin pieces of cucumber, daikon radish and Chinese cabbage lightly pickled in a great accompaniment to rice. | $4.5 |
Age Gyoza - Home-made deep fried dumplings filled with minced pork and vegetables | $7.5 |
Spider Roll - Crunchy soft-shell crab roll with lettuce, crab salad and flying fish roe | $10.5 |
Hot dog with the lot
Cheese, onion, bacon |
$7.00 |
Crab stick | $1.50 |
Hawaiian pack
1/4 chook, pineapple & banana fritters, chips and coleslaw |
$11.50 |
AB Pack | $14.00 |
Prawn | $1.20 |
- Seasonal Vegetables, tossed with Cashew and Basil Pesto | $8.50 |
Prime Fillet Steak with Braised Rosemary Mushrooms and Onions with Red Wine Butter | $34.50 |
Seared Atlantic Salmon on Potatoes Sauted in Tumeric and Mustard Seeds, Fresh Curry Leaves with Coconut Labna and Curry Oil | $28.50 |
Slow Cooked Pork and Roast Duck Ragu with Pappardelle Pasta and Parmesan Wafer | $28.50 |
Prawns Simmered in Creamy Roast Garlic and Sauv Blanc Sauce with Blistered Cherry Tomatoes and Wilted Baby Spinach, on Risotto Cakes | $18.50 / $28.50 |
BBQ Meatlovers Ham, salami, bacon, chicken & red onion on a BBQ base. | $15.00 |
Spicy Chicken Burger Grilled spiced chicken breast, tomato salsa, bacon, lettuce & cheddar cheese on a toasted bun. | $18.00 |
Crab Linguine Blue Swimmer Crab Meat, sun dried tomato, spring onion & truffle butter. | $24.00 |
Beef Porterhouse Schnitzel 300g Beef Porterhouse Schnitzel served with chips, salad & plain gravy. | $19.00 |
Southern Fried Chicken Chicken rib pieces with a chilli salsa & salad. | $14.00 |
Dolmathes (six) | $4.00 |
Meat on top of chips, a choice of sauce and covered with cheese | N/A |
Beef Black Bean w/ Fried Rice | $10.50 |
Steam Rice (Small / Large) | $4.00/$4.50 |
Chicken Satay (2) | $4.80 |
Honey Chicken (Battered) | $11.50 |
Steak Fried Rice (Small / Large) | $7.50/$8.50 |
Stir Fried Combination with Rice - Com xao thap cam | $15.90 |
Vietnamese Diced Beef with Rice - Com bo luc lac | $14.00 |
Chicken Spring Rolls | $5.50 |
Thai Beef/ Squids Salad - Goi thai bo/muc | $14.00 |
Small Fried Rice | $8.00 |
Khow phad pik gaang - spicy Thai style fried rice w/ chicken, onion, capsicum, spring onion, carrot & soft fried egg on top | $14.00 |
Smashed avocado - on top of house made corn fritters & served w/ free range chorizo & sour cream | $15.00 |
Tamarind Prawns - stir fried prawns w/ capsicum, red onion, tamarind, lime leaves & toasted coconut served w/ white jasmine rice | $18.00 |
Extras - Smoked trout | $5.00 |
B/fast Brushetta - slow cooked tomato, balsamic mushroom, ricotta cheese & chives | $14.00 |
1 Piece of Fish & Chips - tartare sauce | $6.80 |
Steak Sandwich with the Lot - bacon cheese. egg. onion, lettuce. tomato & sauc | $6.50 |
Salt & Pepper Squid-to fresh squid strip, chips & tartare sauce. | $10.00 |
Pineapple Fritter - Dipped in cinnamon sugar | $1.80 |
Meat Lovers Burger-beef pattie, grilled onion, cheese, bacon, hot dog, sauce & pickles | $7.00 |
King Prawn with XO Sauce | $18.90 |
Seafood Bean Curd In Hot Pot | $19.90 |
King Prawns & Scallops with Bean Curd in Hot Pot | $19.90 |
Satay Beef | $13.90 |
Sweet & Sour Chicken | $13.90 |
House Muesli House Mix
Served Natural Yoghurt. Honey And Milk |
$7 |
Sauteed Field Mushrooms On Rye
With Wilted Spinach, Poached Eggs, Fresh Herbs And Porcini Mushroom Jus |
$16 |
Smashed Avocado On Toasted Rye
With Feta, Warm Toasted Seeds And Almonds |
$16 |
Bacon And Egg Sandwich
With Roasted Tomato, Chilli Jam And Rocket |
$12 |
Slow Roasted Lamb On Grilled Pita
With Hummus, Cherry Tomato, Pickled Onion, Rocket, Pine Nuts And Herb Yoghurt |
$18 |