Currently there is no menu available for Sakura Japanese Noodle Bar in Harbourside. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Harbourside below.
Name | Cuisines |
---|---|
Sakura Japanese Noodle Bar | Japanese, Asian |
Below you'll find samples from menus of places nearby.
Hawaiin burger | $6.10 |
Crumbed Drumsticks | $3.30 |
Kabana | $2.40 |
Cheese | $0.40 |
Chicken 'n' Prawn Roll | $2.60 |
Dag Dogs | $2.40 |
Prawn Cutlets | $1.20 |
Potato Scallops | $0.60 |
Clean Here for the full menu for Cafe Bon Sace |
LOBSTER MEAT STIRFRIED WITH TOMATOES, ONIONS, GINGER, AND MUSTARD SEED WITH A SPRINKLING (THIS DISH TAKES 30 MINS) OF COCONUT MILK; WITH IDDIAPPAM: GOORUR-E-DARIYA | $39.50 |
--- | - |
STEAMED VEGGIES | $7.50 |
WHOLE LAMB SHANKS SLOW COOKED IN AN ONION, TOMATO & YOGHURT SAUCE WITH TRUSHED CHILLI, CORIANDER & FENNEL SEEDS; SERVED WITH GARLIC NAAN: BIRBALI NULLI | $29.50 |
- WITH FRANGELICO | $12.50 |
SALMON – OVEN ROASTED WITH ‘TULSI AND SUVA’ YOGHURT, GOLDEN GARLIC, CHILLI, LEMON JUICE & GARAM MASALA; CAPSICUMS & PRAWN TOPPING; MASH; LEMON-TURMERIC REDUCTION; MINT CHUTNEY: MACCHLI SARTAJ | $32.90 |
SEASONAL VEGETABLES AND RICE COMBINED WITH ‘GARAM MASALA’, MINT, GINGER AND GREEN CHILI; RAITA: SUBZ BIRYANI | $24.80 |
AAM KI KULFI OUR VERSION OF MANGO KULFI | $7.90 |
Clean Here for the full menu for Zaaffran |
Sea Shantys | $1.20 |
Pineapple | $0.40 |
Double Cheese Burger | $6.20 |
Chicken Nuggets | $5.00 |
Cheese | $0.40 |
Crumbed Oysters | N/A |
Wedges chicken chips | $3.70 |
Double Bacon | $6.20 |
Clean Here for the full menu for The Coffee Connection |
Image | Name | Description | Cuisines |
---|---|---|---|
Teriyaki | Everyone loves Teriyaki, it is a style of cooking literally meaning glaze and grill. The shiny sauce is used to coat meats, fish and vegetables and can be found on every Japanese menu around the country. Some restaurants make their own sauce from passed down family recipes making the experience unique and special. Teriyaki chicken is a common filling for sushi, while a simple piece of Teriyaki Salmon can make a memorable meal. | Japanese | |
Sushi | Sushi is the ‘vinegared rice’ used to stuff the rolls and a variety of other ingrediants such as raw fish with nori seaweed, avocado and cucumber or chicken teriyaki. They are served with spicy wasabi and soy sauce to give them a kick! | Japanese | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian | |
Sake | Sake is a Japanese fermented rice drink, usually served warm and frequently called ‘rice wine’. It is served in small china bottles or in small ‘cup’ style vessels in very small quantities! An acquired taste and quite pungent! | Sushi, Japanese |
Name | Cuisines |
---|---|
Cafe Stories | Modern Australian |
Vieri Restaurant and Bar | |
Enfes Kebabs | Kebabs, Takeaway Food |
Terakaza Cafe | Cafes |
B&C Cafe | Cafes |
Oscar's Hotel Restaurant | Modern Australian, European |
Concord Cafe | Modern Australian, Cafes |
Pen Cafe & Catering | Mediterranean |
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