French restaurant and takeaway menus in South Hobart
Le Provencal Sample Menu
| Ravioli Aux Oignons - Home-made ravioli filled with a sweet onion and herb stuffing and served with a creamy pesto sauce | $20.50 |
| Canard A L'Orange - Roasted duck breast with orange sauce | $36.50 |
| Soupe a L' Oignon - French onion soup with cheese and croutons | $17.50 |
| Filet de Porc A La Moutarde - Roasted pork fillet with a creamy mustard and green peppercorn sauce | $36.50 |
| Filet de Saumon Aux Poivrons - Grilled salmon fillet served with a creamy red pepper sauce and semolina, parmesan gnocchi | $36.50 |
