Veal Scaloppini Al Funghi - Pan fried with mushrooms, garlic, shallots, white wine, cream sauce with a hint of lemon and served with greens and roasted chats | $29.90 |
Crumbed Whole Mushrooms - Stuffed with vegetable and cream cheese filling with choice of sauce | $12.90 |
Olive & Herb Crusted Lamb Cutlets - Served with wilted greens, sliced chat potatoes, semidried tomatoes, parmesan souffle and red wine jus | $36.00 |
Pumpkin & Spinach Ravioli - With creamy blue cheese and walnut sauce | $24.90 |
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