Pub Food restaurant and takeaway menus in Southern Melbourne
Tudor Inn Sample Menu
| 400g Graziers Wagyu Rump - This unique and superior breed of cattle is grain finished for a minimum of 500 days and delivers an unbelievable eating experience. A must for steak lovers. The Ultimate Ex | $40.00 |
| Slow Cooked Pork Belly - herb crushed potato, green beans and spiced apple relish | $27.00 |
| Chicken Caesar Salad - cos lettuce, crispy bacon, poached egg, parmesan cheese and caesar dressing (anchovies optional) | $20.00 |
| Grilled or Battered Fish and Chips + Salad or Veg | $10.00 |
| Fish and Chips - Tempura battered flathead tails with lemon and tomato sauce | $9.00 |
Malvernvale Hotel Sample Menu
| Vegetables | $6 |
| Chicken caesar - baby cos, bacon, anchovies, croutons, shaved parmesan, poached egg, chicken and caesar dressing | $21 |
| Porterhouse Steak 300G Grain Fed | $31 |
| Whole flounder - grilled with a salad and chips | $30 |
| Vegetarian - spinach, mushroom, onion, zucchini, capsicum and pumpkin | $14 |
Caulfield Glasshouse
Wine Bar, Pub Food, Bar, Australian
Caulfield Racecourse, 1 Station Street, Caulfield, Melbourne
Bamboo Bean
Wine Bar, Pub Food, Bar, Australian, Grill, Coffee and Tea, Cafe Food
301 Waverley Rd, Malvern East VIC 3145, Australia
Perry Como Cafe Wine Bar
Modern Australian, Pub Food, Bar, Coffee and Tea, Cafe Food, Bar Food
196 Como Parade W, Parkdale VIC 3195, Australia
Big Pig Little Pig
American, Barbeque, Pub Food, Gluten Free, Bar, Australian
35 Ebden Street, Moorabbin & Highett, Melbourne
