Modern Australian restaurant and takeaway menus in Springwood
Heritage Restaurant & Piano Bar Sample Menu
| Oysters ½ dozen Natural | $14.00 |
| Potato Wedges with sour cream & sweet chilli sauce | $10.00 |
| Puttanesca - Tomato, anchovies, capers, chilli, olives with a hint of garlic | $21.00 |
| Bolognese - From a secret family recipe passed down from mother to daughter & enhanced in our kitchen | $21.00 |
| Steak au Poivre - Rib-eye fillet with a pepper sauce laced with brandy | $28.00 |
