Sardines - Fremantle sardines on toast, capers, piperade | $11.00 |
Langoustines - Barbecued langoustines with zesty herb butter dressing | $18.00 |
Happy Hour - Happy Hour 5-7pm Nightly | n/a |
Tuna Sashimi - Sustainable line-caught tuna sashimi, wild fennel, horseradish, buttermilk and lime | $20.00 |
Whole Rainbow Trout - Whole Rainbow trout, roast shallot and burst tomatoes, pistou | $35.00 |