VINO BLANCO | - |
CASTANO DOMINIO ESPINAL 2012 VIURA - YECLA | $7 / $35 |
TORBRECK WOODCUTTER'S 2012 RVM - BAROSSA VALLEY | $7 / $36 |
CONDES DE ALBAREI 2012 ALBARINO - RIAS BAIXAS | $8 / $39 |
LEEUWIN ESTATE 2012 PRELUDE CHARDONNAY MARGARET RIVER | $10 / $49 |
VINO TINTO | - |
ALTOZANO 2011 TEMPRANILLO TIERRA DE CASTILLA | $7 / $34 |
TORBRECK JUVENILES 2012 GSM - BAROSSA VALLEY | $9 / $42 |
MOSS WOOD AMY'S 2011 CABERNET BLEND MARGARET RIVER | $11 / $54 |
SIERRA CANTABRIA 2009 CRIANZA TEMPRANILLO - RIOJA | $12 / $59 |
VINO ROSADO | - |
LA PURISIMA ESTIO 2012 MONASTRELL - YECLA | $7 / $34 |
VINO SPARKLING | - |
SEGURA VIUDAS VINTAGE 2008 CAVA - TORRELAVIT | $8 / $38 |
CERVEZA | - |
ESTRELLA DE GALICIA LAGER 4.7% | $7 |
AMBAR PALE ALE 4.8% | $7 |
JAMES BOAGS PREMIUM LAGER 5% | $7 |
SUB-SANGRIA | $9 |
PULLED PX PORK AND PICKLE SALAD | $19 |
PERI PERI CHICKEN, LETTUCE &ALLIOLI | $19 |
CATALAN BREAD | $2 |
ROASTED OLIVES | $6 |
PIMENTON ALMONDS | $4 |
QUESO MANCHEGO | $7 |
JAMON PATE | $10 |
PIMIENTOS DE PADRON | $11 |
OYSTERS w/ CAVA GRANITA (3) | $12 |
GRAIN FED RUMP - SALT CRUST | $24 |
CHICKEN - PERI PERI | $24 |
PORK BELLY w/ CHORIZO | $24 |
LAMB RIBS - SMOKEY AGRIDULCE | $28 |
WHOLE BARRAMUNDI - (for 2) | $39 |
GARLIC MUSHROOMS, HALOUMI & SPINACH | $8 |
SEASONAL VEGETABLES IN VERJUICE | $8 |
ICEBERG, WALNUTS, BLUE CHEESE & JAMON | $9 |
MIXED GARDEN ENSALADA | $6 |
PATATAS BRAVAS | $6 |
PATATAS ALLIOLI | $6 |
PIMENTON SHOESTRING FRIES | $6 |
FUET ANIS & SALAMI | $7 |
JAMON SERRANO | $7 |
JAMON DUROC | $10 |
3 X CUTS, PATE & PICKLES | $19 |
SARDINAS FRITO | $12 |
BASQUE SEAFOOD BROTH | $18 |
BABY SQUID & SOFRITO | $12 |
MANCHEGO CROQUETTES | $9 |
BACALAO CROQUETTES | $12 |
ZUCCHINI FLOWERS | $16 |
CHORIZOS & MORCILLA | $12 |
TORTILLA (VEG) | $8 |
MINTED FIG & LAMB SALAD | $12 |
CHICKEN & CHORIZO | $24 |
SEAFOOD | $24 |
VEGETARIAN | $24 |
VALENCIA (THE LOT) | $29 |
CHURROS w/ CHOCOLATE | $9 |
CREMA CATALANA | $9 |
SAFFRON ORANGE SORBET | $9 |
SELECCION DE QUESOS | $14 |
EL CAFE | $3.5 |
PAELLA PANS (serves 8-10) | $75 |
HOT TAPAS PLATTERS (serves 8-10) | $85 |
COLD TAPAS PLATTERS (serves 8-10) | $75 |
BOCADILLO PLATTERS (per person) | $15 |
Menu Disclaimer
Name | Cuisines |
---|---|
Splendid Sandwiches | Health Bar, Sandwich Bar, Spanish, European |
Grand Taverna Spanish Bistro | Spanish, European |
La Campana | Spanish, Mexican |
Spanish Club The | Spanish, European |
Capitan Torres Spanish Restaurant | Spanish, Portuguese, Irish, European |
Below you'll find samples from menus of places nearby.
38 Teriyaki squid | $13.00 |
45 BBQ fried with choice of squid, beef, pork, chicken | $13.00 |
35 Squid | $16.00 |
56 Short rib soup | $12.00 |
49 Spicy beef soup | $12.00 |
52 Korean sausage soup | $12.00 |
Extra cheese powder | $3.00 |
33 Marinated LA beef rib | $18.00 |
Clean Here for the full menu for Kobow |
- HOT CHILLI BEEF CON-CARNE | $6.50 / $8.50 |
- ROASTED TOMATO AND BASIL | 300 ML $4.00 |
YOGHURT, MUESLI | $5.00 |
Clean Here for the full menu for Salad Works |
Bacon & poached organic egg on toasted with house made relish | $9.00 |
Organic free range egg | $3.00 |
Espresso, macchiato | $3.00 |
House baked muesli cookie | $3.50 |
Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast | $15.00 |
Pasta / ricotta of the day served with house salad | $12.00 |
Regular coffee | $3.50 |
Tea - assorted blends | $3.50 |
Clean Here for the full menu for Beanbah Espresso |
French | $ 8.40 |
Bolognaise Spud - Home made Bolognaise, Fresh Tomato, Avocado, Cheese and sour cream | $ 8.00 |
Chilli Con Carne Spud - Mexican Beef, Red Beans, Lettuce, Jalapenos, Avocado, Cheese and Sour cream | $ 8.00 |
Smoked Salmon | $ 8.40 |
Gourmet Ham & Pineapple - Cheese, Ham, Pineapple, Fresh Tomatoes and Brie, topped with Basil | $ 8.40 |
Chicken and Avocado | $ 8.40 |
Smoked Salmon Spud - Cheese, Baby Spinach, Smoked Salmon and Shallots | $ 8.90 |
Vegetarian Supreme - Eggplant, Corn, Baby Spinach, Roasted Capsicum, Fresh Mushroom, Sundried Tomatoes and Bocconcini | $ 8.40 |
Clean Here for the full menu for Spuds N Crepes |
- Turkish Bread | $3.50 ea |
Wagyu Burger | $15.90 |
Roasted Pumpkin Salad | $13.00 |
- Gluten Free Bread | $2.50 per slice |
- Apple & Pecan Bread | $3.50 each |
- Turkish Raisin | $3.50 ea |
Moroccan Chicken Burger | $15.90 |
SONOMA BREAD | - |
Clean Here for the full menu for Lovebite Cafe |
Name | Cuisines |
---|---|
Kobow | Cafes |
Seoul-Ria | Korean, Asian |
CAFE ATRIO | Cafes |
Zest Salad & Juices | Health Bar, Juice |
Salad Works | Health Bar, Salad |
Knickknack Cafe | Cafes |
Haru Fusion Soju Lounge | |
The G Spot Cafe and Bar | Cafes |
Notice wrong information? Help us keep everything about Subsolo up to date.
Click here to send us an updateThe opening hours for Subsolo are coming soon