Sugar & Spice and All Things Nice in North Toowoomba Menu

Currently there is no menu available for Sugar & Spice and All Things Nice in North Toowoomba. We are continuously adding menus, so check back soon!

In the meantime feel free to browse our other menus within North Toowoomba below.

Name	Cuisines
Sugar & Spice and All Things Nice	Japanese, Asian
Seasons on Ruthven Restaurant & Wine Bar	Italian, Japanese, Spanish, French, Asian, International, Irish, Middle Eastern, European, Mediterranean, Latin American, Moroccan

Below you'll find samples from menus of places nearby.

Ba Vigo (sample menu)

Crumbed & fried artichokes, salsa verde, goats cheese	$13
Pedro Xeminez 'Alvear' 1927 'dulce viejo' (sp)	$16
Pedro Xeminez Palomino Elegante sweet cream	$10
Slow cooked chorizo sausage w/ bay leaf, garlic & flat bread	$13
Espresso I Macchiato I Long black I Flat white I Cappuccino I Latte I Piccolo	$4
Crisp chocolate & hazelnut ravioli, Jerez sherry mascarpone, & burnt orange caramel	$12
Queso de Espana', select Spanish cheeses w/ toasted fruit loaf, chapata, almond praline, green pear, watercress & cream sherry	$18
Smoky pickled peppers, goats curd, anchovy, black olive vinaigrette	$13
Clean Here for the full menu for Ba Vigo

The Boat Shed (sample)

Cauliflower mornay croquettes - pear puree, taro chips, walnuts, balsamic reduction	$16.5
Sweet potato chips, herbed aioli	$8
Grilled Mooloolaba - prawns, chorizo, pineapple, pickled cucumber & lemon aioli	$19.5
Wild mushroom ragout - pappardelle, taleggio cheese, garlic, spinach	$17.5
Coconut & chilli battered prawns, roasted banana, rum syrup	$19.9
Local grilled tuna, crushed potatoes, baby leeks, herbed aioli, prawn oil	$34.9
Layered chocolate - anglaise & pecan tart, butterscotch sauce, grilled strawberries	$15
Char-grilled quail - chickpea & quince fricassee, parsnip puree, crusty turkish bread	$19.5
Clean Here for the full menu for The Boat Shed

Popular Menu Items

Name	Description	Cuisines
Teriyaki	Everyone loves Teriyaki, it is a style of cooking literally meaning glaze and grill. The shiny sauce is used to coat meats, fish and vegetables and can be found on every Japanese menu around the country. Some restaurants make their own sauce from passed down family recipes making the experience unique and special. Teriyaki chicken is a common filling for sushi, while a simple piece of Teriyaki Salmon can make a memorable meal.	Japanese
Sushi	Sushi is the ‘vinegared rice’ used to stuff the rolls and a variety of other ingrediants such as raw fish with nori seaweed, avocado and cucumber or chicken teriyaki. They are served with spicy wasabi and soy sauce to give them a kick!	Japanese
Mango Lassi	Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue!	Asian
Sake	Sake is a Japanese fermented rice drink, usually served warm and frequently called ‘rice wine’. It is served in small china bottles or in small ‘cup’ style vessels in very small quantities! An acquired taste and quite pungent!	Sushi, Japanese

Name	Cuisines
Northlands Hot Bread	Bakery
Sugar & Spice and All Things Nice	Japanese, Asian
Cotton Tree Seafoods	Fish & Chips, Seafood
The Boat Shed	Modern Australian
Ba Vigo	Spanish
Seasons on Ruthven Restaurant & Wine Bar	Italian, Japanese, Spanish, French, Asian, International, Irish, Middle Eastern, European, Mediterranean, Latin American, Moroccan
Sablevote	Pub Food

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