| - | - |
| Hommos chickpea and tahini dip topped with olive oil | $8 |
| Baba Ghanouj char-grilled eggplant and tahini dip topped with olive oil | $8 |
| Tabouleh a salad of tomato, parsley and crushed wheat in lemon dressing | $10 |
| Fattoush a fresh garden salad mixed with fried Lebanese bread in a lemon dressing | $10 |
| Kibbeh Nayeh finely ground raw lamb mixed with crushed wheat with a side of herbs and fresh vegetables topped with olive oil | $15 |
| Asbi Nayeh a ‘sashimi’ of lamb liver (subject to availability) | $15 |
| Salatat Al Za’atar fresh oregano salad in a lemon dressing | $8 |
| Shanklish aged curdled yoghurt mixed with chilli and oregano | $8 |
| Haloumi & Sate Salad pan-fried haloumi with dates served on a mixed leaves with a pomegranate molasses dressing | $15 |
| Bastirma highly seasoned air-dried cured beef | $20/plate |
| Falafel deep fried broad bean and chickpea patties spiced with coriander (6 pieces) | $12 |
| Kibbeh Balls grounded beef balls filled with pan-fried mince and pine nuts (6 pieces) | $15 |
| Battata Harrah Cubed potatoes pan-fried with fresh chili, garlic and coriander | $10 |
| Sambousik shells of pastry filled with spiced ground beef served with homemade sweet chili (6 pieces) | $15 |
| Makali fried eggplant, cauliflower and battata harra | $15 |
| Soujouk Pan-fried aged spicy sausages | $15 |
| Makanek authentic Lebanese sausages filled with mince and pine nuts, marinated in red wine and spiced | $15 |
| Mouajanet for two falafel, kibbeh balls and sambousik | $15 |
| Calamari fried in a salt and pepper flour dusting | $15/20 |
| Prawns pan fried with home made chilli jam | $17/25 |
| Mansaf Lahem lebanese fried rice, topped with lamb and an assortment of nuts | $18 |
| Mansaf Dajaj lebanese fried rice, topped with chicken and an assortment of nuts | $18 |
| Shish Tawook 2 skewers of marinated chicken breast on skewers served with garlic sauceand grilled vegetables | $20 |
| Kefta 2 skewers of grilled beef minced with onions and spiced served with fries and grilled vegetables | $20 |
| Lahem mishwi 2 skewers of grilled cubed victorian lamb on skewers served with fries and grilled vegetables | $20 |
| Shawarma marinated beef in vinegar, herbs and spiced grilled and servedwith taratoor | $20 |
| Sahan Mooshakal a A platter of tabouleh, hommos, baba ghanouj, falafel, kibbeh ball a skewer of lahem mishwi and shish tawook (vegetarian also available) | $20 |
| Mixed Grills a skewer of shish tawook, lahem mishwi and kefta served with Garlic sauce, fries and grilled vegetables | $28 |
| Samkeh Harra prepared grilled, served with a spicy tahini sauce and fries | $30 |
| Fried Whiting served with fried eggplant and cauliflower | $25 |
| Hummus chickpea and tahina dip topped with olive oil | $6 |
| Baba Ghanouj char-grilled eggplant and tahina dip topped with olive oil | $6 |
| Tabouleh a salad of tomato, parsley and crushed wheat in a lemon dressing | $6 |
| Fattoush a fresh garden salad mixed with fried lebanese bread in a lemon dressing | $6 |
| Salatat al za’atar fresh oregano salad in a lemon dressing | $6 |
| Salatat Al Gargir fresh roquette salad in a lemon dressing | $6 |
| Shanklish aged curdled yoghurt mixed with dried chilli and oregano | $6 |
| Kibbeh Nayeh finely ground raw lamb mixed with crushed wheat and a side of herbs and fresh vegetables topped with olive oil | $12 |
| Asbi Nayeh a ‘sashimi’ of lamb liver (subject to availability) vine leaves 50c each | $12 |
| Haloumi & Tamar Salad pan-fried haloumi with tunisian dates served on mixed leaves with a pomegranite dressing | $12 |
| Falafel roll deep fried broad bean and chickpea patties spiced with corriander | $10 dz / $7 roll |
| Kibbeh rounded beef balls filled with pan-fried mince and pinenuts | $1.5 each |
| Battata Harra cubed potatoes panfried with fresh chilli, garlic and coriander | $6 |
| Ladys Fingers shells of pastry filled with ground lamb | $1.5 each |
| Soujouk aged spicy beef sausages | $8 |
| Makanek authentic lebanese sausages filled with mince and pine nuts marinated red wine, red wine vinegar and spices | $8 |
| Prawns prawns with a sweet chilli and lemon marinade | $15 |
| Calamari salt and pepper fried calamari | $15 |
| Lahem Ala Rez lebanese fried rice, topped with lamb and an assortment of nuts | $12 |
| Dajaj Ala Rez lebanese fried rice, topped with chicken and an assortment of nuts | $12 |
| Samke Harra fish of the day in a spicy tahina sauce | $22 |
| Shish Tawook marinated chicken breast on skewers, served with garlic sauce, hand-cut potatoes and grilled vegetables | $11/ $8 roll |
| Kefta grilled lamb minced with onions and spices served with hand-cut potatoes and grilled vegtables | $11/ $8 roll |
| Lahem mishwi roll grilled cubed lamb on skewers served with hand-cut potatoes and grilled vegetables | $11/ $8 roll |
| Mixed Grills a skewer of shishtawook, lahemmishwi and kefta served with garlic sauce, hand-cut potatoes and grilled vegetables | $20 |
| Sahan Mooshakal a platter of tabouleh, hummus, baba ghanouj, falafel, kibbeh ball, a skewer of lahem mishwi or shishtawook | $15 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Summerland Restaurant | Lebanese, Middle Eastern |
| Titanic Cafe | Lebanese, Middle Eastern |
| Gebran Lebanese Cuisine | Lebanese, Middle Eastern |
| Golden Night Restaurant | Lebanese, Middle Eastern |
| Mina 1 Bakery | Lebanese, Pizza |
Below you'll find samples from menus of places nearby.
| Tabouli | $1.00 |
| Small Deal - 2 Small Pizzas, 1 small garlic pizza | $26.00 |
| 390 ml | $2.50 |
| Cheese | $1.00 |
| Beef Kebab Regular - Beef, lettuce, tomato, onion | $7.50 |
| Chips | $4.00 |
| 600 ml | $3.50 |
| Beef - Beef, onion, capsicum, mushroom | $14.00 |
| Clean Here for the full menu for TC Brothers Kebab |
| Calamari & Chips | $8.90 |
| French Toast/Cinnamon Toast/Plain Toast | $3.50 |
| Beef Ribs - 1 kg of tender succulent beef marinated in our special basting served with mash or chips | $25.00 |
| Club Sandwich - grilled chicken, swiss cheese, gourmet tomato salsa, lettuce and roasted eggplant served with chips | $15.90 |
| Eggplant / Capsicum / Onion / Cheese | $14.90 |
| Maple Syrup pancakes | $11.50 |
| Sides - Wedges | $3.00 |
| Beef, egg, pineapple, lettuce, tomato, onion, beetroot, swiss cheese, with bbq sauce on a sesame seed bun, served with chips | $15.50 |
| Clean Here for the full menu for Reflections Cafe |
| Mixed Kebab - with the lot | $9.00 |
| Vegetarian - cheese, onion, mushroom & capsicum | $12.00 |
| Clean Here for the full menu for Sydney Star Kebab and Pizza |
| Grilled Fish of the Day Meal - Pacific Dory served w/chips or rice, any salad, lemon & sauce | $ 12.90 |
| Kids Pack - 2 fish cocktails, 2 calamari rings w/chips, kids drink and sauce | $ 7.90 |
| 3 Fish Cocktails, 3 Calamari Rings & Chips | $ 8.90 |
| Seafood Stick | $ 1.50 |
| Crumbed Calamari Ring | $ 0.90 |
| All served with chips or rice | N/A |
| Clean Here for the full menu for Mr Seafood - Bankstown |
| Meat Platter - Combination of chargrilled skewers of 3 lamb, 3 chicken & 3 kafta. | $39.90 |
| Tropicana - Tomato sauce, mozzarella, grilled chicken & pineapple with garlic & herbs. | $17.99 |
| King Prawns - Tomato sauce, cheese, king prawns, chilli & garlic. | $19.99 |
| Garlic Pizza - Garlic, olive oil, cracked pepper & sprinkled with parsley. | $8.99 |
| Whole Fried Snapper - Fresh snapper fish deep fried, served with chips & salad. | $26.99 |
| Lamb Cutlets - Served with salad, garlic & grilled potato. | $27.99 |
| Margarita - Tomato sauce, mozzarella & oregano. | $12.99 |
| Clean Here for the full menu for Titanic Cafe |
| Name | Cuisines |
|---|---|
| TC Brothers Kebab | Kebabs, Takeaway Food |
| Reflections Cafe | Cafes |
| Summerland Restaurant | Lebanese, Middle Eastern |
| Hot Rocks Charcoal Chicken | Charcoal Chicken, Hamburgers, Takeaway Food |
| Mt Lewis Pizzeria | Pizza & Pasta, European |
| The Coffee Emporium Bankstown | Cafes |
| Sweet City Cafe | Cafes |
| Bun Bo Hue Gia Hoi | Vietnamese |
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