Vegetable Samosa (2 pieces) | $9.00 |
Fish Amritsari (4 pieces) Farmed fresh water fish in an exotic batter of green spices & homeground herbs. | $14.00 |
Black Pepper Chicken (Surjit’s Masterpiece) | $13.00 |
Khumb Delight Mushrooms stuffed with cottage cheese, fresh coriander, then fried in chick-pea flour batter. | $12.00 |
Vegetable Cutlet Seasonal mixed vegetable patties fried in shallow vegetable oil. | $10.00 |
Surijit’s Special – Onion Bhajia Onion spices dipped in spicy chick-pea batter and fried till golden brown. | $10.00 |
Machli Tikka Marinated pieces of boneless Ling fillets skewered. | $14.00 |
Chooza Tikka Chicken fillets marinated in variety of spices. | $13.00 |
Seekh Rampuri Smokey roasted lamb mince with onions & green spices. | $13.00 |
Dum Aloo Specialy Carved spud stuffed with homemade cottage cheese and roasted in the tandoor. | $13.00 |
Tandoori Jhinga King prawns marinated in exotic yoghurt mixture, then roasted in the Tandoor. | $16.00 |
Tandoori Paneer Home made cottage cheese marinated with spices & yoghurt with a touch of chick-pea flour. | $14.00 |
Tandoori Phool Cauliflower specially marinated with yoghurt. | $12.00 |
Barrah Kabab (4 pieces) Lamb cutlets marinated in spices & aromatics. | $24.00 |
Tandoori chicken Chicken on bone marinated in spicy yoghurt and smoke roasted in a Tandoor (half) | $11.00 |
Tandoori chicken Chicken on bone marinated in spicy yoghurt and smoke roasted in a Tandoor (full) | $21.00 |
Madrasi Gosht Curry Medium-hot curry prepared with coconut milk. Available in a choice of beef, chicken and lamb. | $16.00 |
Korma “Zaffer Shahi” A bowl full of highly flavoured, creamy textured curry. Available in a choice of beef, chicken and lamb. | $16.00 |
Vindaloo curry (hot) (Choice of chicken, lamb or beef.) Typical goanese style dish cooked in vinegar and other spicy spices. | $16.00 |
Kadhai Chicken Specialty from North of India which is now Pakistan. | $16.00 |
Lamb Roganjosh | $16.00 |
Bakra Punjabi Masala Goat with the bone caooked in a traditional Punjabi style with whole spices, onions and tomatoes. | $17.00 |
Ghost saagwala Meat cooked in English spinach with spices. Available in a choice of Beef, Chicken and Lamb. | $16.00 |
Murg Mumtaz Begum (Butter Chicken) | $17.00 |
Murg Jalfrezi Boneless pieces chicken cooked with Capsicum, Onion & tomatoes with spices. | $16.00 |
Machi Rasa Meen Fillets of Ling fish fcooked in coconut milk with touch of Tamarind. | $19.00 |
Jhinga Malabari Shelled king prawns cooked in coconut milk, finely sliced capsicum, mustard seed and aromatic herbs. | $20.00 |
Chicken Tikka Masala | $17.00 |
Chilli Prawns(medium-hot) King Prawns cooked with spicy capsicum and onion ring. (Surjit’s special) | $20.00 |
Adraki Batair Two quails cooked in ginger and spices a dish highly recommended. | $19.00 |
Methi Malai Chicken Chicken cooked with fenugreek and finished with touch of spicy cream. | $18.00 |
Aloo Matar Tamatar Peas and potatoes cooked in a very smooth onion and tomato based gravy | $14.00 |
Aloo Ghobi Dry style potato and cauliflower Bhaji. | $14.00 |
Aloo Jeera Potatoes tempered with cumin seeds and cooked with tomatoes and various aromatic spices | $14.00 |
Palak Paneer Cottage cheese cooked with a fresh puree of leafy spinach, spices and tomatoes | $16.00 |
Shahi Paneer Cottage cheese cooked slowly in a mild tomato & cream sauce, tempered with homemade spices. | $17.00 |
Baingan Aloo Eggplant & potatoes simmered over a slow fire in a puree of fresh coriander, tomatoes, herbs & light spices. | $15.00 |
Bhindi Masala (Okra only available Seasonal) | $16.00 |
Navratan Korma Nine types of vegetables cooked in a curry. | $15.00 |
Mushroom Mutter Mushroom and peas cooked in spices with touch of cream. | $14.00 |
Malai Kofta Cottage cheese mixed with potatoes dumplings cooked in rich cashew nut sauce. | $16.00 |
Masur Dhal Red lentils. | $12.00 |
Dhal Makhani Black lentils cooked on a slow fire in a traditional way, tempered with fresh ginger,garlic, green chillies, tomatoes & garnished with coriander. | $13.00 |
Basmati Rice (per head) | $3.00 |
Kashmiri Pulao (per serve) Saffron rice with an array of exotic dry fruits and nuts | $5.00 |
Hyberabadi Biryaani (accompanied with raita and papadums) Available in a choice of vegetarian, beef, chicken and lamb. | $19.00 |
Tandoori Naan | $3.00 |
Tandoori Roti | $3.00 |
Naan Makhani OR Butter Naan | $4.00 |
Garlic Naan (Fresh Garlic) | $4.00 |
Keema Naan | $4.00 |
Vegetarian Paratha | $4.00 |
Cheese Naan | $4.00 |
Kashmiri Naan | $4.00 |
Onion kulcha | $4.00 |
Lacha Paratha | $4.00 |
Mango Chutney, Mixed Pickle, Lime Pickle, Raita, Kachumber, Papadum | each $3.00 |
Side dish platter | $12.00 |
Cherry and Pistachio Kulfi | $10.90 |
Gajjar halwa | $10.90 |
Kheer | $10.90 |
Rasan’s Banquet* Minimum of 4 people | $30.00 |
Surjit’s Banquet* Minimum of 4 people | $39.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Amar Indian Restaurant | Asian, Indian |
Surjits Indian Restaurant | Asian, Indian |
IKU Wholefood | Italian, Japanese, Asian, Chinese, Indian, Thai |
RK,s Bollywood Hangout | Indian |
Gorden Currey House | Indian |
Below you'll find samples from menus of places nearby.
27 Bulgogi and vegetable hot pot | $35.00 |
33 Marinated LA beef rib | $18.00 |
54 Spicy kimchi stew | $12.00 |
53 Beef bone broth | $12.00 |
Marinated pork | $10.00 |
57 Bibimbap | $10.00 |
9 Seafood pancake | $15.00 |
45 BBQ fried with choice of squid, beef, pork, chicken | $13.00 |
Clean Here for the full menu for Kobow |
- TOM YUM SOUP | $7.50 |
FRUIT AND NUT CUPS | $4.90 |
- ROASTED PUMPKIN | 300 ML $4.00 |
ALL SOUPS ARE HOME MADE AND DAIRY FREE | - |
Clean Here for the full menu for Salad Works |
Roasted mushroom on toast topped with shaved parmesan | $8.00 |
Regular coffee | $3.50 |
Sandwich of grilled pumpkin, zucchini, roasted peppers, olive tapenade & ricotta on toast served with house salad | $11.50 |
Warm ham & cheese croissant | $6.50 |
Roasted mushrooms | $3.00 |
Salad of the day | $12.00 |
House baked banana bread | $6.00 |
Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast | $15.00 |
Clean Here for the full menu for Beanbah Espresso |
French | $ 8.40 |
Chocolate | $ 5.50 |
Bolognaise Spud - Home made Bolognaise, Fresh Tomato, Avocado, Cheese and sour cream | $ 8.00 |
Vegetarian Supreme Spud - Cheese, Baby Spinach, Fresh Mushroom, Olive, Corn, Bocconcini, Fresh Capsicum, Sundried Tomato, Avocado and Sour Cream | $ 8.40 |
Chicken Avocado Spud - Chicken Breast Fillet, Cheese, Corn, Coleslaw, Avocado and Sour cream | $ 8.40 |
Mexican - Chorizo, Cheese, Spanish Onions, Roasted Red Capsicum, Jalapenos, Spicy Red Kidney Beans and Avocado | $ 8.40 |
Peri-Peri Chicken Spud - Chicken Breast Fillet, Cheese, Bocconcini, Fresh Capsicum, Avocado, Sour Cream and Peri Peri Sauce | $ 8.40 |
Supreme - Ham, Pepperoni, Italian Sausage, Roasted Mushroom, Cheese, Fresh Capsicum, Spanish Onions, Pineapple and Kalamata Olives | $ 8.90 |
Clean Here for the full menu for Spuds N Crepes |
Cornfritters | $14.90 |
Moroccan Chicken Burger | $15.90 |
Cured Salmon Bagel | $15.90 |
Roasted Pumpkin Salad | $13.00 |
- Traditional Dark Rye | $3.50 ea |
- Thick White/Brown/Grain | $3.50 |
Caesar Salad | $12.00 |
- Turkish Raisin | $3.50 ea |
Clean Here for the full menu for Lovebite Cafe |
Name | Cuisines |
---|---|
Kobow | Cafes |
Seoul-Ria | Korean, Asian |
CAFE ATRIO | Cafes |
Zest Salad & Juices | Health Bar, Juice |
Salad Works | Health Bar, Salad |
Knickknack Cafe | Cafes |
Haru Fusion Soju Lounge | |
The G Spot Cafe and Bar | Cafes |
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