Currently there is no menu available for Tasmanian Food Guide in South Hobart. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within South Hobart below.
Below you'll find samples from menus of places nearby.
Hure de Porc - Jellied pork and dill terrine | $20.50 |
La Caille du Vigneron - Roasted quail with a sweet grape sauce | $21.50 |
From the Grill - Eye fillet steak with green salad and chips and a choice of Bearnaise or creamy black pepper sauce | $36.50 |
Green salad | $8.50 |
Filet de Porc A La Moutarde - Roasted pork fillet with a creamy mustard and green peppercorn sauce | $36.50 |
Quenelles de Volaille Basilic - Chicken dumplings with a creamy basil and tarragon sauce | $20.50 |
Filet de Saumon Aux Poivrons - Grilled salmon fillet served with a creamy red pepper sauce and semolina, parmesan gnocchi | $36.50 |
Ravioli Aux Oignons - Home-made ravioli filled with a sweet onion and herb stuffing and served with a creamy pesto sauce | $20.50 |
Clean Here for the full menu for Le Provencal |
Egg | $3.50 |
Grilled Mushrooms* | $3.00 |
Seafood Fettuccini w Tomato Chilli Sugo, Capers & Shaved Parmesan | $24.00 |
BBQ Pork – Shredded Pork, Smoky BBQ Sauce, Spinach & BBQ Sauce | $15.00 |
Ocean Trout Gravlax w Corn Chickpea Fritters, Salsa & Preserved Lemon Cream* | $17.00 |
Tomato Seafood Chowder w Hot Smoked Salmon & House Bread | $17.00 |
Crumbed Fish of Day w Chips, Tartare & House Salad | $25.00 |
Taste Plate – Battered Flathead, Mussels, Fish Cake, Cajun Squid, Natural Bruny Island Oysters, Chargrilled Huon Atlantic Salmon Skewer, Chips & Greek Salad | $38.00 |
Clean Here for the full menu for Flathead Cafe |
- Mussaman Nuer - A mild beef curry with potatoes and peanuts | $25.00 |
Asian Curries | - |
- Madras Chicken Curry - A Southern Indian chicken curry | $25.00 |
- Yum Yai - Steamed seasonal vegetables topped with peanut sauce (or choose from any of our wok work previously) | $18.00 |
Krupuk - Indonesian prawn crackers with peanut sauce | $3.50 |
- Pad King - Stir fry with ginger and seasonal vegetables | - |
- Bali Ayam - Chicken pieces slowly cooked in a spicy dark sweet soy sauce | $25.00 |
Eggplant Chutney | $3.50 |
Clean Here for the full menu for Vanidol's Asian Cuisine |
Name | Cuisines |
---|---|
Ginger Brown | |
Le Provencal | French |
Cascade Visitor Centre | |
Macquarie Street Foodstore | Cafes |
South Hobart Fish Shop | Fish & Chips, Seafood |
A Tiny Bit Marvellous | European |
Hungry Jack's | Takeaway Food |
Flathead Cafe |
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