Currently there is no menu available for The Booth Taiwanese Gourmet Pty Ltd in Box Hill. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Box Hill below.
| Name | Cuisines |
|---|---|
| Wong's Lucky Bar | Asian, Chinese |
| Penang Inn Restaurant | Asian, Chinese |
| Hills BBQ Noodle Shop | Barbeque, Chinese |
| Canton Lake Restaurant | Chinese |
| Beijing Hotpot | Asian, Chinese |
Below you'll find samples from menus of places nearby.
| Long Black | $4.20 |
| Organic Crumpets topped with poached eggs, wilted spinach, smoked salmon - dill and lime drizzle | $19.50 |
| Sticky date pudding w.sticky toffee sauce & double thick cream | $9.50 |
| Freshly Squeezed Juice, Orange, or the ACC apple carrot & celery | $7.50 |
| Short Black | $3.80 |
| Bran Muffins raspberry & white choccy, or Blueberry | $5.80 |
| Serious sweet fix - Caramel Slice | $4.80 |
| Milk Shakes ( chocolate, Coffee, vanilla, caramel & strawberry) | $8.50 |
| Clean Here for the full menu for Red Cup Cafe |
| Hor Fun with Beef in Black Bean Sauce | $9.00 |
| Dry Chilli & Pepper Mud Crab | MP |
| Spicy Salt & Chilli Pork Ribs | $16.80 |
| Shark Fin Soup | $5.00 |
| Fish in Sweet Corn Sauce | $18.80 |
| Pork Strips Fried with Egg Noodle / Hor Fun | $9.00 |
| Chicken / Beef Congee | $8.50 |
| Seafood Hot & Sour Soup | $4.00 |
| Clean Here for the full menu for Wong's Lucky Bar |
| Mix Vegi with Bean Curd | $11.50 |
| Penang Combination | $17.50 |
| Fish with Satay Sauce | $18.50 |
| Steamed Rice (Small) | $3.50 |
| Fish with Ginger & Spring Onion | $18.50 |
| Mix Vegi with Garlic Sauce | $11.50 |
| Lemonade/Solo/Fanta (can) | $2.00 |
| Chilli Combination | $17.50 |
| Clean Here for the full menu for Penang Inn Restaurant |
| Calamari | N/A |
| Gyros | N/A |
| Halva | N/A |
| King Prawns | N/A |
| Lemon baked potatoes | N/A |
| Saganaki | N/A |
| Crabs | N/A |
| Lobster | N/A |
| Clean Here for the full menu for Mihalis Tavern |
| Pad Thai (seafood) - the famous low cal dish of wok-tossed rice noodles in a tamarind-based sauce, with peanuts, eggs and bean shoots | $22.60 |
| Wok-tossed satay (squids) - with our delicious home-made satay sauce | $17.50 |
| Fresh Rice Paper Rolls - Vegetarian (3 per serve or to order): Indochine salads, herbs, vermicelli & fillings, wrapped in rice paper, served with nuoc cham dipping sauce | $7.50 |
| Roasted cashews & Asian greens - tender beef or chicken | $16.40 |
| Asian greens & tofu (chicken broth) - Design your own -choose your noodles & pick your options | $10.50 |
| Bun with char-grilled lemongrass pork, beef, or chicken as above with spring rolls (pork+shrimp) | $11.50 |
| Vietnamese crepe - banh xeo - a thin tumeric-fragrant crispy crepe filled with bean shoots, mung beans, ground pork, mushrooms & prawns, served with our special nuoc mam sauce or vegetarian | $15.50 |
| Vegetarian curry - a traditional Vietnamese coconut curry with tofu, bamboo shoots, potatoes & carrots | $17.50 |
| Clean Here for the full menu for Indochine Vietnamese Restaurant |
| Name | Cuisines |
|---|---|
| Red Cup Cafe | Cafes |
| Wong's Lucky Bar | Asian, Chinese |
| Carrington Cake Shop | Bakery, Desert |
| Penang Inn Restaurant | Asian, Chinese |
| Hills BBQ Noodle Shop | Barbeque, Chinese |
| Mihalis Tavern | Greek |
| Yami Yami | |
| Umaido | |
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