Currently there is no menu available for The Fourth Watch Sportsbar & Tavern in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Golden Vine Hotel | Pub Food |
Duckboard RSL Club | Pub Food |
Gin Palace | Modern Australian, Pub Food |
Muleta's | Cafes, Pub Food |
Croft Institute | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
Steak and Kidney Pie | N/A |
Egg and Bacon Pie | N/A |
Cornish Pastie | N/A |
Chicken and Mushroom Pie | N/A |
Famous Steak Pie | N/A |
Hot and Spicy Pie | N/A |
Chicken Leek and potato Pie | N/A |
Cracked pepper Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Bacon and Egg | $9.50 |
Served with vegetables | - |
Herbal Tea Pots | Cup $3.80 |
Veal Parmigiana - Served with melted cheese, ham and fresh napoli sauce | $26.50 |
Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce | $21.50 |
Ham and Cheese | $6.50 |
Tartufo Ice Cream | $8.50 |
Ham, Cheese and Salad | $5.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Kung po spicy prawn | $28.80 |
Red chilli pork dumpling(6 pcs) | $9.50 |
Crispy lamb fillet braised
With shallot sauce |
$23.80 |
Shanghai crystal shrimps
With dragon well tea laces |
$25.80 |
Shredded pork and garlic shoot
With steamed rice |
$13.80 |
Mongolian beef
With steamed rice |
$12.80 |
Kung po' spicy chicken
With steamed rice |
$12.80 |
Braised chicken and vegetables noodles | $13.80 |
Clean Here for the full menu for Sungs Kitchen |
Kimchi bibimbam | $12.00 |
-Tofu bibimbam | $12.00 |
Tofu | $39.00 |
BBQ Pork spare ribs
Korean style rack of ribs grilled with a choice of mild, hot or extreme hot |
$32.00 |
Vege spring roll
Handmade deep-fried vege spring roll (6pcs) |
$8.00 |
Tofu bibimbam | $12.00 |
-Choice-pork, chicken, seafood, beef, cheese | $3.00 for 2 choices |
-Extra ramen | $3.00 |
Clean Here for the full menu for Darac Bar & Grill |
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
-Add roti (GF) | $3.50 |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
-Add haloumi | $3.50 |
Fruit salad
Seasonal fruits |
$8.50 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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