Mt. Zero Mixed Olives | $6.00 |
Street Corn Croquette | $3.00 each |
Herb Crumbed Fish Taco w/ Smoked Aioli | $6.00 each |
Pork Belly Slider of Apple Slaw & Jalapeno Mayo | $6.00 each |
Spiced Tofu Slider | $6.00 each |
Fried Chicken w/ Ranch Dressing | $12.00 |
Nuremberg Bratwurst w/ Pickles & Mustard | $12.00 |
BBQ Lamb Ribs | $15.00 |
Pork & Fennel Sausage Apple Slaw & Chipotle Aioli | $10.00 |
Beef & Jalapeno Sausage Crispy Onion, Gruyere, & Sweet Mustard Pickle | $10.00 |
Kangaroo & Pepperberry Sausage Horseradish Aioli, Beetroot & Cos Lettuce | $10.00 |
- Add Crinkle Cut Chips | $4.00 |
Vegetarian Chilli Bean Mix, Aussie Jack Cheese Smoked Tofu, Sour Cream & Salsa | $10.00 |
Red Curry of Potato & Chickpea w/ Rice & Riata | $18.00 |
Gnocchi, Pumpkin, Sage Butter, Cavolo Nero & Ricotta | $24.00 |
Tagliatelle, Chorizo, Olives, Rocket & Goats Cheese | $24.00 |
Napoli Chilli Mussels & Rustic Chips | $23.00 |
Chicken Parmigiana, Chips & Leaf Salad | $21.00 |
Steak Sandwich & Chips | $22.00 |
Pan Roasted Fish of the Day (see specials) | $32.00 |
Two Sausages Served with Mash, Black Spinach & Onion Gravy | $22.00 |
Mixed Leaf Salad | $5.00 |
Pulse Salad Fava Bean, Cucumber, Tomato & Toum | $7.00 |
Apple Slaw | $7.00 |
Potato Mash | $7.00 |
Crinkle Cut Chips | $7.00 |
Rustic Chips | $8.00 |
300g Porterhouse Grass Fed Angus, Central Victoria | $29.00 |
300g Scotch Fillet Grass Fed Hereford, Central Victoria | $34.00 |
Choice of Red Wine Jus, Pepper Jus Choice of 2 Sides | - |
Manchego - Firm Buttery Sheeps Milk, Spain | $10.00 |
Valdeón - Intense Blue Cows Milk, Spain | $10.00 |
Chocolate Brownie Sundae | $14.00 |
Seasonal Pavlova Mess | $10.00 |
Founders Rübæus & Raspberry | $15.00 |
Holgate Temptress Porter & French Vanilla | $15.00 |
Aioli | $2.00 |
Chipotle Aioli | $2.00 |
BBQ Sauce | $2.00 |
Ranch Dressing | $2.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Evelyn Hotel | Pub Food |
Birmingham Hotel | Pub Food |
Sircuit Bar | Pub Food |
The Artery | Pub Food |
Yah Yah's | Pub Food |
Below you'll find samples from menus of places nearby.
Beef, red wine and mushroom - served with kasoundi, rocket leaves and bread | $13.40 |
Mushrooms Scented with fresh herbs on toast | $11.90 |
Rare roast beef, grain mustard and salad, multigrain bread | $13.40 |
Spinach, cheese and pine nut - served with kasoundi, rocket leaves and bread | $13.40 |
Iced coffee, iced chocolate | $4.90 |
Russian Blintzes - with sweetened cottage cheese and sultanas with a citrus sauce | $10.00 |
Vintage tasty cheese and salad, wholemeal with sunflower seed bread | $13.40 |
Curried vegetable pastie - served with kasoundi, rocket leaves and bread | $13.40 |
Clean Here for the full menu for Babka Bakery Cafe |
1Pce/2Pce/3Pce/4Pce Choose Up To Four Types Of Cheese | 9/ 16.5/ 22.5/ 26.8 |
Confit Duck Sliders, Relish & Pinenuts | $9 |
Oreo Trifle Pedro Ximenez Jelly, Orange Curd | $9 |
Grilled Prawn Skewers With Bacon & Red Salsa | $9 |
Pear, Fennel And Radicchio Salad, Walnut Vinaigrette | $9 |
French Prunes Soaked In Armagnac | $3 each |
Roasted Portabello Mushrooms With Parsley & Garlic | $9 |
Gilda Pintxos White Anchovy, Olive & Pickled Peppers | $9 |
Clean Here for the full menu for Naked For Satan |
Botak Chin Congee - Malaysian sticky honey-braised pork served on silky smooth congee, crisp enoki, soy peanuts, spring onion, pickled ginger & soy-boiled egg | $20.0 |
The Legend - Spicy baked eggs with spanish hot chorizo, mushrooms, green peas, sweet corn & feta served with herbed garlic toast | $19.0 |
Mr Benedict - Newmarket’s smoked leg ham, poached eggs with yuzu-hollandaise sauce on sourdough toast | $17.0 |
Coconut Water (Bottled) | $4.5 |
Extra egg | $3.0 |
Goldilocks - Vanilla & honey soy milk porridge (Organic quinoa & rolled oats) served with strawberry, banana, candied hazelnut & crystalized rose petal | $17.5 |
Croissant with berry jam & butter | $5.0 |
Toast (sourdough / multigrain) with berry, jam & butter | $7.0 |
Clean Here for the full menu for Breakfast Thieves |
BANOFFE TART - Anzac Crumble, Caramel Fudge Banana, Cream Coffee Syrup | $9.00 |
STEAMED JASMINE RICE | $3.00 |
CHICKEN PARMA-ISH - Free Range Breast,Pancetta, Mozzerella, Salsa Hand Cut Chips, Roquette and Parmesan | $12.00 |
TWICE COOKED PORK BELLY - XO Chinese Broccoli, Masterstock Glaze, Rice Cake | $16.00 |
EXTRA SAUCE | $2.00 |
OAK LEAF SALAD - Parmesan Cheese Aioli Crisp Capers | $6.00 |
ROCKLING FISH FINGERS - Panko Chilli Crumb Kewpie Roast Sesame Mayo | $9.00 |
MINIMUM CHIPS - Handcut Chips, Rosemary & Fennel Salt, Roast Garlic | $8.00 |
Clean Here for the full menu for Palookaville |
Brown rice | $4 |
Twice cooked Szechuan Lamb Shoulder with miso eggplant puree and kim chi | $23 |
Espresso Martinez...tequila, kahlua and fresh espresso | $17 |
Coconut pannacotta with berry soup and mango dust | $11 |
Roast duck leg with sweet and sour Malay red curry of pineapple, beetroot and pickled onion | $22 |
Rice Queen fried rice with prawn, char sui roast pork, spring onion and roasted chili sauce | $15 |
Sesame prawn toasts with garlic chives and black caramel vinegar (4) | $10 |
Steamed pork and prawn dumplings with tamari, sesame and black vinegar dressing | $12.5 |
Clean Here for the full menu for Rice Queen |
Name | Cuisines |
---|---|
Babka Bakery Cafe | Bakery, European |
Old Kingdom Chinese Restaurant | Asian, Chinese |
Slowpoke | |
Evelyn Hotel | Pub Food |
Spanish Club | Spanish, European |
The Vegie Bar | Vegetarian, International |
Pho 54 Mandalay Bay | Italian, Vietnamese, Asian, European |
Naked For Satan | Spanish |
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