Currently there is no menu available for The Masala House in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
Name | Cuisines |
---|---|
Conservatory | Vegetarian, Japanese, Asian, Indian, European, Seafood, Gluten Free, Australian, Vegan |
The Masala House | Asian, Indian |
Tandoor Kitchen | Indian |
Melba | Vegetarian, Italian, Asian, Indian, Seafood, Contemporary, Gluten Free, Australian, Vegan |
Southgate Arts & Leisure Precinct | Italian, Japanese, Lebanese, French, Korean, Asian, American, German, International, Irish, Chinese, Greek, Indian, Mexican, European, Thai, Mediterranean |
Below you'll find samples from menus of places nearby.
Jj’S Charcuterie | $14.00 |
Hand Cut Chips - With Black Truffle Aioli | $8.00 |
Grilled Turkish Bread - With Homemade Dips | $7.00 |
Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
Clean Here for the full menu for JJ's Bar & Grill |
Assorted Nigiri-Sushi platter 30 pcs | $35 |
Oyako Don - Stir-fried chicken and vegetable in udon noodle soup | N/A |
Vegetarian Pack - 4 pcs of vegetarian nigivi,2 pcs of futomaki roll and 4 pcs of maki roll | N/A |
Bento Box B - Rice with pork cutlet, chicken, sushi & salad | N/A |
Yasai Udon - Assorted vegetable and tofu in udon noodle soup | N/A |
Curry Tofu Don - Fresh beancurd with Shuji Sushi curry sauce on rice | N/A |
Oyako Don - Chicken and egg omelette with Shuji Sushi katsu sauce on rice | N/A |
Salmon sashimi - 10 pcs of sliced raw salmon | N/A |
Clean Here for the full menu for Shuji Sushi |
Pineapple Fritter with Ice Cream and Topping (Chocolate, caramel or strawberry toppings) | N/A |
Clean Here for the full menu for Enlightened Cuisine |
Cos, kale and mustard leaf | $9 |
Warm octopus terrine fennel, rocket and black pudding salad | $20 |
Potato chips, hand cut | $9 |
Milawa duck breast Williams pear, Brussels sprouts and foie gras | $38 |
Roasted pumpkin honey and Warrigal greens | $9 |
Shoulder | $35 |
Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche | $24 |
Wild mushroom risotto | $30 |
Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
Pumpkin Risotto Pumpkin, pine nuts, spring onions, spinach, in cream sauce | $16.00 |
- Yogesh Tomato, Cheese, beef, fetta cheese, fresh tomato, spinach capsicum and olives | $16.00 / $20.00 |
- Tandoori Chicken Tomato, cheese, chicken breast, Spanish onion and capsicum | $16.00 / $20.00 |
- Chicken Satay Chicken breast, served with rice and home made satay sauce | $22.00 |
Seafood Risotto Fresh seafood, garlic, Napoli sauce, white wine and chilli | $22.00 |
- Super Supreme Tomato, cheese, verginia ham, hot salami, anchovies, capsicum, onion, pineapple, mushroom and olives | $18.00 / $22.00 |
CHICKEN | - |
Hot Chilli Calamari Fresh calamari lightly floured & fried with chilli | $16.00 |
Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
Name | Cuisines |
---|---|
Aces Buffet | Buffet |
JJ's Bar & Grill | Barbeque, Seafood |
World Restaurant Bar | Modern Australian, International |
Shuji Sushi | Sushi, Japanese, Asian |
Enlightened Cuisine | Vegetarian, Chinese |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Coffee Minded | Cafes |
Guava Bean | Juice, Cafes |
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