Currently there is no menu available for The Old Pepper in South Yarra. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within South Yarra below.
| Name | Cuisines |
|---|---|
| The Old Pepper | Italian, Pizza & Pasta |
| Fratellino | Italian, Pizza & Pasta |
| IL Forno Pizzeria Restaurant | Italian, Pizza & Pasta, European |
| La Porchetta | Italian, Pizza & Pasta |
| Red Bennies | Pizza & Pasta, Wine Bar |
Below you'll find samples from menus of places nearby.
| Tabouleh Fresh mix of parsley, tomato, onion, cracked wheat, lemon juice & olive oil (V) | $10.00 |
| Lahem Meshwee Grilled lamb fillets served on a bed of rice (G) | $19.00 |
| Almond Rice | $6.00 |
| Lamb Cigars (4 pieces) Lamb mince cooked with Zurouna’s own mix of spices rolled in filo pastry | $12.00 |
| Moutabal Lightly smoked eggplant with tahini, lemon & garlic (V,G) | $8.00 |
| Sambousik (5 pieces) Haloumi & parsley rolled in thin pastry (V) | $11.00 |
| Lamb Shawarma Served with hommus, salad, rice & Lebanese bread | $24.00 |
| Sesame Falafel (5 pieces) Vegetarian favourite, crushed chickpea patties & tahini sauce (V) | $9.00 |
| Clean Here for the full menu for Zurouna |
| Mineral Water | $3.80 |
| Chicken (Lettuce, Tomato, Onion, Tzatziki Dip) | N/A |
| Milk Custard | $4.50 |
| Lamb or Chicken - Raw | $18.50 per kilo |
| Mediterranean (Lettuce, Tomato, Onion, Ketchup, Mustard, Fried) | $13.50 |
| Extras per filling | $0.70 |
| Tzaganaki (Pan-fried Greek Cheese) | $9.50 |
| Clean Here for the full menu for Lamb On Chapel |
| Assorted Mushroom with Garlic Sauce | $28.00 |
| Seaweed Salad Seasoning mixed green seaweed salad | $12.00 |
| Yaki Meshi Vegetarian Fried rice | $8.00 |
| Lamb Cutlet Lamb cutlet served with salsa sauce (2 pieces) | $19.50 |
| Salmon or Tuna Maki Seaweed roll with rice and fresh salmon or tuna (8 pieces) | $12.50 |
| Garlic Chicken | $33.00 |
| Edamame Boiled soya beans with a sprinkle of salt | $10.00 |
| Vegetarian Tempura Deep fired the assortment of seasonal vegetables in light batter | $15.00 |
| Clean Here for the full menu for Tokyo Teppanyaki |
| Bacon and Eggs on toast - extras : mushrooms avocado, spinach or tomato | $2.00 ea |
| Garlic or herb bread | $5.00 |
| Bacon and Eggs on toast | $10.00 |
| Aglio Eolio - Garlic, oliveoil and parsley | $15.00 |
| Veal Scallopini Al pizzaiola - Pan fried in a napoli and oregano sauce | $28.50 |
| Porridge | $7.50 |
| Chicken Livers - Pan fried in onions and white winr served on wilted spinach | $23.00 |
| Veal Scallopini Al Funghi - Pan fried in a creamy white wine and mushroom sauce | $28.50 |
| Clean Here for the full menu for La Lucciola Bistro |
| Extras / Sides | - |
| AGASSI BURRITO (Golpe De Proteínas) Andre and our chefs cooked up this recipe of diced lean chicken breast, black turtle beans, brown rice, lettuce, cheddar cheese & salsa rolled in a soft flour tort | $22.90 |
| FLAUTAS DE CHAMPIGNON [2 per serve] Mint, roast peppers and mushroom flautas served with fresh tomato salsa | $10.00 |
| - Sour Cream | $2.50 |
| CARNE ASADA Grilled thinly sliced porterhouse marinated in garlic, lime, cracked bush green peppercorn and green peas. Served with mango salsa, arroz verde and flour tortillas | $23.90 |
| ENSALADA DE PALTA Sliced avocado served with seasoned salad, peppery rocket and house dressing | $13.90 |
| CHILI CON QUESO A smooth tasty, melted cheddar cheese dip blended with garlic, roasted capsicum, diced jalapeno and sun dried serrano chilli flakes | $13.00 |
| WINGETTES Fiery red hot marinaded chicken wingettes with chipotle and adobe mix | $12.00 |
| Clean Here for the full menu for A. Fiesta Mexican Restaurant |
| Name | Cuisines |
|---|---|
| Zurouna | Japanese, Lebanese, International, Middle Eastern, Moroccan |
| Beluga Fish & Chippery | Fish & Chips, Seafood |
| Dainty Sichuan | Asian, Chinese |
| Lamb On Chapel | Takeaway Food |
| Fratellino Pizzeria | Italian |
| Kanteen | Modern Australian |
| Verve Spice | Modern Australian, Cafes |
| Red Wok Cafe | Malaysian, Chinese |
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