| CHEESE BURGER SPRING ROLLS - 3 PIECES 100% GROUND BEEF ONIONS CHEDDAR SERVED WITH KETCHUP & MUSTARD | $11.00 |
| MAC AND CHEESE SPRING Rolls - 3 PIECES MAC & CHEESE WRAPPED UP FRIED TILL CRISP | $11.00 |
| KICK ASS HOT BUFFALOWINGS - 5 CHICKEN WINGS CELERY STICKS WITH BLUE CHEESE DIPPING SAUCE | $12.00 |
| GOLDEN CRUMBED WINGS - 5 CRISPY CRUMBED GOLDEN CHICKEN WINGS WITH A BBQ DIPPING SAUCE | $12.00 |
| CRISPY ONION RINGS - IN A CRUNCHY TEMPURA COATINGSERVED WITH HOME MADE MAYONNAISE | $7.00 |
| WORLD FAMOUS MAC AND Cheese - OUR FAMOUS CREAMY MACARONI & BRIE CHEESE | $8.00 |
| CHILLI CHEESE FRIES - SHOESTRING FRIES BEEF CHILLI NACHO CHEESE | $12.00 |
| HOMEMADE COLESLAW - OUR SECRET SLAW RECIPE BOTH CREAMY AND CRUNCHY | $6.00 |
| THE SODA FACTORY CHEESE BURGER - 100% BEEF PATTY CHEDDAR ONION LETTUCE TOMATO MUSTARD SPECIAL SAUCE | $16.00 |
| The PULLED PORK BURGER WITH SLAW - 6 HOUR SLOW COOKED PULLED PORK WITH COLESLAW | $16.00 |
| Fat Bubba’s CHICKEN BURGER- FRIED CHICKEN FILLET CHEESE LETTUCE & TOMATO MAYO & CHILLI SAUCE | $16.00 |
| SODA MADE NACHOS - NACHO CHIPS REFRIED BEANS CHEDDAR NACHO CHEESE SOUR CREAM GUACAMOLE JALAPENOS | $14.00 |
| SODA MADE NACHOS - ADD FRIED CHICKEN OR BEEF CHILLI CON CARNE | $4.00 |
| TEXAN BBQBITE SIZE PORK RIBS - SLOW ROASTED PORK RIBS TEXAN SAUCESERVED WITH FRIES AND SALAD | $16.00 |
| FRIES SHOESTRING FRIES - CLASSIC THIN FRIES | $8.00 |
| SWEET POTATO CHIPS - CHUNKY, GOLDEN SWEET POTATO | $8.00 |
| SOUTHERN FRIED CHICKEN - 3 PIECES OF CHICKEN COATED IN OUR SECRET HERB & SPICE BLEND AND GOLDEN FRIED WITH HOUSEMADE RANCH DRESSING | $16.00 |
| BUCKET O’CHICKEN - 10 PIECES OF FRIED CHICKEN WITH HOUSEMADE RANCH DRESSING | $26.00 |
| THE CALIFORNIAN COBB - BOILED EGG AVOCADO CHICKEN TOMATO ONION BACON BLUE CHEESE MAYO DRESSING | $15.00 |
| THE AL CAPONE - ITALIAN SAUSAGE MARINARA SAUCE MOZZERELLA OLIVES & FRESH BASIL | $10.00 |
| THE BUFFALO BILL - CRISPY CHICKEN SAUSAGE SPICY BUFFALO SAUCE CHEESE | $10.00 |
| THE FRANK SINATRA - BEEF & PORK SAUSAGE AMERICAN MUSTARD PICKLED SAUERKRAUT PICKLES CRISPY ONION RINGS | $10.00 |
| BOBBY’S BOSS DOG - BEEF & PORK SAUSAGE FINELY DICED ONIONS JACK CHEESE TOMATO SAUCE AMERICAN MUSTARD | $10.00 |
| THE JOHNNY DRAMA - BEEF FRANKFURTER WRAPPED IN BACON SOUR CREAM AVOCADO TOMATO SALSA | $10.00 |
| THE YOKO ONO (V) - DEEP FRIED BANANA PEANUT BUTTER STRAWBERRYJAM | $10.00 |
| THE NAKED DOG - ANY DOG FROM THE MENU SERVED NAKED WITHOUT THE BUN | $10.00 |
| THE ELVIS PRESLEY DESSERT DOG - DEEP FRIED BANANA PEANUT BUTTER STRAWBERRY JAM | $10.00 |
| RASPBERRY VODKA - VODKA RASPBERRY LEMONADE VANILLA ICE CREAM | $14.00 |
| BOURBON AND VANILLA CHERRY COKE - BOURBON VANILLA CHERRY COKE VANILLA ICE CREAM | $14.00 |
| PINA COLADA - WHITE RUM COCONUT FRESH PINEAPPLE JUICE VANILLA ICE CREAM | $14.00 |
| PEANUT BUTTER &CHOCOLATE MILKSHAKE - PEANUT BUTTER CHOCOLATE VANILLA ICE CREAM MALT | $8.00 |
| SALTED CARAMEL & OREO COOKIESHAKE - CARAMEL OREO COOKIES VANILLA ICE CREAM MALT | $8.00 |
| STRAWBERRY CHEESE CAKE MILKSHAKE - STRAWBERRIES CREAM CHEESE VANILLA ICE CREAM MALT | $8.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Mashallah Indian Food | Asian, Indian, European |
| Bistrode | Modern Australian, European |
| Michael-Tam Group Pty Ltd | European |
| Surry Hills Eating House | Italian, European |
| Surfside Hotel Group | Fish & Chips, European, Seafood |
Below you'll find samples from menus of places nearby.
| Bird of Paradise - crispy egg noodles with king prawns, calamari, chicken and vegetable topped with sweet chilli sauce | $19.90 |
| Crying Tiger - north eastern thai grilled marinated tender beef with chilli dipping sauce | $15.90 |
| Tom Yum Goong - king prawn and mushroom in spicy sour soup with roast chilli, chilli paste and thai herbs | $9.90 |
| Salt and Pepper Squid - lightly battered squid served with sweet chilli sauce | $15.90 |
| Nam Tok - north eastern style beef salad with dried chilli, onions, mint leaves, crushed roasted rice and lime dressing | $15.90 |
| Heavenly Duck - tender roasted duck with mushroom, broccoli and dressed with light plum sauce, garlic, cinnamon and star anise | $24.90 |
| Pad Cha King Prawn - stir fried king prawn with homemade chilli paste | $17.90 |
| Clean Here for the full menu for Nua Thai |
| Chicken breast, feta, roasted peppers and pesto | $10.90 |
| Poached chicken, avocado & swiss cheese | $10.50 |
| - with smoked salmon | $15.90 |
| Haloumi, rocket & tomato sourdough toasted | $11.90 |
| Breakfast plate - boiled egg, ricotta, tomato and avocado on sourdough toast | $11.50 |
| Reuben - corned beef, swiss cheese and sauerkraut | $12.50 |
| Smashed egg, leg ham, swiss cheese & dijon mustard toasted sandwich | $12.50 |
| - Smoked Salmon or Bacon | $3.50 |
| Clean Here for the full menu for Mr Mo |
| House made bircher style museli with apples, mixed berries and meridith sheep’s milk yoghurt | $12 |
| Toasted croissant with prosciutto and melted gruyere cheese | $6.5 |
| Chicken Schnitzel Herb crumbed crispy goujons served with coral lettuce, tomato, rocket, and honey mustard mayonnaise. | N/A |
| Free range scrambled eggs with smoked salmon and rocket baguette | $7.5 |
| Warm salad of grilled lemongrass chicken or beef, vermicelli noodles and fresh herbs | $12.5 |
| Vietnamese Style Lemongrass Chicken Grilled Chicken marinated in lemongrass served with coral lettuce, tomato and rocket. | N/A |
| Pork and fennel chipolatas with caramelised red onion marmalade baguette | $7.5 |
| Crispy spring rolls with classic dipping sauce | $9.5 |
| Clean Here for the full menu for Taste Baguette |
| Seared Lamb Rump Salad - Tender Australian lamb grilled and served in a salad of soft Bulgarian feta, roasted baby beets, sundried tomatoes, Spanish onion & argula leavea | $15.00 |
| Organic South American Quinoa Salad - Baked butternut pumpkin, roasted spanish onions, sundried pepita seeds and baby spinach drizzled with a Cabernet Sauvignon dressing. Add $2 for grilled chicken | $15.00 |
| Char-grilled sourdough bruschetta - Cherry plum tomatoes chopped with fresh basil, Spanish onion and topped with buffalo mozzarella | $6.00 |
| Grilled Barramundi Fillet - Served with roast tomatoes, a yoghurt mint and garlic sauce and green lentils | $18.00 |
| Twice Cooked Pork Belly - Served with roasted chat potatoes, glazed Dutch carrots and apple cinnamon chutney on a bed of braised red cabbage | $15.50 |
| Seasoned Potato Wedges - Served with sour cream & sweet chilli sauce | $6.00 |
| Old Fashioned Fish and Chips - Beer battered fish served with fries, tartare sauce and garden salad | $12.50 |
| Grilled Salmon Steak and Saffron Risotto - Served with peas and shallots | $18.00 |
| Clean Here for the full menu for Strawberry Hills Hotel |
| Tuna pasta | N/A |
| Soy milk | +50c |
| Pesto pasta | N/A |
| Chicken Avocado mix leaves, avocado, tasty cheese, chicken | N/A |
| Eggplant bolognese | N/A |
| Spicy sausage risotto | N/A |
| Minties orange, pineapple, mint | N/A |
| Creamy veal tortellini | N/A |
| Clean Here for the full menu for Salad Bar |
| Name | Cuisines |
|---|---|
| City Edge Cafe | Cafes |
| Nua Thai | Asian, Thai |
| Crumbs Cake Shop | Patisserie, Cafes |
| Kaffe Fabrika | Cafes |
| Prophet Restaurant The | Lebanese, Middle Eastern |
| Kawa | Modern Australian, Cafes |
| Foundry Cafe The | Cafes |
| Crown St Grocer | Italian, Delicatessens |
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