| ●Toasted egg & bacon | |
| Pan fried egg with bacon: | |
| -English muffin | $4.00 |
| -Bagel/roti | $7.00 |
| -Sandwich/turkish roll | $7.50 |
| -Tortilla wrap / croissant | $7.50 |
| ●Croissant/bagel/toast | |
| Butter/strawberry jam/vegemite | $3.50 |
| Cheese and vegemite | $4.00 |
| Cream cheese | $4.50 |
| Cheese and cheese | $5.00 |
| Ham and cheese | $6.00 |
| Ham, cheese and tomatoes | $6.50 |
|
Fruit salad with yogurt
Seasonal fruits topped with natural yogurt and honey |
$8.00 |
|
Egg on sourdough
2 poached/scrambled/fried egg |
$7.00 |
| Extras | |
| -Mushroom/spinach/tomatoes/Hash brown | $2.00 |
| -Egg/ ham/bacon/sausage | $3.00 |
| -Smoked salmon | $4.00 |
| -Avocado & feta cheese mash | $5.00 |
|
Fruit toast
Served with butter/jam |
$4.50 |
|
Homemade muffin
Please check with our staff for varieties daily |
$4.00 |
| Danish | $4.00 |
|
Bircher muesli
Overnight soaked toasted muesli and dried fruits topped with mixed berry compote and natural yoghurt |
$8.00 |
|
Porridge
Cooked with milk topped with choice of banana and honey or mixed berry compote |
$8.50 |
|
Florentine (V)
Two poached eggs over cooked spinach on english muffin topped with hollandaise sauce |
$11.00 |
|
Benedict
Two poached eggs over grilled ham on english muffin topped with hollandaise sauce |
$12.00 |
|
Atlantic
Two poached eggs over smoked salmon on english muffin topped with hollandaise sauce |
$14.00 |
|
Big breakfast
Two eggs poached, fried or scrambled on sourdough, with sausage, bacon grilled tomatoes, mushrooms and a hash brown |
$16.50 |
|
Big veggie breakfast
Two eggs poached, fried or scrambled on sourdough, with avocado, spinach grilled tomatoes, mushrooms and a hash brown |
$15.00 |
|
Omelette
Choice of ham & cheese or spinach and mushroom, served on sourdough |
$12.00 |
|
Chicken parmigiana
Homemade crumbed chicken breast with napoli sauce, virginian ham and melted cheese, served with mixed salad in balsamic dressing and chips |
$14.00 |
|
Chicken schnitzel
Homemade crumbed chicken breast served with mixed salad in balsamic dressing and chips |
$12.00 |
|
Open chicken souvlaki
Pan seared chicken tenderloin fillets with onion, capsicums, oregano and garlic garnished with mixed salad in balsamic dressing over warm pita bread |
$14.00 |
|
Salt & pepper calamari
Calamari lightly fried, served with mixed salad in balsamic dressing |
$15.00 |
|
Fettucine carbonara
Onions and bacon pan fried with cracked black pepper, garlic, glazed with white wine and thickened cream, finished with an egg yolk, topped with shaved parmesan |
$12.00 |
| Pizza of the day | $12.00 |
|
Vegetarian noodle (V)
Hokkien noodle stir-fry with seasonal vegetable in dark sweet soy sauce |
$14.00 |
|
Times beef burger
Grilled beef patty served on a round bun with melted tasty cheese, lettuce, tomato, onion, egg and bacon, serve with chips |
|
|
Grilled chicken burger
Chicken breast fillets marinated in paprika and lemon juice, served on round bun with melted tasty cheese, lettuce, bacon, and tomato, serve with chips |
$14.00 |
|
Grilled chicken
With avocado, cashew nuts, mix salad, tomato and onion with balsamic dressing |
$14.00 |
|
Tenderloin salad
With avocado, cashew nuts, mix salad, tomato and onion with balsamic dressing |
$14.00 |
|
Smoke salmon & avocado salad
with rocket salad, onion and tomato and dill dressing |
$16.00 |
|
Garlic prawn
Black tiger prawns stir-fry with seasonable vegetable in garlic sauce, served with steamed rice |
| Salad | $5.00 |
| Bowl of chips | $5.00 |
| Bowl of wedges | $6.00 |
|
Cookie
Yoyo, raspberry kiss, florentine, triple rich choc macadamia, chunky choc macadamia |
$3.00 |
|
Slice
Caramel, hedgehog, peanut butter, brownie, lemon |
$3.50 |
| Banana bread | $3.80 |
| Carrot cake | $4.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Olivino | Cafes |
| Corner And Bench | Cafes, European |
| That Schnitzel Place | Cafes, Takeaway Food |
| Cafe Excello | Cafes |
| The Blue Moose Cafe | Italian, Cafes |
Below you'll find samples from menus of places nearby.
| Vegetable Pie | N/A |
| Steak and onion | N/A |
| Cornish Pastie | N/A |
| Steak and Mushroom Pie | N/A |
| Famous Steak Pie | N/A |
| Chicken and Mushroom Pie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Hot and Spicy Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| All breakfast served with toast | - |
| Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
| Cream and Mushrooms - Mushrooms, cream and parsley | $20.50 |
| Bruschetta | $8.50 |
| With cheese | $4.50 |
| Poached eggs | $8.50 |
| Plain | $3.50 |
| Cassata Ice Cream | $8.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
Shanghai rice wine fish
With steamed rice |
$15.80 |
| Red chilli pork dumpling(6 pcs) | $9.50 |
| Dim sum basket(3pcs) | $6.00 |
|
Black pepper beef fillet
With steamed rice |
$15.80 |
|
Shanghai spinach
With bamboo shoot |
$17.80 |
|
Wok fried rice cake
With pork and mushroom |
$13.80 |
|
Sizzling beef filet
With pepper sauce |
$26.80 |
|
Sweet and sour chicken
With steamed rice |
$12.80 |
| Clean Here for the full menu for Sungs Kitchen |
| -Prawn bibimbam | $12.00 |
| ●Step 3 | |
|
Potato wedge
Deep fried potato wedges with sweet chili sauce |
|
|
Pork shabushabu salad
Poached pork belly and green salad with sesame dressing |
$11.00 |
| Pork darac bowl | $15.00 |
|
Spring roll salad
Handmade deep fried harumaki |
|
|
Pork bulgoki don (spicy or mild)
Mild or spicy pork bulgoki served on steamed rice |
$13.00 |
|
Teriyaki chicken
Stir-fried chicken thigh with teriyaki sauce |
$15.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
|
Soup
In house soup with sourdough toast |
$9.50 |
| -Honey & walnut gluten free toast available | |
|
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
|
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
| Available until 12pm weekdays, all saturday | |
| -Add haloumi | $3.50 |
| -Add poached egg | $2.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
Notice wrong information? Help us keep everything about Times Cafe up to date.
Click here to send us an updateSunday 9am–2pm
Monday 7am–4pm
Tuesday 7am–4pm
Wednesday7am–4pm
Thursday 7am–4pm
Friday 7am–4pm
Saturday 8am–3pm
