Currently there is no menu available for Tim's Barbeque Kitchen in Eastwood. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Eastwood below.
Name | Cuisines |
---|---|
Welcome Bbq | Korean, Barbeque |
The Ttokssam Age Korean BBQ Restaurant | Korean, Asian, Barbeque |
Myung-ga BBQ | Barbeque, Chinese |
Kang Ho Dong Korean BBQ Restaurant | Korean, Barbeque |
Very Good BBQ & Noodle Shop | Barbeque, Chinese |
Below you'll find samples from menus of places nearby.
Hosomaki (12pcs) - small seaweed roll with cucumber, yellow radish or avocado | $8.00 |
Cabbage Salad | $6.00 |
Tempura Soft Shell Crab - crispy deep fried soft shell crab served with soy dipping sauce | $18.00 |
Scallop | $3.00/piece |
Teriyaki Fish (Grilled Tuna or Salmon available $3 extra) - deep fried & grilled perch served with veges & rice | $15.00 |
Salmon Belly | $6.00/piece |
Teriyaki Chicken - deep fried & grilled chicken served with veges & rice | $15.00 |
Clean Here for the full menu for Hukuya |
EBI-TEM UDON - Soy flavoured white-wheat noodle soup topped with wakame seaweed, shitake mushroom, boiled egg, shallots, fish cake & tempura prawns | $14.80 |
CURRY UDON - Soy flavoured white-wheat noodle soup topped with Japanese curry, wakame seaweed, shitake mushroom, boiled ehh, shallots & fish cake | $12.80 |
BEAN SPROUTS | $1.00 |
CHICKEN-KATSU BENTO - Chicken fillet deep fried in crispy panko breadcrumbs, salmon sashimi, takoyaki, pickled seaweed & salad | $17.80 |
TEMPURA BENTO - prawn & assorted seasonal vegetables in a light crispy batter, salmon sashimi, takoyaki, pickled seaweed & salad | $20.80 |
SALMON SASHIMI - Fresh salmon sashimi (Small/Medium/Family) | $12.80/$14.80/$30 |
NEGI-MISO RAMEN (Pork Soup) - Miso flavoured soup noodle topped with bean sprout, nori paper, dried mushroom, bamboo shoots, shallots, boiled egg, our succulent roasted pork & lots of spicy leek | $11.80 |
CHICKEN KATSU | $5.00 |
Clean Here for the full menu for Zenya Noodle Bar |
Stir Fried Flat Rice Noodle with Fresh Mushroom | $11.80 |
Chicken and Scallop Fried Rice with Ginger | $12.80 |
Char Grilled Scotch Fillet | $18.80 |
Curry Fish Ball | $9.80 |
Pork Bellies | $9.80 |
Egg & Beef Congee | $9.80 |
Lemon Grass BBQ Pork Shoulder with Rice and Satay sauce | $10.80 |
Moroccan Chicken and King Prawn Fried Rice | $14.80 |
Clean Here for the full menu for Fusion Cafe Restaurant |
Roast Pumpkin Risotto - A twist on the classic, a beautiful roast pumpkin and chilli cous cous risotto | $19.00 |
Served with beetroot relish, BBQ sauce and garlic aioli and a side of seasoned potato chips | - |
- Real Gravy / Peppercorn / Diane / Mushroom | $3.00 |
Double the meat in your buger for just | $5.00 |
- 3 Flatbreads | $12.00 |
Scotch Fillet - Cooked to your liking and finished with our classic steak butter - 300g | $33.00 |
- 2 Flatbreads | $10.00 |
Duck Spring Rolls with a sweet thai sauce for dipping - 3 rolls | $14.00 |
Clean Here for the full menu for Shiraz Restaurant |
Malai Kofta Cheese and potato dumpling in a cashew nut sauce (mild) | $ 15.80 |
Naan Leavened bread light and fluffy | $ 2.90 |
Paneer Khumb (2 pcs) Mushroom stuffed with spiced Indian Cottage Cheese, battered and fried | $ 6.90 |
Indian Breads and Rice | - |
Mains (Choice of any 3) Malai Kofta, Sabzi, Baingan Tamatar (baby eggplant and tomato), Aloo Gobhi (Potato and Cauliflower), Karahi Paneer, Daal Tarka | - |
( All banquetes, minimum three people) | - |
Chocolate Fudge Ice Cream A blend of chocolate ice cream with fudge | $6.50 |
Sabzi Pattie (2 pcs) A delicious, purely vegetarian entrée, think bubble ‘n’ Squeak but spiced | $ 6.90 |
Clean Here for the full menu for AJ's Indian Restaurant |
Name | Cuisines |
---|---|
Hukuya | Japanese |
Pho Gia Hoi | Vietnamese, Asian |
Arisana Restaurant | |
Top Choice Buffet Restaurant | Buffet |
Landmark Hotel | European |
Golden Wheel Chinese Restaurant | Asian, Chinese |
Yummy World | Korean, Asian |
Wokking Inn Restaurant | Asian |
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