Pretzel - freshly baked served with butter | $3.7 |
Pork crackling - shoe string crispy cracklings | $4.2 |
Bread basket - assorted continental bread with garlic and herb butter | $5.5 |
Olives - marinated green and black sicilian olives | $6.9 |
Haloumi cheese - grilled cheese on rocket and sun dried tomato salad | $6.9 |
Potato pancake - pan fried mini potato marjoram pancakes and horseradish cream | $6.9 |
Mini hot dogs - two cocktail veal vienna sausages, freshly baked bread rolls, tomato sauce, mustard, crunchy cabbage and spicy onion salsa | $6.9 |
Grilled csabai - spicy hungarian sausage with rye bread and mustard | $6.9 |
Crumbed champignons 1 - golden fried button mushrooms served with pickled gherkin aioli | $12.8 |
Buffalo cheek 1 - slowly braised buffalo cheek on parsley mash, pork crackling, dark beer and rosehip jus | $13.2 |
Monday - one meter sausage, the longest sausage in town! massive 100cm sausage on a wooden slab | $15.99 |
Tuesday - hunter schnitzel with mashed potatoes, side salad and mushroom sauce | $15.99 |
Wednesday - hungarian veal goulash with soft dumplings | $15.99 |
Thursday - mixed sausage platter german thuringer,swiss bratwurst, cheese debreziner, colcannon of potato, bacon & white cabbage | $15.99 |
Friday lunch only - pork knuckle with sauerkraut, horseradish, mustard, pickled selection and continental bread | $15.99 |
Bohemian Platter - The Bohemian Platter includes: roasted duck, schnitzel, pork belly, grilled csabai sausage, sauerkraut, braised red cabbage, dumplings, mashed potatoes, | $34.5 |
Degustation Entree and Bohemian Platter - The Entree includes: trio of dips, pork cracklings, crumbed mushrooms, pretzels, bread; The Bohemian Platter: roasted duck, schnitzel, pork belly, sauerkraut | $41.5 |
Degustation Entrée, Bohemian Platter & Dessert - The Entrée: trio of dips, pork cracklings, bread; The Bohemian Platter: roasted duck, schnitzel, pork belly, sauerkraut; Dessert: Traditional Strudel | $45.5 |
Trio of dips 1 - all in house made duck liver pate, soft beer cheese, roast pork pate served with freshly baked pretzel and bread | $13.9 |
Csabai board 1 - hungarian smoked sausage, sliced roast pork, soft boiled egg, cheese, semi dried tomato, pickled selection and bread | $19.9 |
Fish board 1 - pickled herrings and marinated white anchovies with bread and olives | $13.2 |
One meter sausage - the longest sausage in town! massive 100cm sausage on wooden slab serves 1-10 people (allow extra time for preparation) | 42 cents per centimetre |
Slovak halusky - home made baby potato gnocchi, creamy bryndza cheese and bacon OR strapacky with sauerkraut and crispy bacon | $21.2 |
Hungarian veal goulash - traditional hot paprika goulash served with dumplings | $21.9 |
Shepherd’s bag - sautéed chicken breast, mushrooms, shallots, capsicum, hot paprika, tomato salsa and red wine In a potato pancake with melted cheese | $23.7 |
Beer battered barramundi - served with baked potato chunks and home made tartare sauce | $21.9 |
Svickova - traditional czech recipe, marinated and braised eye fillet in creamy root vegetable sauce served with steamed dumplings | $22.6 |
Pork belly - slowly roasted pork belly with crackling on mashed potatoes, sauerkraut, apple chutney and grilled csabai | $24.5 |
Roasted duck - roasted free range half duck served with traditional bread dumplings and braised red cabbage | $26.9 |
Mixed platter - tasting platter of veal schnitzel on mash, roasted duck on braised red cabbage and pork belly on sauerkraut | $28.9 |
Cheese schnitzel - crumbed edam cheese served with your choice of mashed potatoes or french fries and gherkin aioli | $19.9 |
Hunter schnitzel - crumbed chicken breast, mashed potatoes, creamy herbed mushroom sauce and salad | $19.9 |
Swiss veal schnitzel - crumbed veal escalopes topped with melted cheese and smoked ham, french fries and gherkin aioli | $22.9 |
Oktoberfest giant pork schnitzel - golden fried served with french fries and spicy tomato relish | $22.9 |
French fries, mashed potatoes, braised cabbage, sauerkraut, bread dumpling, rocket and balsamic salad | $6.5 |
Ask for daily specials | N/A |
Menu Disclaimer
Name | Cuisines |
---|---|
Spanish Herald | Spanish, European |
La Boheme Restaurant & Cafe | French, German, International, European |
Shots Cafe & Gallery | Cafes, European |
Glebe Fish Bite | Fish & Chips, European, Seafood |
Hello Happy Holdings | European |
Below you'll find samples from menus of places nearby.
Stir fried eggplant, mixed vegetables and tofu with fresh basil | N/A |
Mixed vegetables and tofu | $ 10.00 |
Prawns salad with fresh herbs, lime juice, lemongrass and a hint of chilli | $ 12.00 |
Thai beef salad - thinly sliced beef with fresh lime juice, lime leaves, spring onions, coriander, dried chilli | $ 10.00 |
Jungle curry (Thai herbs, red chilli paste with mixed vegetables, no coconut milk) | N/A |
Choice of : Chicken, beef or pork / Prawns, seafood or fish / Duck | $10.00 / $14.00 / $15.00 |
Clear soup (fresh tofu, mince chicken and mix vegetables) | $ 7.50 |
Sour curry (fish or prawns only), spicy hot and sour flavoured Thai curry with mixed vegetables, no coconut milk | N/A |
Clean Here for the full menu for Tom Yum Tum Gang Thai Takeaway |
Labne (with chilli optional) Matured yoghurt with light dressing of olive oil | $12.00 |
Cappucino / Flat White / Latte | $3.50 |
Short Black | $3.00 |
Baklawa Filo pastry rolled and baked with nuts and honey syrup | $3.20 |
Vine Leaves Rice, tomato and parsley rolled up in grapevine leaves cooked in the pot | $15.00 |
Almustafa's homemade Pickles Single bowl of olives OR cucumber OR turnips | $5.00 |
Kafta Arayes Thin layer of premium lamb Kafta spread inside Lebanese bread and grilled on the hot plate | $19.50 |
Mineral Water Sparkling 750ml | $5.90 |
Clean Here for the full menu for Almustafa Lebanese Restaurant |
Belgian Chocolate Mousse GF | - |
Hot Raspberries on Vanilla Ice Cream GF | - |
Desserts Your Choice of: | - |
Baked Chorizo, Mushrooms & Eggs with Chargrilled Toast | $16.90 |
Chicken & Apple Sausages, Red Cabbage & Potato Rosti GF | - |
Grilled Fish & Chips, Fresh Garden Salad, Tartar Sauce | $19.90 |
Crispy Roasted Pork Belly, Red Cabbage & Spinach Dumplings GF | - |
Salt & Pepper Squid on Garden Salad with Pomegranate Sauce | $21.90 |
Clean Here for the full menu for La Boheme Restaurant & Cafe |
VEGETABLE KORMA Home made cheese with vegetables in a mild cashew-nut gravy | $15.00 |
BEEF VINDALOO Hot Goan beef curry, flavoured with roasted cumin and green cardamon | $16.50 |
CHEESE NAAN | $4.50 |
CHICKEN SAAG Turmeric flavoured thigh fillets with spinach and spiced coriander, fenugreek and ginger | $17.00 |
TANDOORI LAMB CUTLETS Succulant lamb cutlets marinated in yoghurt, spices and grilled in the tandoor (5 pcs) | $25.00 |
MANGO CHICKEN Fillets of chicken simmered in a coconut mango sauce with turmeric and curry leaves | $17.00 |
GARLIC NAAN | $3.50 |
BEEF JALFRAZIE Cubes of succulent beef in a medium hot curry, flavoured with roasted cumin and green cardamon | $16.50 |
Clean Here for the full menu for Nawaz Flavour Of India Glebe |
Carta Blanca - a floral, lightly malty and citrusy lager | $8.00 |
Strawberry, Mint and Apple Margarita with Sauza Gold Tequila, shaken or frozen | $17.90 |
Tucks Ridge “The Buckle” Chardonnay 2010 Morn. Pen. Vic | $49.00 |
Strawberry and White Wine Sangria - A light and refreshing Sangria made with brandy soaked strawberries, strawberry liqueur, white wine, pineapple juice and dry ginger ale (Half/1 litre) | $14.50/$$22.00 |
Ernest Scheutz Epica Amorone method 2010 Mudgee | $52.00 |
TAMALE EN HOJA DE PLATANO with Chicken Mole; or Achiote Pulled Pork; or Ropa Vieja | $26.90 |
Coopers Pale Ale - preservative-free | $6.50 |
Tostadas - served on blue corn tortillas, choose either: pulled pork and black bean with radish, salsa and queso fresco;guacamole & ceviche with pickled onion; or chicken en mole rojo, black bean, que | $16.90 |
Clean Here for the full menu for Flying Fajita Sistas |
Name | Cuisines |
---|---|
Tom Yum Tum Gang Thai Takeaway | Asian, Thai |
Goen Japanese Restaurant | Japanese, Asian |
Loving Eden Vegan Vegetarian Restaurant | Vegetarian |
The Spot Glebe | Cafes, Takeaway Food |
Fundamental Food Flaming | Cafes, Mediterranean |
Mylos Greek Cuisine Restaurant | Greek, Mediterranean |
Thai Intra | Asian, Thai |
Kol's Kebab | Kebabs, Takeaway Food |
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