Currently there is no menu available for Trampoline in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Le Petit Gateau | Ice Cream, Cafes |
| Harajuku Crepes | Ice Cream, Takeaway Food |
| Spring Street Grocer | Ice Cream, Cafe Food |
| Nitro Lab | Vegetarian, Ice Cream, Dessert, Fast Food |
| Aqua S | Ice Cream, Dessert |
Below you'll find samples from menus of places nearby.
| Steak and onion | N/A |
| Chicken Leek and potato Pie | N/A |
| Snow Pie | N/A |
| Potato Pie | N/A |
| Cornish Pastie | N/A |
| Steak and Kidney Pie | N/A |
| Egg and Bacon Pie | N/A |
| Vegetable Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| - | - |
| Iced Coffee / Iced Chocolate | Cup $5.50 |
| Ham and Cheese | $5.00 |
| Tiramisu | $8.50 |
| Assorted Pastries | from $4.50 |
| Veal Scaloppine Vino Blanco - Veal served with a white wine sauce | $26.50 |
| Scrambled eggs | $9.50 |
| Fried egg and bacon | $11.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
Shanghai rice wine fish
With wood ear fungus |
$25.00 |
| Fresh fried quail | $11.50 |
|
Crispy noodles
With shredded pork |
$13.80 |
| Shantung crispy duck | |
|
Mongolian beef
With steamed rice |
$12.80 |
| Chilli chicken | $18.80 |
|
Sizzling beef filet
With mandarin sauce |
$26.80 |
| Shanghai wonton noodles in soup | $13.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Grilled soured mackerel
Seared seared mackerel sashimi prepared on the table |
$22.00 |
|
Takoyaki salad
Octopus balls with soy sauce and mayonnaise |
$8.00 |
|
Unagi don
Grilled eel with steamed rice |
$15.00 |
|
Yaki spaghetti
Angel hair spaghetti with teriyaki sauce |
|
| Wagyu scotch fillet (7+) - 200g | $38.00 |
| -Beef bibimbab | $12.00 |
| -Choice-pork, chicken, seafood, beef, cheese | $3.00 for 2 choices |
| -Extra rice | $2.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
| -Add poached egg | $2.50 |
|
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
|
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
|
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
| -Honey & walnut gluten free toast available | |
| -Bacon | $3.50 |
|
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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