Eggs benedict
Two poached eggs on toasted muffins, glazed ham with hollandaise sauce |
$13.50 |
Eggs alla salmone
Two poached eggs on toasted muffins, salmon with hollandaise sauce |
$15.50 |
Eggs florentine
Two poached eggs on toasted muffins, sauteed spinach with hollandaise sauce |
$13.00 |
Morning glory
One slice of toast, bacon, mushroom, grilled tomato and your choice of fried poached or scrambled eggs |
$12.50 |
Vegetarian vegorama
Mushrooms, rosti, spinach and tomato with two pieces of toast |
$11.50 |
Big breakfast
Two slices of toast, sausages , rosti, grilled tomato, bacon and mushroom with your choice of two fried, poached or scrambled eggs |
$16.90 |
Frittata
Italian style omelette with potato and leek served with salad |
$12.50 |
Baked beans
Served on toast |
$6.50 |
●Rolls | |
-Tomato & cheese rolls | $5.50 |
-Ham & cheese roll | $6.50 |
-Bacon & egg roll | $7.50 |
●Croissant | |
-With marmalade or ham | $6.00 |
-With ham & cheese | $7.00 |
Pancakes
Two pancakes drizzled with maple syrup, a scoop of ice cream & fresh strawberries |
$10.50 |
French toast
Served with fruit & maple syrup |
$13.50 |
Mixed toast
Four pieces with your choice of jam, marmalade, peanuts butter or vegemite |
|
Raisin toast
Two pieces |
$6.50 |
Porridge
With brown sugar, banana & cream |
$6.50 |
Muesli
With fresh fruit & yoghurt |
$7.50 |
Fruit salad
With brown sugar, banana & cream |
$7.50 |
Panini
Only available at lunch |
|
-Bocconcini cheese, roma tomatoes & pesto | $10.50 |
-Crispy bacon & scrambled eggs | $10.50 |
-Chicken, cheese, mayonnaise & avocado | $12.90 |
Foccacia
Only available at lunch |
|
-Ham & cheese tomato | $9.50 |
-Roasted mediterranean vegetables | $11.00 |
-Prosciutto, bocconcini, rocket & semi dried tomatoes | $12.50 |
All panini's served with salad | |
●Entree | |
Herb or garlic bread | $5.50 |
Minestrone all contadina
Traditional style minestrone |
$9.50 |
Zuppa del giorno
Today´s soup |
$9.50 |
Bruschetta con pomodore e basilico
Toasted bread with fresh diced tomatoes & onion extra virgin olive oil basil & hint of garlic |
$9.50 |
Cozzed all siciliana
Local mussels cooked in a spicy sauce of tomato, olives & white wine |
$14.50 |
Calamari fritti
Lightly floured calamari served on wild rocket with balsamic reduction $ homemade tartare sauce |
$14.50 |
Antipasto
A mixed selection of homemade delicatessen |
$16.00 |
Oysters 1/2 dozen | |
-Natural | $15.50 |
-killpatrick | $17.50 |
Oyster each | |
-Natural | $3.00 |
-killpatrick | $3.50 |
Fries or wedges with sour cream & sweet chilli | $5.50 |
Sauteed spinach & garlic | $6.00 |
Rocket parmesan salad | $6.50 |
Garden salad
Iceberg lettuce, tomato, cucumber, spanish onions with balsamic vinaigrette |
$7.00 |
Italian salad
Mixed leaf lettuce, tomato, cucumber, olives, onion & grated parmesan with honey balsamic vinaigrette |
$8.00 |
Greek salad
Iceberg lettuce, tomato, cucumber, kalamata olives & feta cheese with an oregano vinaigrette |
$9.50 |
Caesar salad
Baby cos lettuce, croutons, crispy bacon, poached egg & shaved parmesan with a homemade dressing |
$14.00 |
Chicken caesar salad
Grilled chicken, baby cos lettuce, croutons, crispy bacon, poached egg & shaved parmesan with a homemade dressing |
$18.00 |
Soup
Honey roasted pumpkin & sweet potato, topped with sour cream & coriander with a garlic bread |
$9.50 |
Salad
Corn & zucchini fritters, with avocado, tomato salsa, rocket & fetta cheese |
$17.00 |
Pasta
Strozzapreti with chicken, Strozzapreti pasta tossed with chicken & creamy pesto sauce |
$17.90 |
Fish
Grilled atlantic salmon, served with warm garlic potato, green beans & garden salad |
$25.00 |
Smashed avocado with feta
With feta cheese, lemon, wild rocket & semi- dried tomatoes served on rye bread & drizzled with olive oil, see our main menu for extras |
$12.00 |
Corn & zucchini fritters
With avocado, tomato salsa, rocket & feta cheese, see our main menu for extras |
$17.00 |
Halloumi & toasted ciabatta
Toasted ciabatta, halloumi, asparagus, two poached eggs, homemade hollandaise sauce & drizzled with olive oil, see our main menu for extras |
$17.00 |
Baked eggs
Homemade baked cannellini beans with two soft eggs, chorizos or mushrooms & a piece of bread |
$14.00 |
Bircher muesli
With apple coconut, cinnamon, dried fruit & nuts topped with yoghurt, strawberries & honey |
$9.50 |
Chia seed pudding
With almond milk, maple syrup, vanilla extract & topped with fresh strawberries, dried fruit & nuts |
$9.50 |
Organic banana bread
Two slices of homemade honey, dates, walnuts & cinnamon banana bread made with spelt flour |
$7.00 |
Rigatoni napoli
Short tube pasta with napoli sauce |
$14.50 |
Spaghetti bolognese
Long pasta with rich beef & tomato sauce |
$16.00 |
Lasagne
Sheets of pasta layered with bechamel & mediterranean vegetables |
$17.00 |
Agnolotti aurora
Eggplant filled pasta parcels topped with napoli & cream sauce |
$17.00 |
Penne amatriciana
Short tube pasta with bacon in a chilli & napoli sauce |
$18.00 |
Gnocchi con pesto
Homemade potato dumplings with a fresh basil pesto |
$18.00 |
Fettuccine carbonara
Ribbon pasta with bacon, in a cream & white wine sauce |
$16.00 |
Linguini scoglio
A rich combination of scampi, prawns, scallops & mussels in a chili, garlic & parsley white wine sauce |
$21.50 |
Risotto verde
A delicious combination of gorgonzola cheese & fresh spinach |
$16.00 |
Risotto al zucca
Roasted butternut pumpkin, spinach & pine nuts |
$17.00 |
Risotto primavera
Mixed vegetables in a light napolitana sauce |
$17.00 |
Risotto scampi
Creasy white wine zucchini & scampi combination |
$20.50 |
Risotto pescatora
Selected seafood, white wine, tomatoes, herbs & spices |
$20.50 |
Calamari fritti
Lightly floured calamari served on wild rocket with balsamic reduction, homemade tartare sauce & chips |
$24.00 |
Chicken parmigiana
Chicken breast filet lightly crumbed topped with napoli sauce & mozzarella cheese served with salad |
$23.00 |
Saltimbocca alla romana
Thin slices of babies veal with sage & prosciutto crudo pan fried in a white wine sauce served with risotto |
$26.00 |
Bistecca all griglia
Char grilled scotch fillet of beef on garlic mash topped with creamy peppered sauce |
$29.00 |
Lamb shank
In a red wine, onion & rosemary estouffade sauce on pesto mash |
$24.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Nick's Spaghetti Bar | Italian |
Darac Bar & Grill | Italian, Japanese |
Lupino | Italian |
The Blue Moose Cafe | Italian, Cafes |
Il Vicoletto Restaurant & Bar | Italian |
Below you'll find samples from menus of places nearby.
Vegetable Pie | N/A |
Steak and Mushroom Pie | N/A |
Snow Pie | N/A |
Egg and Bacon Pie | N/A |
Famous Steak Pie | N/A |
Cornish Pastie | N/A |
Steak bacon and Cheese Pie | N/A |
Steak and Kidney Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
- | - |
Calabrese - Hot spicy salami, olives, capsicum and fresh napoli sauce | $21.50 |
Short / Long Macchiato | Cup $3.50 |
Ham, Cheese and Tomato | $5.50 |
Tomato | $2.50 |
Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Muesli | $6.50 |
Pot of Tea | Cup $3.80 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Shredded pork and garlic shoot
With steamed rice |
$13.80 |
Aromatic beef hand-pulled noodles in soup | $13.80 |
Shanghai rice wine fish
With wood ear fungus |
$25.00 |
Chilli chicken | $18.80 |
-6pcs | $32.00 |
Aromatic beef | $9.50 |
Crispy shredded beef tossed
With sweet and chilli sauce |
$20.80 |
Shanghai fried noodles | $13.80 |
Clean Here for the full menu for Sungs Kitchen |
Grilled sashimi set 2
Seared fillets of salmon and soured mackerel sashimi prepared on the table |
$25.00 |
Grilled bulgoki salad bowl
Grilled thinly sliced beef or pork on salad ned (beef or pork) |
$13.00 |
Spicy calamari
Stir-fried calamari with sweet chili sauce |
$16.00 |
Beef japchae
Stir fried potato noodle in sesame oil with thinly sliced vegetables and beef |
$18.00 |
Pork tofu kimchi
Boiled tofu with kimchi |
$19.00 |
Chicken darac bowl | $15.00 |
Steamed rice | |
Vege spring roll
Handmade deep-fried vege spring roll (6pcs) |
$8.00 |
Clean Here for the full menu for Darac Bar & Grill |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
-Add poached egg | $2.50 |
-Add toast | $2.50 |
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
-Bacon | $3.50 |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
-Add yoghurt & homemade granola | $4.50 |
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Tue 6:30 AM to 4:30 PM
Wed 6:30 AM to 4:30 PM
Thu 6:30 AM to 4:30 PM
Fri 6:30 AM to 11 PM
Sat 7:30 AM to 4:30 PM
Sun 7:30 AM to 4:30 PM