| Beetroot Dip | $4.00 |
| Carrot Dip | $4.00 |
| Hummus Dip | $4.00 |
| Cacik - Yoghurt,mint, cucumber & garlic | $4.00 |
| Fava – Broad bean puree, dill, extra virgin olive oil | $4.00 |
| Mercimek Kofte – Red lentil, parsley, chilli & spring onion | $4.00 |
| Chicken Dip – A creamy chicken & walnut dip | $4.00 |
| Dolma – Turkish Vine Leaves | $4.00 |
| Icli Kofte - Deep fried, bulgur wheat sheathed meatball | $6.00 |
| Pacanga - Famous Turkish Pastry with air dried beef & Kashari Cheese | $6.00 |
| Saksuka - Sautéed potato, zucchini,eggplant with yoghurt & tomato jus | $6.00 |
| Tempura Haloumi | $6.00 |
| Grill Sucuk – Chargrilled Turkish Garlic Sausage | $6.00 |
| Eggs on Turkish Bread - Scrambled, Fried or Poached - On freshly baked turkish bread | $8.00 |
| Side – bacon, sucuk,minute steak, mushrooms, tomato,avocado | $2.50 each |
| Omellete - Two eggs omelette with your choice of filling, Haloumi & asparagus, Mushroom & bacon, Spinach & feta | $14.00 |
| Macarthur Special - Bacon, fried eggs, minute steak, grilled tomato & mushroom on toasted Turkish bread | $16.00 |
| Eggs Benedict - Poached eggs served on freshly baked Turkish bread, topped with asparagus, smoked salmon & hollandaise sauce | $16.00 |
| Chorizo & Baked Beans - On freshly baked Turkish bread | $16.00 |
| Fish & Chips - Traditional fish & chips with tartar sauce. | $12.50 |
| Waghu Yufka - A tortilla folded over a filling of shredded cheese, onions, capsicums & our famous waghu beef served with light sour cream. | $12.50 |
| Chicken Breast Roll - Grilled chicken breast served in our famous Turkish Bread with mixed salad, tomato and a cocktail sauce. | $12.50 |
| Külbasti - Spit style cooked thinly sliced premium lamb, our home baked Turkish bread, mixed salad , sun dried tomatoes and minted yoghurt dressing. | $15.00 |
| Kuzu Güveç - Clay pot cooked lamb, mushroom ,capsicum, shallots and garlic. | $15.00 |
| Oltu Platter - Premium lamb, rice & minted yoghurt. | $18.00 |
| Iskender - Thinly sliced spit style cooked premium lamb on Turkish Croutons, rich tomato sauce, fresh yoghurt, burnt butter. | $20.00 |
| Sigara Boregi - Hand rolled spinach & feta flavoured Turkish Spring Rolls with a yoghurt & dill sauce or sweet chilli sauce. | $12.50 |
| Harvey Bay Prawns - Tempura battered crisp king prawns, fresh herb garnish, chilli plum sauce | $16.00 |
| Meze - An assortment of; stuffed vine leaf, spicy lentil köfte, mashed fava beans, Circassian style chicken dip and chargrilled eggplant salad. | $13.50 |
| Salt & Pepper Squid - Lightly browned squid on a bed of mixed salad,lime & passionfruit dressing | $15.00 |
| Barbequed Baby Octopus - Ginger, garlic & chilli marinated chargrilled octopus served on a bed of mixed salad. | $16.00 |
| Seared Scallops - Bed of chargrilled asparagus ,pomegranate vinaigrette, e.v.o oil | $14.50 |
| Smoked Salmon Roulade - Choice smoked salmon , baby spinach and goats cheese, pomegranate vinaigrette | $16.00 |
| Zucchini Puffs - Crispy zucchini puffs served with a yoghurt & dill sauce | $14.50 |
| Haloumi - Char-grilled haloumi, barbequed mix vegetables, basil pesto | $16.50 |
| Rocket Salad - Wild rocket Turkish figs, walnuts & a pekmez mustard dressing | $9.50 |
| Turkoise Salad - Baby cos lettuce , cucumber sweet corn,tomato, carrot, beetroot and a white balsamic dressing | $9.50 |
| Turkish Bread | $4.00 |
| Garlic or Herb Bread | $5.00 |
| Golden Fries | $6.50 |
| Chargrilled Asparagus | $6.50 |
| Chicken Tava - Stir fry chicken pieces in a creamy spicy sauce with vegetables served on a bed of rice | $16.00 |
| Flat Head - Beer battered flat head fillets, french fries & tartare sauce. | $17.00 |
| Turkoise Kebab - Thinly sliced marinated tender veal steaks, shoe string potatoes, rich tomato sauce and garlic yoghurt | $20.50 |
| John Dory - White wine poached boneless fillet , citrus butter sauce, caper berries & steamed vegetables | $22.00 |
| Lamb Shanks - Slow cooked lamb shanks in rich tomato jus served on a bed of mash potato | $23.50 |
| Raki Prawns - Barbequed King Prawns, a creamy raki sauce , fresh herbs, on a bed of rice | $24.00 |
| Twice Cooked Duck - Duck maryland, mixed forest berries & pomegranate sauce, and steamed vegetables on mash potato | $24.00 |
| Lamb Cutlets - Oregano spiced chargrilled lamb cutlets, served on a bed of rice & minted yoghurt | $23.50 |
| Waghu Shish - Chargrilled tender waghu beef pieces, served with rice and minted yoghurt. | $24.50 |
| Kuzu Kuzu - Chargrilled tender lamb pieces, a bed of warm hummus, baked potato and burnt basturma butter sauce | $25.50 |
| Reef & Beef - Char-grilled tender fillet of MSA beef, BBQ king prawn,creamy mashed potato | $27.50 |
| Chicken A’Laturca - Chargrilled free ranged chicken thigh fillet pieces, on a bed of eggplant puree and fresh herbs | $22.50 |
|
Hunkar Begendi (Mix Grill) - Chargrilled corn fed chicken thigh fillet, waghu shish, rack of lamb , on a bed of eggplant puree, burnt sage butter sauce served with side rice
Reg: $25.00, Large: $32.00 |
- |
| Ice Cream Sandwich - Famous Stretchy Turkish ice cream layered in between waffle halva & a mixed wild forest berries sauce | $12.00 |
| Creme Brulee - Bailey’s flavoured homemade creme brulee | $10.50 |
| Baklava - Hand opened baklava & sahlep ice cream | $10.00 |
| Fig & Appricot - Stuffed with walnuts, coated in honey syrup served with mascarpone | $11.00 |
| Revani - Baked Semolina, a spongy & wet cake served with mascarpone & pistachio nuts | $10.00 |
| Chicken Nuggets with Chips | $7.00 |
| Fish Fingers with Chips | $7.00 |
| Baby Pide - With fresh tomato and cheese | $7.00 |
| Meatballs with Chips | $7.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Patra Seafood Fish Shop | Fish & Chips, Seafood |
| Ribs And Rumps | Steak, Seafood |
| Fish Affair | Fish & Chips, Seafood |
| Turkoise Mediterranean Cafe | Seafood, Mediterranean |
| Star Buffet, Campbeltown | Vegetarian, Sushi, Asian, Chinese, Seafood, Continental |
Below you'll find samples from menus of places nearby.
| Fillets of Pork in Chilli Sauce | $11.20 |
| Satay Lamb | $14.90 |
| Scallops with Baby Corns and Mushrooms | $17.90 |
| No.1 - Spring Rolls (4), Sweet and Sour Pork, Satay Beef, Chicken with Vegetables, Fried Rice | $38.80 |
| Plain | $8.90 |
| Combination in Curry Sauce | $12.90 |
| Mongolian Beef | $11.20 |
| Szechuan Lamb | $14.90 |
| Clean Here for the full menu for Pink Diamond Chinese Restaurant |
| Lard Naa Crispy Noodle - Crispy Noodle with gravy sauce - Chicken, Beef, Pork or Vegetables / Prawns or Mixed Seafood | $14.90 / $17.90 |
| Fish Cake - Deep fried spicy Thai fish cake | $9.50 |
| Honey Chicken | $17.90 |
| Oyster Sauce - Stir fried with mixed vegetables & Oyster sauce - Beef, Pork, Chicken, vegetarian or Tofu / Prawns, Squid or Mixed Seafood / Whole Fish (Snapper of Barramundi) | $14.90 / $17.90 / M.P |
| Your Choice of Topping: Chocolate / Caramel / Strawberry | N/A |
| Pad See-Ew - Oyster sauce stir fried rice noodle, egg and vegetables with - Chicken, Beef, Pork or Vegetables / Prawns or Mixed Seafood | $14.90 / $17.90 |
| Coconut Prawn - Deep fried King prawn coated with grated coconut | $9.50 |
| Rice with red curry | N/A |
| Clean Here for the full menu for Thai Centric |
| BACON & EGG BREAKFAST Eggs, eye bacon, grilled tomato, Sourdough toast | $14.50 |
| - gravy extra | $2.00 |
| LAMB TOASTIE Roasted lamb leg with caramelised onion and rosemary, fetta cheese and fresh rocket. | $14.90 |
| PUMPKIN AND QUINOA SALAD (V) Baby spinach, quinoa, honey infused pumpkin, danish fetta, cherry tomatoes, cashew nuts & Balsamic dressing | $16.90 |
| SMOKED SALMON BENEDICT Poached eggs with fresh baby spinach, smoked salmon on sourdough toast topped with hollandaise & cracked pepper | $18.90 |
| CLUB SANDWICH (NO CHIPS) Toasted sourdough triple layered sandwich with poached chicken, lettuce, bacon, tomato & basil mayo | $13.90 |
| WEDGES W/ SOUR CREAM & CHILLI SAUCE | $12.50 |
| OMELETTE Light omelette with fetta cheese, Chorizo sausage, tomato, basil & sourdough toast | $15.90 |
| Clean Here for the full menu for Dahlias Cafe |
| Peas | S$3.00/M$4.00/L$5.00 |
| Chicken Roll | $4.50 each |
| Prawn | S$5.70/M$8.20/$11.00 |
| Corn | $1.20 each |
| Gravy | $0.50 extra |
| Gravy(on top) | S$0.80/M$0.80/L$0.80 |
| Tabouli | S$5.40/M$7.70/$10.20 |
|
Rice Pack
Chicken, potatoes & rice salad |
$9.00 / $12.00 |
| Clean Here for the full menu for King Charcoal Chicken Campbelltown |
| Mushroom pies | $ 3.30 |
| Apple & cream croissants | $ 3.00 |
| Family size (fancy) | $ 8.80 |
| Double smoked ham & cheese croissants | N/A |
| Potato pies | $ 3.30 |
| Custard & cream croissants | $ 2.60 |
| Sauce | $ 30c |
| Pie & peas | $ 3.30 |
| Clean Here for the full menu for Willis Cakes & Bread Campbelltown |
| Name | Cuisines |
|---|---|
| New Flower Drum | Cafes |
| Pink Diamond Chinese Restaurant | Asian, Chinese |
| Thai Centric | Asian, Thai |
| Campbell Chinese Take Away | Asian, Chinese |
| The House of Bamboo | Asian, Chinese |
| Dahlias Cafe | Cafes |
| Thai Chilli Restaurant | Asian, Thai |
| Fillippo's at Macarthur Tavern | Italian, European |
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