Currently there is no menu available for Vegie Hut Vegetarian Restaurant in Box Hill. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Box Hill below.
| Name | Cuisines |
|---|---|
| Vegie Hut Vegetarian Restaurant | Vegetarian |
Below you'll find samples from menus of places nearby.
| Hot Chocolate or Chai Latte | $5.80 |
| Iced latte - double shot over milk and ice | $5.80 |
| The Bucket (really big) coffee, chocolate or chai latte | $6.90 |
| Our-Silky-Chicken-Liver-Pate - w.fresh orange salad and toast soldiers | $17.50 |
| Add some - Buttered spinach, Grilled bacon, sauteed mushrooms, grilled chorizo, smoked salmon, Avocado, our baked beans, roasted tomato, sausages Hollandaise | all $ 4.00 each |
| Pan of egg, bacon & spinach w.toast | $7.90 |
| Try a big, fresh- baked scone w.thick cream & homemade jam | $7.80 |
| Affogato, a double espresso over plenty of vanilla ice-cream | $6.50 |
| Clean Here for the full menu for Red Cup Cafe |
| Pork Ribs in Honey Pepper Sauce / Peking Sauce | $16.80 |
| Sweet & Sour Chicken / Pork | $13.80 |
| Spicy Salt & Chilli Calamari / Fish | $18.80 |
| Water Spinach with Preserved Beancurd Paste | $14.00 |
| Beef with Bitter Melon / Chinese Broccoli | $14.80 |
| Century Egg & Salted Pork Congee | $8.50 |
| Pork Ribs with Bitter Melon | $16.80 |
| Seafood Hot & Sour Soup | $4.00 |
| Clean Here for the full menu for Wong's Lucky Bar |
| Gado Gado | $11.50 |
| Honey Chicken with Cashew Nuts | $13.00 |
| Salt & Pepper Chicken | $14.00 |
| Fish with Cashew Nuts & Vegi | $18.50 |
| Sambal Fried Rice (spicy) | $11.50 |
| Plain Ice-Cream | $5.00 |
| Crispy Dry Shredded Beef | $17.50 |
| Combination Crispy Fried Noodles | $15.50 |
| Clean Here for the full menu for Penang Inn Restaurant |
| Rissoles | N/A |
| Chicken | N/A |
| Mixed Dips | N/A |
| Souvlaki | N/A |
| Beans | N/A |
| Crabs | N/A |
| Halva | N/A |
| Dolmades | N/A |
| Clean Here for the full menu for Mihalis Tavern |
| Bun with char-grilled ground pork meatballs as above with spring rolls (pork+shrimp) | $11.80 |
| Hot & sour tom yam soup - prawns | $7.50 |
| Bo la lot - char-grilled parcels of fine minced beef delicately flavoured by betel leaf wrapping; garnished with peanuts & served with Vietnamese table salads | $18.80 |
| Sugarcane Prawn Rolls - like a prawn drumstick, this is minced prawns bound to sugarcane & char-grilled; garnished with peanuts. Finger food delicacy, dip in the sauce, but don’t eat the sugarcane | $9.20 |
| Honey-sweet crispy chicken or prawns - served on crispy noodles, sprinkled with roasted cashews & sesame seeds | $16.40/$22.60 |
| Char-grilled lemongrass pork, beef or chicken on steamed rice | $10.50 |
| Home-made chilli jam & fresh basil (xao tuong ot) - prawns | $22.60 |
| Fried noodle specialty - seafood | $22.60 |
| Clean Here for the full menu for Indochine Vietnamese Restaurant |
| Name | Cuisines |
|---|---|
| Red Cup Cafe | Cafes |
| Wong's Lucky Bar | Asian, Chinese |
| Carrington Cake Shop | Bakery, Desert |
| Penang Inn Restaurant | Asian, Chinese |
| Hills BBQ Noodle Shop | Barbeque, Chinese |
| Mihalis Tavern | Greek |
| Yami Yami | |
| Umaido | |
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