Currently there is no menu available for Watt Modern Dining in New Farm. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within New Farm below.
| Name | Cuisines |
|---|---|
| Watt Modern Dining | Modern Australian |
| Yiros Greek Restaurant | Modern Australian, Mediterranean |
| Cafe Phoenix | Modern Australian, Australian, Coffee and Tea, Cafe Food |
| Little Larder | Vegetarian, Modern Australian |
| The Continental Cafe | Modern Australian, European |
Below you'll find samples from menus of places nearby.
| CROISSANT FRENCH TOAST - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature croissant | $15.00 |
| BRIOCHE FRENCH TOAST - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist signature brioche | $18.00 |
| - Free range poached eggs | $4.00 |
| MEDITERRANEAN BREAKFAST - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough | $17.00 |
| TOAST FROM FRENCH TWIST BAKERY - toasted and served with seasonal jam | $6.00 |
| - Crispy omelette | $4.00 |
| CROISSANT - toasted and served with double smoked ham and cheese | $7.50 |
| PALEO HEALTH - French Twist 100% organic, gluten free, dairy free, grain free paleo granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk | $15.00 |
| Clean Here for the full menu for French Twist |
| Whole Chicken - Marinated, basted & flame-grilled to perfection. | $18.45 |
| Mixed Platter - 1/2 chicken, 8 ribs and 4 tenderloins. | $26.95 |
| Chips (Regular) | $3.95 |
| Espetada - Hanging skewer of chicken, capsicum & onion served with your choice of regular side. *Only available at selected restaurants | $14.20 |
| White Rice *Only available at selected restaurants | $3.95 |
| Supremo Chicken Burger - Chicken breast, mixed lettuce, tomato, light mayo & PERi-PERi chutney on a white or wholemeal crusty Portuguese roll. *Nutritional Info based on White PG Roll | $9.95 |
| Caramelised Onion | $1.00 |
| Veggie Supremo - Veggie pattie, mixed lettuce, carrot, tomato, light mayo & PERi-PERi Chutney. *Nutritional Info based on Wholemeal PG Roll | $9.95 |
| Clean Here for the full menu for Nando's |
| CAFFE LATTE Caffe is Italian for ‘coffee’ and latte is Italian for ‘milk’ so when ordering a ‘latte’ in Italy will get you a glass of milk. In Australia, ‘lattes’ are differentiated as they are typica | N/A |
| MACARON FRUTTA DELLA PASSIONE | N/A |
| TORTINO ALL’ARANCIA Tortino is Italian for ‘little cake’ and this is our little orange cake. This citrus delight is flourless, made predominantly from fresh pureed orange and almond meal. The little c | N/A |
| TIGELLE TARTUFO We have filled our tigelle with mushrooms, tartufo (‘truffle’), béchamel and parmigiano. | N/A |
| TRAMEZZINI UOVA The Tramezzini Uova is our very special ‘egg sandwich’. Our recipe includes boiled egg, lettuce, sesame & poppy seeds in a dark rye bread. | N/A |
| BRIOCHE UOVA E PANCETTA The is our Italian version of bacon and eggs - perfect for breakfast or brunch. Italians are known to enjoy a brioche for breakfast, and in Australia we have bacon and eggs. Ou | N/A |
| CANTUCCI DI PRATO Cantucci di Prato is Italian for ‘little nooks’ more correctly known as biscotti di Prato are twice-baked biscuits originating in the Italian city of Prato. The cantucci, full of haz | N/A |
| RIPIENA QUATTRO STAGIONI ‘Quattro Stagioni’ is Italian for Four Seasons. ‘Ripiena is Italian for ‘stuffed’ or ‘filled’. Our Ripiena Quattro Stagioni is similar of that a pizza slice filed with toma | N/A |
| Clean Here for the full menu for Cibo Espresso |
| SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce | n/a |
| HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano | n/a |
| LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl | n/a |
| BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base | n/a |
| HAWAIIAN - Smoked leg ham, pineapple & mozzarella | n/a |
| GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce | n/a |
| HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes | n/a |
| FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
| Clean Here for the full menu for Domino's Pizza |
|
Post & rail
Scrambled eggs, grilled mushrooms, toast |
$15.00 |
|
Mitchell johnson
Cajun grilled barramundi or salmon or nz whiting prawns, rustic fries, coleslaw top with creamy parmesan dressing |
$22.00 |
|
Bagpipes
Porridge with garnish strawberry |
$3.00 |
| Steak rump 400g | $18.00 |
|
Emirates
Stack potato rosti, poached egg top with creamy mushroom & bacon, grilled tomato, toast |
$14.00 |
| Fries rustic | $3.00 |
|
Pluto (V)
Cheese melted on toast & fries |
$9.00 |
|
Nancy
Pudding sticky date, garnish strawberry |
$6.00 |
| Clean Here for the full menu for Café 63 |
| Name | Cuisines |
|---|---|
| Merthyr Cafe | Cafes, Chinese |
| Little Pantry | European |
| Sushi Farm | Sushi, Japanese, Asian |
| New Farm Deli & Cafe | Italian, Cafes |
| Gerbino's Pasticceria | Bakery |
| Cafe Portofino | Italian, Cafes |
| French Twist | Bakery, European |
| Krua Esan | Asian, Thai |
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