Modern Australian restaurant and takeaway menus in Western District VIC
Caledonian Inn Hotel-Motel Sample Menu
| Blue Grenadier Fillet (grilled - GF, crumbed or fried) | $16.00 |
| Garlic Bread w Cheese | $7.00 |
| Potato Wedges w salsa & sour cream | $10.00 |
| Crumbed Prawns | $17.50 |
| Prawn Spring Rolls w lemon & honey | $15.00 |
Proudfoots on the River Sample Menu
| Small Breaky - Sourdough toast, bacon, eggs and tomatoes | $15.00 |
| Soft Shell Crab - Tempura, battered crab, bean shoots, ice berg lettuce, coriander, Japanese mayonnaise | $21.00 |
| Affogato - Hazelnut Ice Cream, Coffee and Choice of Liquor | $15.00 |
| Check out our display of local fish and discuss how you would like it prepared with your waiter | POA |
| Our oysters are shucked to order and sourced direct from our friends at Blackman Bay in the pristine waters of South West Tasmania | - |
Pickled Pig Sample Menu
| TO START - Chicken W. beans, garlic + truffle 17 | N/A |
| First - Asparagus W. corn bread, peas + gribiche | N/A |
| TO FOLLOW - Swordfish W. cauliflower, pine nuts + kale 36 | N/A |
| 2 Courses + Glass of Wine | $35 |
| TO FINISH -Chocolate W. honeycomb, salted caramel + Nutella 15 | N/A |
The Victoria Hotel Port Fairy
Seafood, Modern Australian
42 Bank St, Port Fairy, VIC, 3284, Australia
Timboon Railway Shed Distillery
Modern Australian
The Railway Yard, Bailey St, Timboon, VIC, 3268, Australia
Simon's Waterfront
Modern Australian, Wine Bar
Lvl 1/ 80 Pertobe Rd, Warrnambool, VIC, 3280, Australia
Simon's Waterfront Sample Menu
| Chargrilled eye fillet - with fondant potato, braised short ribs, wilted spinach and baby vegetables | Main $35 |
| Fries | Main $9.00 |
| Marinated chicken breast - of mushroom & goat's cheese, arancini cakes & puree | Main $27 |
| Bruschetta of heirloom tomato, bocconcini & onion of balsamic glaze | Entree $6 |
| Eggs Benedict | Main $15 |
Seafood, A La Carte, All Day Dining, Bar Menu, Childrens Menu, Group Booking, Calamari, Outdoor Dining, Water Views, Anniversaries, Breakfasts, Brunches, Dinners, Lunches, Bar, Free Wi-fi, Recorded Music, 101 - 200, Locally Operated, Locally Owned
Royal Mail Hotel Sample Menu
| Warm chocolate brownie. Chocolate sauce | $12.00 |
| Crisp fried whitebait with dill mayonnaise | $7.00 |
| House made bread and butter | $8.00 |
| Tomato spaghetti | $10.00 |
| Veg from the garden | $8.00 |
Fergies Cafe & Wine Bar
Modern Australian
Cnr Cliff & Bentinck Street, Portland, VIC, 3305, Australia
Opening 10am Till Late, 7 Days A Week For Breakfast Lunch And DinnerSteak, Bar Menu, Beef, Chicken, Entrees, Fish & Chips, Hamburgers, Lamb, Meat, Pie, Pork, Roast, Salads, Sandwiches, Sausage, Soup, Turkey, Vegetables, Birthdays, Christmas Parties, 3 Courses, Brunches, Dinners, Lunches, Cafe, Wine Bar, Open Evenings
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