Currently there is no menu available for Bacchus in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
Name | Cuisines |
---|---|
Othello Greek Restaurant | Greek, European |
Lindt Chocolat Cafe | Cafes, European |
Maze Grill By Gordon Ramsay Melbourne | International, European |
Fabric Restaurant Bar | Modern Australian, European |
Soprano's Restaurant & Pizzeria | Pizza & Pasta, European |
Below you'll find samples from menus of places nearby.
Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
Hand Cut Chips - With Black Truffle Aioli | $8.00 |
Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
Jj’S Charcuterie | $14.00 |
Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
Grilled Turkish Bread - With Homemade Dips | $7.00 |
Clean Here for the full menu for JJ's Bar & Grill |
Crab Inari - Shuji Sushi Crab Meat with inari, topped with tobiko | N/A |
Curry Katsu Don | N/A |
Oyako Don - Chicken and egg omelette with Shuji Sushi katsu sauce on rice | N/A |
Assorted Nigiri-Sushi, Sashimi & Nori-Maki platter 42 pcs | $45 |
Assorted Sushi (A)- 3 pcs of nigiri sushi, 3 pcs of California roll slices, 4 pcs of vegetable maki slices. (10 pcs) | N/A |
Mixed assorted Nori-Maki ( hand rolls) platter 100 pcs | $55 |
Raw Tuna Roll - Handroll with raw tuna, wasabi, cucumber and avacado | N/A |
Seweed Inari - Japanese Seaweed with Inari, topped with sesemi | N/A |
Clean Here for the full menu for Shuji Sushi |
Banana Fritter with Ice Cream and Topping (Chocolate, caramel or strawberry toppings) | N/A |
Mixed Vegetable Soup | N/A |
Black Rice Pudding -Black rice cooked in coconut milk to produce a creamy pudding. | N/A |
Clean Here for the full menu for Enlightened Cuisine |
Jicama ravioli and sprout salad - avocado, chilli and pistachio | $19 |
Flat iron 280g | $44 |
Tenderloin 250g | $48 |
Jerusalem artichoke goat’s curd and garlic shoots | $9 |
Porterhouse 300g | $46 |
Warm octopus terrine fennel, rocket and black pudding salad | $20 |
Add truffles to your dish – Ask us for chef’s recommendations | $20 |
Roasted pumpkin honey and Warrigal greens | $9 |
Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
Garlic Prawns Prawns in white wine, olive oil, parsley and cream with rice | $18.00 |
- Aussie Tomato, cheese, verginia ham, bacon and egg | $16.00 / $19.00 |
- Chicken Tandoori Grilled chicken breast served with rice in tandoori sauce | $22.00 |
- Veal Saltimbocca Pan.fried veal pressed with prosciutto in white wine and cream sauce | $26.00 |
Carbonara Bacon, spring onions, egg in cream sauce | $16.00 |
Tiramisu | $12.00 |
Pesto Fresh basil, pine nut, and garlic in a cream sauce | $16.00 |
Caesar Salad Cos lettuce, bacon, egg, parmesan and crisp croutons in our homemade caesar dressing, with or without anchovies | $14.00 |
Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
Name | Cuisines |
---|---|
Aces Buffet | Buffet |
JJ's Bar & Grill | Barbeque, Seafood |
World Restaurant Bar | Modern Australian, International |
Shuji Sushi | Sushi, Japanese, Asian |
Enlightened Cuisine | Vegetarian, Chinese |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Coffee Minded | Cafes |
Guava Bean | Juice, Cafes |
Notice wrong information? Help us keep everything about Bacchus up to date.
Click here to send us an updateMonday: 6:00 – 10:00 AM, Tuesday: 6:00 – 10:00 AM, 2:30 – 4:30 PM, 5:30 – 10:00 PM, Wednesday: 6:00 – 10:00 AM, 2:30 – 4:30 PM, 5:30 – 10:00 PM, Thursday: 6:00 – 10:00 AM, 2:30 – 4:30 PM, 5:30 – 10:00 PM, Friday: 6:00 – 10:00 AM, 12:00 – 2:00 PM, 2:30 – 4:30 PM, 5:30 – 10:00 PM, Saturday: 6:00 – 10:00 AM, 1:30 – 4:30 PM, 5:30 – 10:00 PM, Sunday: 6:00 – 10:00 AM, 1:30 – 4:30 PM