Currently there is no menu available for Maze Grill By Gordon Ramsay Melbourne in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
Name | Cuisines |
---|---|
Othello Greek Restaurant | Greek, European |
Lindt Chocolat Cafe | Cafes, European |
Maze Grill By Gordon Ramsay Melbourne | International, European |
Fabric Restaurant Bar | Modern Australian, European |
Soprano's Restaurant & Pizzeria | Pizza & Pasta, European |
Below you'll find samples from menus of places nearby.
Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
Grilled Turkish Bread - With Homemade Dips | $7.00 |
Jj’S Charcuterie | $14.00 |
Hand Cut Chips - With Black Truffle Aioli | $8.00 |
Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
Clean Here for the full menu for JJ's Bar & Grill |
Assorted Sushi (A)- 3 pcs of nigiri sushi, 3 pcs of California roll slices, 4 pcs of vegetable maki slices. (10 pcs) | N/A |
Assorted Sushi (B)- 5 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (9 pcs) | N/A |
Bento Sushi - Chirashi sushi with sashimi, sushi and maki | N/A |
Curry Chicken Don - Chicken cooked with Shuji Sushi curry sauce on rice | N/A |
Ebi Sushi - 4 pcs of prawn nigiri sushi and 4 pcs of california sushi. | N/A |
Prawn Roll - Handroll with prawn, lettuce, avacado, cucumber and tobiko | N/A |
Assorted Nigiri-Sushi, Sashimi & Nori-Maki platter 42 pcs | $45 |
Oyako Don - Chicken and egg omelette with Shuji Sushi katsu sauce on rice | N/A |
Clean Here for the full menu for Shuji Sushi |
Wonton Soup | N/A |
Chinese Tea (Green/Jasmine/Red)(per person) | N/A |
Fried or Steamed Dim Sim (6 pcs) | N/A |
Seaweed Soup | N/A |
Shanghai Pancake -Pancake wrapped with red bean fillings. | N/A |
Clean Here for the full menu for Enlightened Cuisine |
Natural oysters (6 or 12) | $25 / $50 |
Raw, smoked and cooked seafood to be enjoyed by the whole table | 3 courses: $95 pp |
Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough | $20 |
Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche | $24 |
Wheat berry and baby carrot salad - Jerusalem artichoke, turnips and sunflower | $19 |
Strip loin 300g | $95 |
Shoulder | $35 |
Rump | $36 |
Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
- Chicken Satay Chicken breast, served with rice and home made satay sauce | $22.00 |
Polio Funghi Chicken pieces, mushrooms, spring onions and cream sauce | $16.00 |
Carbonara Bacon, spring onions, egg in cream sauce | $16.00 |
Hot Chilli Calamari Fresh calamari lightly floured & fried with chilli | $16.00 |
Pesto Fresh basil, pine nut, and garlic in a cream sauce | $16.00 |
- Veal Schnitzel | $22.00 |
CHICKEN | - |
- Yogesh Tomato, Cheese, beef, fetta cheese, fresh tomato, spinach capsicum and olives | $16.00 / $20.00 |
Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
Name | Cuisines |
---|---|
Aces Buffet | Buffet |
JJ's Bar & Grill | Barbeque, Seafood |
World Restaurant Bar | Modern Australian, International |
Shuji Sushi | Sushi, Japanese, Asian |
Enlightened Cuisine | Vegetarian, Chinese |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Coffee Minded | Cafes |
Guava Bean | Juice, Cafes |
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Click here to send us an updateGordon Ramsay: the man needs no introduction. His sheer star power, whether you like him or not, is enough to magnetise even the most seasoned diners of Melbourne to his two restaurants in the Crown Metropol complex, Maze Grill and Maze. Marking his first culinary venture into Australian dining, Ramsay’s restaurants demonstrate a respect for Australian produce, with chef John Lawson ably manning the kitchens. At Maze Grill, the thrill of the grill gets the star treatment as chefs cook up a storm in the open kitchen, serving up prime cuts of meat in this New York-style grill setting. Alongside the various grass-fed, grain-fed and wagyu cuts, the menu also dabbles in pappardelle, braised pork cheeks, roasted barramundi, and a selection of small plates to begin or complement your meal. The desserts put the literal icing on the cake, including a baked cheesecake and a rhubarb and vanilla sundae.
The opening hours for Maze Grill By Gordon Ramsay Melbourne are coming soon