Currently there is no menu available for Ba'get in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Sunny Wisdom Pty Ltd | Vegetarian |
Don Don | Vegetarian, Japanese, Asian |
Massoni Wine Bar | Vegetarian |
Pellegrini's Espresso Bar Pty Ltd | Vegetarian, Italian |
Grosvenor Tavern Bistro | Vegetarian |
Below you'll find samples from menus of places nearby.
Potato Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Famous Steak Pie | N/A |
Vegetable Pastie | N/A |
Cornish Pastie | N/A |
Chicken and Mushroom Pie | N/A |
Cracked pepper Pie | N/A |
Steak and Mushroom Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Chicken Parmigiana - Served with melted cheese, ham and fresh napoli | $26.50 |
Bolognese - Meat sauce | $19.50 |
Espresso | Cup $3.50 |
Ham, Cheese and Tomato | $5.50 |
Bacon and Egg | $9.50 |
Pasta Mista - Mixed pasta and three different sauces: Alfredo, Napoli and Bolognese | $21.50 |
Double Espresso | Cup $4.50 |
Calabrese - Hot spicy salami, olives, capsicum and fresh napoli sauce | $21.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Crispy shredded beef tossed
With sweet and chilli sauce |
$20.80 |
Chilli chicken | $18.80 |
Shanghai noodles
With shredded pork and mushroom |
$14.80 |
Shanghai fried noodles | $13.80 |
Chilli chicken
With steamed rice |
$12.80 |
Dry scallop with vegetable soup | $11.00 |
Pork chop and onion
With steamed rice |
$13.80 |
Shanghai rice wine fish
With wood ear fungus |
$25.00 |
Clean Here for the full menu for Sungs Kitchen |
Darac style BBQ beef cooked on sizzling stone grill served with vegetables, mushrooms and fried rice | |
Prawn tempura udon
Udon noodle stewed in soy-flavoured both with prawn tempura and vegetable |
$15.00 |
Variety of vegetables and marinated beef with soy sauce or miso sauce in a big hotpot (served for 2-3) (Not including rice) | |
Cheese pork cutlet
Deep fried pork cutlet with melted mozzarella cheese |
$18.00 |
Soft tofu sausage stew | |
-Extra udon noodle | $5.00 |
-Choice-pork, chicken, seafood, beef, cheese | $3.00 for 2 choices |
Pork shabushabu sausage stew | |
Clean Here for the full menu for Darac Bar & Grill |
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
-Add chips | $3.50 |
-Add toast | $2.50 |
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled | $2.50 |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateMonday: 10:30 AM – 6:30 PM, Tuesday: 10:30 AM – 6:30 PM, Wednesday: 10:30 AM – 6:30 PM, Thursday: 10:30 AM – 6:30 PM, Friday: 10:30 AM – 6:30 PM, Saturday: 10:30 AM – 3:30 PM, Sunday: 10:30 AM – 3:30 PM