Currently there is no menu available for BARBADOS Port Douglas in Port Douglas. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Port Douglas below.
Name | Cuisines |
---|---|
The Mexican - Port Douglas | Vegetarian, Mexican, Gluten Free |
BARBADOS Port Douglas | Vegetarian, Gluten Free, Bar, Australian |
Port Douglas Yacht Club | Vegetarian, Contemporary, Gluten Free, Bar, Australian |
Hemingway's Brewery | Vegetarian, Gluten Free, Pub Food, Bar, Australian, Grill |
Whileaway Bookshop & Cafe | Vegetarian, Gluten Free, Australian, Cafe Food |
Below you'll find samples from menus of places nearby.
Crumbed/Grilled Pork Rib Cutlet
300G- Served With Plum Jus |
$ 22.00 |
Homestyle Pumpkin Soup
Served With Bread Rolls |
$ 10.00 |
Chef’s Caesar Salad | $ 16.00 |
Seasoned Potato Wedges
With Sour Cream And Sweet Chilli Sauce |
$ 10.00 |
With Gravy | $ 10.00 |
Kids Ice Cream
Chocolate/ Strawberry Topping |
$ 2.00 |
Tavern’s Famous Cheesecake | $ 8.00 |
Smokey Bbq Beef Ribs
Served In A House Made Bbq Sauce |
$ 32.00 |
Clean Here for the full menu for Barrier Reef Tavern |
Pla rad prik
Deep fried fish fillet - beef fish fillets, deep fried (crispy or semi crispy), according to your taste, coated with red chilli, garlic, chopped onion, palm sugar, salt & tamarind sauce, the chilli can be medium or hot! a very popular dish - try it and you'll be back for more |
$19.90 |
-Or prawns | $19.90 |
BBQ octopus
Fresh octopus marinated in thai spices, served with our chef's special hot sauce on the side and garnish of fresh garden vegetables |
$7.90 |
Roti
Unleavened pan fried bread |
$3.00 |
Panang gai
Panang chicken, chicken cooked with thick panang curry paste in coconut milk, pea, topped with sliced lime leaves |
$16.90 |
-Green curry prawns or fish | $19.90 |
Goong sa-rong
Deep fried prawns - fresh king prawns deveined and marinated with soy sauce & pepper, wrapped in pastry and deep fried, served with chilli sauce |
$7.90 |
Curry of the house
Roasted duck curry - roasted duck cooked with sliced ripe golden pineapple, homemade curry paste, coconut milk, tomatoes and basil |
$17.90 |
Clean Here for the full menu for Star of Siam Restaurant |
Spuntini - small dishes to share | $15 |
Carpaccio Di Salmone - thinly sliced raw salmon, olive oil, citrus soy, pepper, herbs & chilli | $21.5 |
Sassi Chilli Mudcrab - cooked 'green' in the wok with white wine, chilli and herbs when available | Market Price |
Polpette Al'Limone - veal and pork meatballs with lemon, white wine and fresh bayleaf | $5 each |
Fettucine Con Granchio - house made pasta with Queensland spanner crab and oyster mushrooms, in a very light white wine and cream sauce | $26 |
Verdure alla Griglia - mixed chargrilled vegetables with olive oil, herbs, seasoning | $10 |
Filetto Di Manzo Con Pepe Fresco - 200 gm grass fed Black Angus fillet steak chargrilled, served with regional fresh green peppercorns in a light cognac and cream sauce | $37 |
Sassi Calamari - fresh local calamari finely sliced, tossed in the pan with onion and herbs, served in a lettuce cup | $21.5 |
Clean Here for the full menu for Sassi Cucina |
Pepperoni - Pepperoni & cheese on a tomato sauce | N/A |
Nestlé Drumstick - 4 Pack | N/A |
Gourmet Vegetarian - Chargrilled capsicum, Spanish red onion, mushrooms, baby spinach, cherry tomatoes, feta & cheese, with parmesan & chives on a tomato sauce | N/A |
Capricciosa - Shredded ham, Spanish red onion, mushrooms, Kalamata olives, baby spinach, garlic & cheese on a tomato sauce | N/A |
BBQ Meatlover’s - Streaky bacon, pepperoni, beef, sausage, shredded ham & cheese on a BBQ sauce | N/A |
Gourmet Ice Cream | N/A |
The Italian - Pepperoni, sausage, capsicum, Spanish red onion, cherry tomatoes, Kalamata olives, garlic & cheese on a tomato sauce with parmesan | N/A |
Hawaiian - Shredded ham, pineapple & cheese on a tomato sauce | N/A |
Clean Here for the full menu for Eagle Boys Pizza |
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano | n/a |
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce | n/a |
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge | n/a |
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base | n/a |
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano | n/a |
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes | n/a |
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce | n/a |
Clean Here for the full menu for Domino's Pizza |
Name | Cuisines |
---|---|
Barrier Reef Tavern | Pub Food |
Star of Siam Restaurant | American, Thai |
Zipangu Japanese Restaurant | Japanese, Asian |
Hinterland Seafood | Fish & Chips, Seafood |
4 Mile Seafood | Fish & Chips, Seafood |
Soul N Pepper Bistro | |
Sassi Cucina | Italian |
Neddy's Nosebag | Takeaway Food |
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Click here to send us an updateMonday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM