Currently there is no menu available for Billy & Co in Sylvania. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Sylvania below.
Name | Cuisines |
---|---|
Billy & Co | Fast Food |
Below you'll find samples from menus of places nearby.
Pavement Benedict - With sautéed ham | $18.5 |
Mustard (seeded or hot) / Mayo / Horseraddish | $0.5 ea |
Small Pot of Tea - Earl Grey / English Breakfast / Peppermint Chamomile / Green Tea / Lemon Tang Rose & Hibiscus | $3.85 |
Macchiato / Piccolo | $3.85 |
Bacon | $4.5 |
Condiments - Vegemite / Peanut butter / Strawberry Jam / Marmalade / Cream Cheese | $1.0 |
Pavement Benedict - With baby spinach | $19.5 |
Iced Drinks - Coffee / Chocolate / Caramel / Vanilla / Strawberry | $4.95 |
Clean Here for the full menu for Pavement Cafe |
Trio of ice cream and sorbet | $12 |
Lemon tart with mandarin puree and Italian meringue | $16 |
Beer batter chip | $8 |
Risotto Sweet corn risotto with soft shell crab and shallot | $24 |
Fish of the day Fillet fish of the day with lentil and roasted capsicum puree | $26 |
Rocket and parmesan salad with caramelize balsamic glaze | $8 |
Beer batter chip | $8 |
Rocket and parmesan salad with caramelize balsamic glaze | $8 |
Clean Here for the full menu for Kalevu Restaurant |
Paul's signature beverage is the freshly squeezed pineapple crush. A dense refreshment full of thick pieces of pineapple pulp. | N/A |
General softdrinks, fruit juices and sports drinks also available | N/A |
- Coconut | N/A |
- Lime | N/A |
- Blueberry | N/A |
- Chocolate | N/A |
- Banana | N/A |
Roll Choice as per hamburger choices, excpetion of meat patty | N/A |
Clean Here for the full menu for Paul's Famous Hamburgers of Sylvania |
Naked with fresh lemon- | $18.00 / $36.00 |
Bache Gabrielsen XO Cognanc | $24.00 |
FILET MIGNON Hunter Valley Filet Mignon with mushroom ravioli, potato puree, tempura asparagus and fried leek St Hallett “Garden of Eden” Shiraz BTL or Pepper Tree Cabernet Sauvignon GL | $36.00 |
DAMPER Artisan Groundbake sourdough served with Pakara Estate extra virgin olive oil, balsamic reduction and butter | $9.00 |
DESSERT | - |
SCALLOP GF Seared Japanese Scallop with tomato jelly, crispy pancetta and lime & rocket verde. Gemtree Organic Savagnin GL or Phillip Shaw “Architect” Chardonnay GL | $23.00 |
FISH & CHIPS Local ?athead ?llets in a light citrus & dill beer batter served with hand-cut chips and highly classi?ed tartare sauce Pepper Tree “Alluvius” Semillon BTL or Grant Burge “Benchmark | $32.00 |
Killpatchi: Bacon, Worcestershire, chilli plum sauce | $19.00 / $38.00 |
Clean Here for the full menu for Luke Benchmark Restaurant & Oyster Bar |
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano | n/a |
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce | n/a |
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base | n/a |
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano | n/a |
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base | n/a |
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base | n/a |
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes | n/a |
Clean Here for the full menu for Domino's Pizza |
Name | Cuisines |
---|---|
Pavement Cafe | Cafes |
Cut Price Deli | Delicatessens |
Kalevu Restaurant | Modern Australian |
Les Trois Freres | |
Crest Hotel Sylvania The | European |
Paul's Famous Hamburgers of Sylvania | Hamburgers, Takeaway Food |
Len Hong Restaurant | Asian, Chinese |
Cakes Devine | Bakery, Desert |
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Click here to send us an updateMonday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM