Currently there is no menu available for Birdy's Refreshments & Espresso in Newcastle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Newcastle below.
Name | Cuisines |
---|---|
The Duke of Wellington Hotel Bistro | Vegetarian, Gluten Free, Pub Food, Bar, Australian |
Down The Rabbit Hole at The Gateway Hotel | American, Australian |
The Tea Project | Vegetarian, Asian, Gluten Free, Australian, Vegan, Cafe Food |
The Argenton Hotel | Vegetarian, Pub Food, Bar, Australian |
Mcdonald's Family Restaurants | Australian, Fast Food |
Below you'll find samples from menus of places nearby.
Veggie breakfast Scrambled tofu, sautéed button mushrooms w/ oregano, roasted tomato & toasted wholemeal | $15.90 |
Bacon & Egg Roll Bacon, egg (F), salad greens & BBQ sauce | $10.90 |
Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Smoked salmon | $17.90 |
Goldbergs’ Omelettes Siciliana- sundried tomato, spinach, fetta, onion, fresh tomato | $15.90 |
Ricotta Cinnamon Pancakes w/ fresh seasonal fruit salad, honey & yoghurt | $15.90 |
Raisin or Cinnamon Toast | $4.90 |
Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll | $18.90 |
Gluten Free Bread )2) | $3.00 |
Clean Here for the full menu for Goldbergs Coffee House |
Bo kho- red cooked beef - a slow cooked beef dish with carrots, spices and lemon grass | $16.90 |
Bo luc lac-cubed beef- tender beef cubes,well marinated and sauteed in an exotic sauce,served on a bed of lettuce and tomatoes | $11.90 |
Ga xa ot-chicken in lemon grass and chilli- pan fried chicken with lemon grass, capsicum and optional hot chilli | $16.90 |
Bun luoc-steamed vermicelli(two persons per serve) | $6.90 |
Ga plum sauce - plum sauce chicken- chicken fillet with cheg's blended sauce | $16.90 |
Goi tom thit-pork and prawn salad- a refreshing salad of king prawns and pork on a bed of dressed carrot and lettuce,served with prawn crackers | $11.90 |
Bo gung-ginger beef -pan fried with broccoli, sliced ginger and oyster sauce | $16.90 |
Bo hot diew-cashew beef- pran fried beef with cashews and oyster sauce | $17.90 |
Clean Here for the full menu for Lan's Restaurant |
Pad khing
Stir fried with fresh ginger, vegetable and black mushroom |
|
-Chicken, beef or pork | $18.90 |
Soup poh dak
Mixed seafood soup with lemon, lemongrass, basil & chilli in clear soup |
$13.00 |
-Vegetable | $16.00 |
Gaeng dang
Red curry with coconut milk, bamboo shoots, carrot & thai basil |
|
Pad num mun hot
Stir fried chicken, beef or pork with vegetable and oyster sauce |
$18.90 |
Fresh roll (3)
Rice noodle, mixed salad with prawns in fresh roll pastry and spices serviced with special sauce |
$12.80 |
-King prawns or mixed seafood | $24.90 |
Clean Here for the full menu for Larnna Thai |
Fillet Mignon 220g eye fillet wrapped in rasher bacon (Chef recommends not to cook past medium for maximum tenderness) | $28 |
Pirate Plate Crumbed fish pieces with tomato sauce and chips or apple wedges | $10 |
Wild Mushroom Spaghetti A trio of fragrant mushrooms with fresh tarragon, chilli and garlic tossed through spaghetti with parmesan and truffle oil (V) | $22 |
Wild Mushroom Bruschetta on toasted ciabatta with crushed pistachio, parmesan & truffle oil | $12 |
Sides | - |
Half Dozen/ Dozen Killer Cravings Our version of the classic “kilpatrick” | $19/$30 |
- Gravy, mushroom, dianne, pepper, salsa verde | $3 |
Pan Fried Chicken Supreme Served on an asparagus, goats cheese and lemon risotto and topped with a macadamia nut and sage butter (GF) | $27 |
Clean Here for the full menu for Hotel Delany |
- Main served with Fries & Slaw | $29 |
SATAY KING PRAWNS On an Aromatic Rice Pilaf with A Spicy Peanut Satay Sauce & Peanut Crunch | $19 |
Bowl of Fries GF | $8 |
WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips | $11 |
- Pineapple Scored, Lightly Crumbed & Served Golden Brown with Homemade Tartare Sauce | $15 |
SURF & TURF VIKING BEEF CUTLET 350g MSA Grain Fed Scotch On the Bone with Poached King Prawns, Scallop and Calamari with Pumpkin + Potato Rösti & Green Beans. With your choice of: Mornay, Red Wine J | $45 |
SEARED SEA SCALLOPS gf Seared Sea Scallops, Preserved Lemon & Pea Risotto, Hazelnut Crunch & Thyme Beurre Noisette | $19 |
Clean Here for the full menu for Scratchleys On The Wharf |
Name | Cuisines |
---|---|
Goldbergs Coffee House | Cafes |
Lan's Restaurant | |
Scratchleys | Takeaway Food |
Chinois Restaurant | Chinese |
Civic Lunch Delights | Takeaway Food |
Larnna Thai | Asian, Thai |
Hotel Delany | Cafes |
Scratchleys On The Wharf |
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Click here to send us an updateMonday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed